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Servsafe Manager Jobs in Boston, MA (NOW HIRING)

ServSafe Manager Food Handlers license required * 2+ years of experience in a food retail management role preferred * Prior experience managing a team required * Excellent communication and problem ...

Chef de Cuisine

Boston, MA

$38.46 - $43.27/hr

ServSafe Manager Certification required. * Some knowledge of Spanish required. * Ability to track food costs & inventory using Excel is preferred but not required. Hours: * Estimated workload is 50 ...

Line Cook

Boston, MA ยท On-site

$24/hr

ServSafe Manager certification and Allergan Awareness certification (required) or ability to obtain within 90 days * Commitment to client empowerment, human rights, and community integration ...

Chef de Cuisine

Boston, MA ยท On-site

$80K - $90K/yr

ServSafe Manager Certification required. * Some knowledge of Spanish required. * Ability to track food costs & inventory using Excel is preferred but not required. Hours: * Estimated workload is 50 ...

Cook

Brookline, MA ยท On-site

$24 - $28/hr

Current ServSafe Manager's Certification or ability to attain within first 90 days What's in it for me? (Great Question!) * Competitive pay * A free meal per shift * Healthcare Benefits including ...

Cook

Brookline, MA ยท On-site

$24 - $28/hr

Current ServSafe Manager's Certification or ability to attain within first 90 days What's in it for me? (Great Question!) * Competitive pay * A free meal per shift * Healthcare Benefits including ...

Cook

Brookline, MA ยท On-site

$24 - $28/hr

Current ServSafe Manager's Certification or ability to attain within first 90 days What's in it for me? (Great Question!) * Competitive pay * A free meal per shift * Healthcare Benefits including ...

LifeCafe Assistant Lead

Wayland, MA ยท On-site

$21.50/hr

ServSafe Manager certification or equivalent * ServSafe Alcohol Safety or equivalent (if applicable) * CPR/AED certification Preferred Requirements * College degree in business, culinary arts ...

Restaurant General Manager

Boston, MA

$58K - $80K/yr

ServSafe Manager or Regional Manager Food Safety Certification * Tech-savvy and comfortable using digital tools for operations, reporting, and team communication * Strong financial acumen: managing ...

Dining Facility Manager

Natick, MA ยท On-site

$65K/yr

ServSafe Manager certification required; HACCP certification preferred. * Experience supporting military, institutional, correctional, healthcare, higher education, or government food service ...

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Servsafe Manager information

See Boston, MA salary details

$26.6K

$64.7K

$126K

How much do servsafe manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for servsafe manager in Boston, MA is $64,660.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,600.00 and $74,400.00 per year, depending on experience, location, and employer.

What is a ServSafe manager?

A ServSafe Manager is responsible for overseeing food safety and sanitation in a restaurant or food service establishment. They ensure compliance with health regulations, train employees on proper food handling, and implement safety protocols to prevent contamination. This role typically requires obtaining a ServSafe Manager Certification, which demonstrates knowledge of foodborne illnesses, safe food handling, and sanitary procedures.

What are the typical daily responsibilities of a ServSafe manager?

A Servsafe Manager is responsible for overseeing food safety practices, ensuring all staff adhere to hygiene standards, and coordinating regular cleaning and temperature checks. They often conduct training sessions, monitor food storage and preparation procedures, and update documentation to maintain compliance with local health regulations. Additionally, they may handle communication with inspectors, respond to customer concerns regarding safety, and resolve any potential food safety incidents promptly. These daily tasks ensure consistent safety standards and protect both guests and the business.

What are the key skills and qualifications needed to thrive as a ServSafe manager?

To thrive as a Servsafe Manager, you need in-depth knowledge of food safety regulations, operational oversight, and experience managing food service environments, often supported by a current ServSafe Manager Certification. Familiarity with HACCP procedures, point-of-sale (POS) systems, and health department compliance tools is typically required. Exceptional leadership, attention to detail, and strong communication skills help you train staff and enforce safety protocols effectively. These abilities are crucial for maintaining a safe dining environment, passing health inspections, and ensuring staff and customer well-being.

How long does Servsafe Manager training take?

ServSafe Manager training typically takes about 8 hours to complete, often delivered in a single day or over two days. The course covers food safety principles, and passing the exam is required to obtain the certification, which is valid for five years.

What can you do with a Servsafe Manager?

A ServSafe Manager certification qualifies individuals to oversee food safety practices in foodservice establishments, including managing sanitation, training staff, and ensuring compliance with health regulations. It prepares managers to handle food safety hazards, implement proper procedures, and maintain a safe dining environment.

What are the most commonly searched types of Servsafe jobs in Boston, MA?

The most popular types of Servsafe jobs in Boston, MA are:

What are popular job titles related to Servsafe Manager jobs in Boston, MA?

For Servsafe Manager jobs in Boston, MA, the most frequently searched job titles are:

What job categories do people searching Servsafe Manager jobs in Boston, MA look for?

The top searched job categories for Servsafe Manager jobs in Boston, MA are:

What cities near Boston, MA are hiring for Servsafe Manager jobs?

Cities near Boston, MA with the most Servsafe Manager job openings:

Infographic showing various Servsafe Manager job openings in Boston, MA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $64,660 per year, or $31.1 per hour.

VCS Supervisory Sales Clerk- Bedford MA

SD Department of Veterans Affairs

Bedford, MA โ€ข On-site

$21.27/hr

Full-time

Posted 9 days ago


Job description

Are you seeking a better work-life balance? Join an exceptional organization that prioritizes Veterans for an outstanding career! With over 78 years of serving our nation's Veterans, the Veterans Canteen Service (VCS) is currently seeking a dynamic Supervisory Sales Clerk for our Bedford, MA, VA Medical Center Canteen. Join our fast-paced environment if you have a passion for our Veterans and their families, along with prior multi-unit experience.
Qualifications:

Requirements for Consideration:

  • A current, valid REAL ID is required to work at Veterans Canteen Service.
  • ServSafe Manager certification is required or must be obtained within 90 days of hire. Must have a minimum of one year of direct supervisory experience in retail.
  • Strong hands-on leadership skills with a focus on service and hospitality are essential.
  • A minimum of 3 years of customer service experience is required.
  • Proficiency in Microsoft applications (Word, Excel) and experience with Point-of-Sale systems are required.
  • Candidates must also possess exceptional verbal and written communication skills.
Education:Employment Type: OTHER