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Shellfish Jobs in California (NOW HIRING)

Fish House Vera Cruz

Cook

San Marcos, CA

$14.25 - $19/hr

... Shellfish and proper cooking quality Requirements: • Willingness to work as a teammate • 1+ Years Experience as a cook/chef • Positive Attitude • Ability to acquire a Food Handlers Card ...

Hog Island Oyster Company Inc

Shucker

Marshall, CA

$18 - $20/hr

Keep Shellfish Grower Tags with oysters until they've been served and save to tag envelope * Communicate regularly with the team when help is needed to fill orders efficiently (Non-shuckers can help ...

Hog Island Oyster Company Inc

Shucker

Marshall, CA · On-site

$18 - $20/hr

Keep Shellfish Grower Tags with oysters until they've been served and save to tag envelope * Communicate regularly with the team when help is needed to fill orders efficiently (Non-shuckers can help ...

Hog Island Oyster Co

Shucker

Marshall, CA · On-site

$18 - $20/hr

Keep Shellfish Grower Tags with oysters until they've been served and save to tag envelope * Communicate regularly with the team when help is needed to fill orders efficiently (Non-shuckers can help ...

Berkeley Bowl

Meat Seafood Clerk

Berkeley, CA · On-site

$19.50 - $29.50/hr

Construct trays of meat, fish, and shellfish. Accurately label and sign items by price, description, and country of origin. * Package Bulk meat and seafood items for retail sale. * Must have the ...

Pacific Seafood

CA

The General Manager - Humboldt Plant & Farms leads end-to-end shellfish operations for the oyster product line across farm, processing, and transportation logistics. This leader owns results ...

Clark's - Montecito

Pantry Cook

Montecito, CA

$18 - $22/hr

Clean & prepare shellfish for serving to customers. * consistently follow recipes, portion sizes, and quality standards * Rotates oysters daily, oldest on top, proper rotation of tag storage and ...

Fishing w/ Dynamite

Line Cook - FWD

Manhattan Beach, CA

$16.75 - $21/hr

A qualified Line Cook will possess a minimum of 1 years cooking experience in a chef driven concept, skilled in handling and grilling fish, shellfish, meat and vegetable, can follow specific ...

Fishing w/ Dynamite

Line Cook - FWD

Manhattan Beach, CA · On-site

$16.75 - $21/hr

A qualified Line Cook will possess a minimum of 1 years cooking experience in a chef driven concept, skilled in handling and grilling fish, shellfish, meat and vegetable, can follow specific ...

R.W. Zant

Meat Production Packer

Los Angeles, CA

$18/hr

Possible exposure to food allergens (meat, fish, shellfish, etc.) Join Our Team! If you're ready to roll up your sleeves and be part of a hardworking, food-focused crew, apply today and help us ...

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Shellfish information

See California salary details

$11

$16

$22

How much do shellfish jobs pay per hour?

As of May 31, 2026, the average hourly pay for shellfish in California is $16.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.19 and $18.27 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Shellfish Farmer, and why are they important?

To thrive as a Shellfish Farmer, you need knowledge of aquaculture practices, water quality management, and shellfish biology, often gained through experience or relevant certifications. Familiarity with aquaculture equipment, monitoring systems, and regulatory compliance tools is essential. Strong problem-solving, attention to detail, and adaptability help you manage environmental challenges and maintain healthy stock. These skills are crucial to ensure sustainable operations, compliance with regulations, and high-quality shellfish production.

What are the common challenges faced by shellfish farmers in daily operations?

Shellfish farmers often encounter challenges such as fluctuating water quality, disease management, and variable weather conditions that can impact shellfish health and growth. They must monitor environmental factors closely and adapt to regulatory requirements to ensure sustainable practices. Additionally, coordinating harvesting schedules with market demand and working in physically demanding outdoor environments are typical aspects of the role.

What are shellfish jobs?

Shellfish jobs involve the harvesting, farming, processing, and management of shellfish such as oysters, clams, mussels, and crabs. Workers in this field may operate boats, maintain aquaculture equipment, monitor water quality, and sort or pack shellfish for distribution. These jobs are typically found in coastal areas and can be physically demanding, often requiring work outdoors in various weather conditions. Shellfish jobs are important for the seafood industry and contribute to local economies.

What is the difference between Shellfish vs Fishery Worker?

