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Sourdough Bread Jobs in Decatur, GA (NOW HIRING)

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Sourdough Bread information

See Decatur, GA salary details

$8

$13

$20

How much do sourdough bread jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for sourdough bread in Decatur, GA is $13.46, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $15.72 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a sourdough bread baker, and why are they important?

To thrive as a Sourdough Bread Baker, you need a strong understanding of bread-making techniques, fermentation science, and experience with artisan baking, often supported by formal training or apprenticeships. Familiarity with bakery equipment like mixers, proofers, ovens, and temperature/humidity controls, as well as knowledge of food safety standards, is essential. Attention to detail, patience, and creativity are vital soft skills for perfecting recipes and troubleshooting baking challenges. These skills ensure consistent product quality, efficient bakery operations, and the ability to craft unique, high-quality sourdough breads.

What is a sourdough bread baker?

Sourdough bread bakers are professionals who specialize in making bread using a natural fermentation process involving wild yeast and bacteria. They mix flour and water to create a 'starter,' which ferments and is then used to leaven the bread, giving it its distinctive tangy flavor and chewy texture. Sourdough bakers often monitor temperature, hydration, and fermentation times carefully to produce high-quality loaves. Their expertise includes mixing, shaping, scoring, and baking the dough to achieve the desired crust and crumb. Sourdough baking is both an art and a science, requiring patience and attention to detail.

What are some common challenges faced by sourdough bread bakers when working in a professional bakery setting?

Professional sourdough bread bakers often encounter challenges such as maintaining consistent fermentation due to changing temperatures and humidity, managing time efficiently to accommodate long proofing schedules, and ensuring uniformity in loaf quality during high-volume production. Additionally, bakers frequently work early morning or overnight shifts to meet demand for fresh bread, and collaboration with other team members is essential to coordinate production schedules and share equipment. Overcoming these challenges requires strong organizational skills, adaptability, and open communication within the bakery team.
What job categories do people searching Sourdough Bread jobs in Decatur, GA look for? The top searched job categories for Sourdough Bread jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Sourdough Bread jobs? Cities near Decatur, GA with the most Sourdough Bread job openings:
Sourdough Bread jobs near you
Infographic showing various Sourdough Bread job openings in Decatur, GA as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,987 per year, or $13.5 per hour.

Bakery Assistant

Honest to Goodness Hospitality

Atlanta, GA • On-site

$18 - $20/hr

Full-time

Medical, Retirement

Posted 13 days ago

Job description

JOB SUMMARY:
If you have a passion for baking and are looking to grow, maybe it's time to give The Daily a shot.

We are looking for a bakery assistant to join our Inman Park team! Duties will include following recipes, slicing bread, occasionally delivering our product, baking cookies and other pastries, making burgers buns, following our multi-day naturally leavened sourdough process, end of the day cleaning, and other related tasks.
The Daily is a passion-powered café that supports local ingredients and features an in-house bakery. Along with providing crafted cookies and custom pastries, we strive for the ultimate goal of perfected sourdough bread. We work with high-quality ingredients, long fermentation techniques, heritage grains, and artisan flours. We are attempting to change the game and offer goods that everyone enjoys. Our goal is to be a bakery that is considered one of the best in Atlanta and produces bread for all of our locations in the region.
REQUIREMENTS, SKILLS, AND ABILITIES:
  • Open and flexible availability, including early mornings, afternoons, and weekends
  • Minimum of 2 years bakery experience
  • Bread-baking experience - sourdough bread a big plus!
  • Knowledge of safety, sanitation, and food handling best practices
  • Constant standing, walking, stopping
  • Occasional kneeling, crawling, pushing, pulling, lifting, climbing ladders, and carrying of up to 50lbs
WHY WORK FOR US?
  • Competitive hourly wage
  • Weekly pay
  • Group health plans for full time team members
  • Employer 2% matched simple IRA
  • Free shift meal
  • Parental leave savings match program
  • Career growth opportunities - We invest in our team and promote from within!
  • Our Values:
INCLUDE AND EMPOWER PEOPLE:
We are a people-driven, learning-focused organization with a genuine desire to shape diverse and equitable experiences within our restaurant, our team and our community.
FOSTER CONNECTION THROUGH FOOD:
We create shared experiences for our guests that are flavorful, hospitable, and crave able. We foster relationships with local purveyors, makers and farmers to create dishes that provide a sense of place and time. By cultivating these relationships and being transparent with our guests, we help connect people to their food’s journey at an accessible price point, enabling more people to enjoy a meal that is great for them and the environment.
NO DETAIL IS TOO SMALL:
We appreciate good design in all its forms, from our website to our restaurant. We major in the minor details. Our aim is to deliver a world-class experience that is as unpretentious as it is intentional.
MAKE A REAL IMPACT:
We use our voice and platform to create and support positive change in our industry, on our planet, and within our communities. We contribute to and align with organizations (including our own nonprofit, Pay it Forward Charleston) that help us achieve our goal of making an impact.

11am-7pm