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Simply Fresh Market Jobs (NOW HIRING)

Fresh Value #87 - Athens

Meat Market Manager

Athens, AL

$17 - $21/hr

... fresh, high-quality products are available. · Inventory Management: Monitor inventory levels ... Simply submit a ZippyApp application package which may include the Common Employment Application ...

Fresh Value #87 - Athens

Meat Market Manager

Athens, AL · On-site

$17 - $21/hr

... fresh, high-quality products are available. · Inventory Management: Monitor inventory levels ... Simply submit a ZippyApp application package which may include the Common Employment Application ...

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How much do simply fresh market jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for simply fresh market in the United States is $23.76, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $25.00 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Market Manager at Simply Fresh Market, and why are they important?

To thrive as a Market Manager at Simply Fresh Market, you need strong retail management experience, inventory control skills, and a background in food safety, often supported by a degree in business or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and food handling certifications is typically required. Excellent customer service, leadership, and problem-solving skills set top performers apart in this role. These abilities are crucial for ensuring smooth operations, maintaining product quality, and delivering a positive customer experience in a dynamic market environment.

What is the difference between Simply Fresh Market vs Grocery Clerk?

AspectSimply Fresh MarketGrocery Clerk
Primary RoleOversees store operations, manages staff, and ensures customer satisfactionAssists customers, stocks shelves, and maintains store cleanliness
Required SkillsCustomer service, management, inventory controlCustomer service, stocking, basic product knowledge
Work EnvironmentRetail grocery store, managerial settingRetail grocery store, entry-level position
CertificationsNone typically required, management experience preferredNone required

Simply Fresh Market roles generally involve managerial responsibilities and store oversight, while Grocery Clerks focus on customer service and stocking. Both positions operate within retail grocery environments but differ in scope and responsibilities.

What is Simply Fresh Market?

Simply Fresh Market is a local grocery store that focuses on providing fresh, locally-sourced produce, organic products, and natural foods. Their goal is to offer healthy and high-quality food options in a friendly and community-oriented environment. In addition to groceries, they often feature a deli, bakery, and prepared foods section, catering to health-conscious shoppers. Simply Fresh Market is committed to supporting local farmers and suppliers, ensuring customers have access to the freshest products available.

What are some common challenges faced by employees working at Simply Fresh Market, and how can they be addressed?

Employees at Simply Fresh Market often encounter challenges such as managing a fast-paced environment during peak shopping hours, maintaining high standards for produce quality, and ensuring excellent customer service. Adaptability and teamwork are crucial, as staff frequently collaborate to restock shelves, assist customers, and keep the store clean and organized. Effective communication and time management can help overcome these challenges, and new employees are typically supported through training and mentorship to ease their transition into the team's workflow.
More about Simply Fresh Market jobs
What job categories do people searching Simply Fresh Market jobs look for? The top searched job categories for Simply Fresh Market jobs are:
Simply Fresh Market jobs near you
Infographic showing various Simply Fresh Market job openings in the United States as of August 2026, with employment types broken down into 85% Full Time, 12% Part Time, and 3% Contract. Highlights an 87% Physical, 4% Hybrid, and 9% Remote job distribution, with an average salary of $49,423 per year, or $23.8 per hour.

Meat Market Manager

Fresh Value #87 - Athens

Athens, AL

$17 - $21/hr

Other

Re-posted 2 days ago

Job description

The Meat Department Manager oversees all operations of the meat department, ensuring high-quality products, exceptional customer service, and efficient team performance. This role is responsible for managing inventory, ensuring food safety compliance, driving sales, and leading a team to meet department goals while maintaining a positive shopping experience for customers.
Key Responsibilities:
· Department Operations: Oversee daily operations, including meat cutting, preparation, packaging, and merchandising to ensure fresh, high-quality products are available.
· Inventory Management: Monitor inventory levels, order product and supplies, minimize waste, and ensure proper stock rotation to maintain freshness and reduce shrink.
· Team Leadership: Train, schedule, and supervise department staff, fostering a collaborative and productive work environment.
· Customer Service: Address customer inquiries, resolve complaints, and ensure a positive shopping experience through excellent service and product knowledge.
· Food Safety & Compliance: Ensure compliance with all health, safety, and sanitation regulations, including HACCP, FDA, and local health department standards.
· Sales & Profitability: Develop strategies to increase department sales, meet financial targets, and implement promotional displays to drive customer engagement.
· Quality Control: Maintain high standards for meat quality, presentation, and cleanliness in display cases, storage areas, and workspaces.
· Budget Management: Manage department budget, control labor costs, and optimize operational efficiency.
· Collaboration: Work closely with store management and other departments to align on store goals, promotions, and operational needs.

Requirements/Responsibilities

Qualifications:
· High school diploma or equivalent
· 3+ years of experience in meat department operations or a related field.
· Strong knowledge of meat cutting techniques, product handling, and food safety regulations.
· Proven leadership and team management skills with the ability to motivate and develop staff.
· Excellent communication and customer service skills.
· Ability to work in a fast-paced environment, including evenings, weekends, and holidays.
· Proficiency in inventory management systems and basic computer skills (e.g., Microsoft Office, POS systems).
· Physical ability to lift up to 50 pounds, stand for extended periods, and work in a cold environment.
Preferred Skills:
· Certification in food safety (e.g., ServSafe) is a plus.
· Experience with merchandising and sales strategies in a retail grocery setting.
· Familiarity with local and regional meat market trends.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Apply