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Snack Bar Jobs in Washington (NOW HIRING)

Cook

Andrews Air Force Base, MD · On-site

$20.90/hr

Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity. Ability to ...

Cook

Andrews, MD · On-site +1

$20.90/hr

Must have experience in and knowledge of methods and procedures relating to food preparation and presentation gained in a grill, snack bar, restaurant, club or similar food activity. Ability to ...

Recreation Assistant NF2

Quantico, VA · On-site

$16 - $16.50/hr

Assists foods service workers as needed in set up of snack bar. Prepares the lanes for leagues or recreational bowling. Answers telephone inquiries, takes reservations as needed. Verifies the Daily ...

Conducts monthly and annual inventories and works with vendors on a regular basis to keep snack bar fully supplied. Will aid and assists the manager in the control of the patrons. This includes ...

Participate in recess, snack and other activities daily * Respond to feedback in a constructive way Skills and Characteristics * High bar for behavior and academic success * Strong relationship ...

Prepares garnishes for bar use. Prepares snack trays. * Maintains all documents necessary to accurately account for resident and guest charges. * Assists supervisor with inventory of supplies.

Participate in recess, snack and other activities daily * Respond to feedback in a constructive way Skills and Characteristics * High bar for behavior and academic success * Strong relationship ...

Bartender

Alexandria, VA · On-site

$22/hr

Prepares garnishes for bar use. Prepares snack trays. * Maintains all documents necessary to accurately account for resident and guest charges. * Assists supervisor with inventory of supplies.

Showing results 21-38

Snack Bar information

What is a snack bar attendant?

Snack bar attendants are employees who work at food counters typically found in venues like theaters, sports arenas, pools, or amusement parks. They are responsible for preparing and serving snacks and beverages, handling cash or electronic payments, maintaining cleanliness, and providing customer service. Snack bar attendants may also restock supplies, assist with inventory, and ensure that food safety standards are met. Their role is important in creating a positive experience for guests by delivering quick and friendly service.

What are the key skills and qualifications needed to thrive as a snack bar attendant, and why are they important?

To thrive as a Snack Bar Attendant, you need basic food handling knowledge, customer service skills, and often a food safety certification. Familiarity with point-of-sale (POS) systems, cash registers, and simple food preparation equipment is typically required. Strong interpersonal skills, attention to detail, and the ability to work efficiently under pressure will make you stand out in this role. These skills ensure safe food service, positive customer experiences, and smooth operation during busy periods.

What are some common challenges faced when working at a snack bar, and how can they be managed?

Working at a snack bar often involves handling a high volume of customers during peak periods, which can be fast-paced and occasionally stressful. Maintaining accuracy in orders and delivering friendly service while multitasking is essential. Effective communication with team members and good organizational skills help manage busy times smoothly. Adapting quickly to changing menus or inventory and staying up to date with food safety standards are also important aspects of the role. Proactively preparing for rushes and keeping the work area organized can make these challenges easier to handle.

What is the difference between Snack Bar vs Food Service Worker?

AspectSnack BarFood Service Worker
CredentialsMay require minimal or no formal certificationOften requires food safety certification or training
Work EnvironmentTypically in snack bars, cafes, or quick-service settingsIn restaurants, cafeterias, or catering services
Employer & IndustryFood and beverage industry, quick-service venuesHospitality, restaurants, catering
Job DutiesPreparing and serving snacks, handling cash, maintaining cleanlinessAssisting with food prep, serving customers, cleaning

While both roles involve food service, a Snack Bar worker primarily focuses on quick-service snack preparation and customer interaction in casual settings, often with minimal certifications. A Food Service Worker may have broader responsibilities across various food establishments and often requires food safety training. Understanding these differences helps in choosing the right career path or job search focus.

What are the most commonly searched types of Snack Bar jobs in Washington?

The most popular types of Snack Bar jobs in Washington are:

What are popular job titles related to Snack Bar jobs in Washington?

For Snack Bar jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Snack Bar jobs in Washington look for?

The top searched job categories for Snack Bar jobs in Washington are:

Infographic showing various Snack Bar job openings in Washington as of August 2026, with employment types broken down into 71% Full Time, 22% Part Time, 2% Temporary, and 5% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution.

Restaurant Host/Hostess

Bretton Woods Recreation Center

Germantown, MD • On-site

$18/hr

Part-time

Posted 12 days ago


Job description

15700 River Road Germantown, MD 20874
www.bwrc.org
Restaurant Host/Hostess
Bretton Woods is a private golf and recreation center in the Germantown/Darnestown/Poolesville area that offers food and beverage services in multiple areas on our beautifully landscaped 269 acres. This position will be filled by a person that can work indoors, outdoors, evenings, weekends, and summer holidays. We cross train all F & B staff to be capable of providing table side service in the restaurant, on the outdoor patios, and at our pool snack bar.
As a host you will create memorable member experiences. You will be a member of a cohesive team that supports each other's success, you will work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide our members with an exceptionally distinctive dining experience before they even order food!
Reports to: Clubhouse Manager, Lead Server
Supervises: None
Requirements and Qualifications
  • Excellent written and oral communication skills.
  • Ability to effectively communicate on the telephone while maintaining a positive attitude.
  • Able to perform simple mathematical calculations.
  • Able to stand and exert well-paced mobility for multiple hours.
  • Able to bend, kneel, and lift items frequently weighing up to 25 pounds.
  • Must be upbeat, energetic, and well mannered.
  • Must have reliable transportation to work.
  • Must be able to work weekends.
  • 16+ age requirement.

Essential Functions
  • Responsible for timely and efficient greeting the club's members, their families, and guests.
  • Knowledge and understanding of guests' needs and preferences on seating.
  • Ability to work as part of a team from kitchen to dining room.
  • Anticipate member and guest needs, remaining a step ahead with continuous service.
  • Take ownership of situations in dining areas that create positive experiences.
  • Maintain a professional appearance and wear the required uniform; you are a representative of Bretton Woods.

Physical Demands and Work Environment
  • Lift, push, pull, carry up to 50lbs.
  • Standing and walking for extended periods of time.
  • Repetitive motion.

Benefits Offered
Access to our 18-hole golf course*
Free meals during work shifts
Free and accessible parking
*Subject to availability and management approval
Our Mission
Great people creating lasting memories in an inclusive, and family-friendly environment.
Our Vision
We aim to be the leading recreational and wellness destination for the international community in the greater Washington D.C. area.
Our Values
International & Family-Friendly
Respect, Inclusiveness, Integrity
Quality & Excellence
Environmental Responsibility
Financial Responsibility
Transparency & Open Communication