AspectShellfishFishery Worker
Required CredentialsHarvester licenses, safety trainingFishing permits, safety certifications
Work EnvironmentCoastal waters, aquaculture farmsOpen sea, fishing vessels
Industry UsageHarvesting shellfish like oysters, clamsHarvesting various fish species
Common Search/ComparisonShellfish vs Fishery Worker

Shellfish workers focus on harvesting shellfish such as oysters and clams, often in coastal waters or aquaculture farms. Fishery workers have a broader scope, harvesting various fish species in open waters. Both roles require safety certifications and permits, but their work environments and target products differ significantly.

What are popular job titles related to Shellfish jobs in California? For Shellfish jobs in California, the most frequently searched job titles are:
What job categories do people searching Shellfish jobs in California look for? The top searched job categories for Shellfish jobs in California are:
Shellfish jobs near you
Infographic showing various Shellfish job openings in California as of May 2026, with employment types broken down into 1% Internship, 66% Full Time, 31% Part Time, 1% Temporary, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $35,304 per year, or $17 per hour.
Shellfish Farm Worker - Aquaculture

Shellfish Farm Worker - Aquaculture

Pacific Seafood

Eureka, CA • On-site

$18.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

Pacific Seafood rating

7.3

Company rating: 7.3 out of 10

Based on 17 frontline employees who took The Breakroom Quiz

146th of 379 rated food and drinks producers

Job description

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members' personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence-which means consistently doing your best and always striving to do better.
Summary:

A Farm Worker at Pacific Seafood is a key role on our farm team supporting efforts to optimize production and maintain a clean and safe work environment. This position involves harvesting, infrastructure maintenance, farm organization, and equipment operation and is ideal for someone who has physical stamina, attention to detail, and the ability to work effectively in various environmental conditions.
Farm Operations: 
  • Participate in seeding operations which include (but are not limited to) putting out lines, disking, and prepping lines for future crops. 
  • Maintenance of rafts, lines, and farm structures 
  • Participate in harvesting activities including sorting, cleaning, and packing mussels for sale. 
  • Adhere to company health and safety guidelines to ensure a safe working environment. 
  • Keep accurate records of activities and fill out necessary paperwork. 
  • Handle various types of farm equipment such as pallet jacks, forklifts, and harvesting equipment safely and efficiently. 
  • Help with organizing the farm area and cleaning up as needed. 
  • Be able to work safely and efficiently even in adverse weather conditions and on the water. 
  • Manage the growth and harvesting of mussel lines.  
  • Assist with packing operations when necessary in order to meet sales and customer needs.  
Additional responsibilities may be assigned as deemed necessary to support the overall goals and objectives of the position.
Education and Experience
  • Required
    • High school diploma or GED
  • Preferred
    • Valid driver's license.
    • Prior experience with aquaculture farming
    • Bilingual (Spanish and English)
Physical Requirements:
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. While performing the duties of this job, the team member:
  • Must be available to work variable shifts, including weekends and holidays.
  • Must be able to watch and react to changing situations, to ensure safety.
  • Ability to lift items weighing up to 50 pounds.
  • Ability to stand or walk for long periods.
  • Ability to use hands and fingers to carefully complete tasks and skillful actions, making sure to pay close attention to details and accuracy.
  • Ability to read a limited number of two and three-syllable words and recognize similarities and differences between words and between series of numbers.
  • Ability to print and speak simple sentences.
  • Ability to understand and carry out written or oral instructions.
  • Capable of working and communicating in loud environments, while focusing on tasks.
  • Capable of training in using specialized tools and equipment pertinent to operations.
  • Capable of solving simple math equations using units of American money and weight measurement, volume, and distance.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.
Working Conditions:
The working environment characteristics described here are representative of those a team member encounters while performing the essential functions of this job. While performing the duties of this job, the team member is exposed to:
  • Traditional warehouse and distribution facility environment
  • Large, specialized equipment
  • Large moving equipment
  • High noise level
  • Exposure to cold/freezing temperatures
  • Exposure to hazardous materials
  • Wet environment
  • Safety equipment (hair nets, gloves, smock, etc.)
  • Well-illuminated environment
  • Scents related to the production facility
Total Compensation: 

At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:
  • Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability.
  • Flexible spending accounts for health flex and dependent care expenses
  • 401(k) Retirement Plan options with generous annual company profit sharing match
  • Paid time off for all regular FT team members, to include sick days and vacation 
  • Employee Assistance Program- Confidential professional counseling, financial, and legal assistance provided at no charge to Team Members and immediate family members
  • Product purchase program
Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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