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Servsafe Certification Jobs in Michigan (NOW HIRING)

Employbridge

Concession Stand Worker

Lansing, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Okemos, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

East Lansing, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Dewitt, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Lansing, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Haslett, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Mason, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Holt, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Shaftsburg, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Lansing, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

East Lansing, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Dimondale, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

East Lansing, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Williamston, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

Employbridge

Concession Stand Worker

Bath, MI · On-site

$19/hr

Requires the completion of a Servsafe Certification ***General Requirements*** General responsibilities when working a Concession / Stand job assignment can include: * Greet customers and take orders ...

St. Francis Home

Dietary Manager

Saginaw, MI · On-site

ServSafe Certification required within 90 days of employment Responsibilities • Managing kitchen staff • Maintaining compliance with health and safety regulations • Conducting audits and ...

The Salvation Army USA Central Territory

Cook

Detroit, MI · On-site

$12.75 - $17.25/hr

Current ServSafe Certification, or gain it within 1 year * Complete Safe From Harm training, and keep current as needed * Must have and maintain a current valid driver's license and pass the ...

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All JobsServsafe Certification JobsServsafe Certification Jobs in Michigan

Servsafe Certification information

See Michigan salary details

$17.4K

$45.5K

$51.9K

How much do servsafe certification jobs pay per year?

As of Sep 4, 2026, the average yearly pay for servsafe certification in Michigan is $45,473.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,100.00 and $51,000.00 per year, depending on experience, location, and employer.

What is ServSafe certification?

ServSafe certification is a food safety training and certification program administered by the National Restaurant Association. It educates food service workers and managers on proper food handling, sanitation, and safety practices to prevent foodborne illnesses. Certification is often required by employers and health departments for those working in food preparation and management roles. The program includes training courses and an exam, and certification must be renewed periodically. Earning ServSafe certification demonstrates a commitment to maintaining high food safety standards in the workplace.

What are the key skills and qualifications needed to thrive with a ServSafe certification, and why are they important?

To thrive with a ServSafe Certification, you need a solid understanding of food safety principles, sanitation practices, and regulatory compliance, generally validated by passing the ServSafe exam. Familiarity with digital training modules, food safety management systems, and record-keeping tools is commonly required. Attention to detail, strong communication, and a commitment to teamwork help ensure effective implementation of safety protocols. These skills and qualifications are vital for preventing foodborne illnesses, maintaining regulatory compliance, and upholding public trust in food service environments.

What are some common challenges faced when preparing for the ServSafe certification exam, and how can candidates overcome them?

Candidates often find it challenging to master the breadth of topics covered by the ServSafe Certification exam, particularly food safety regulations, proper hygiene practices, and temperature control. To overcome these, it's important to use official study guides, take practice tests, and participate in review classes if available. Creating a study schedule and joining study groups can also help reinforce knowledge and build confidence. Additionally, focusing on real-world scenarios can make it easier to retain information and apply concepts during the exam and on the job.

What is the difference between Servsafe Certification vs Food Handler Certification?

AspectServsafe CertificationFood Handler Certification
PurposePrepares individuals for food safety management and supervisory rolesValidates basic food safety knowledge for entry-level food handlers
Required forManagers, supervisors, and food safety personnelFrontline food workers and servers
Certification ValidityTypically 3-5 yearsUsually 1-3 years
Work EnvironmentRestaurants, food service establishments, cateringFast food, cafeterias, restaurants, food trucks

Servsafe Certification is more comprehensive, focusing on food safety management, while Food Handler Certification covers basic food safety practices for entry-level staff. Both are essential in the food industry but serve different roles in ensuring food safety compliance.

Is Servsafe Certification worth it?

Servsafe Certification is a widely recognized credential for food safety and sanitation in the food service industry. It can improve job prospects, demonstrate knowledge of food safety practices, and is often required by employers for food handlers and managers.

What are popular job titles related to Servsafe Certification jobs in Michigan?

For Servsafe Certification jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Servsafe Certification jobs in Michigan look for?

The top searched job categories for Servsafe Certification jobs in Michigan are:

What cities in Michigan are hiring for Servsafe Certification jobs?

Cities in Michigan with the most Servsafe Certification job openings:

Servsafe Certification jobs near you
Infographic showing various Servsafe Certification job openings in Michigan as of August 2026, with employment types broken down into 2% As Needed, 70% Full Time, 18% Part Time, 2% Temporary, 7% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $45,473 per year, or $21.9 per hour.

Culinary Arts & Baking Instructor

Zaman International

Inkster, MI • On-site

Full-time

Re-posted 12 days ago

Job description

Position Title: Culinary Arts & Baking Instructor 

Department: Workforce Development

Reports To: Program Director

Classification: Full-Time

FLSA Status: Exempt

Position Summary

The Culinary Arts & Baking Instructor is responsible for delivering structured classroom and hands-on instruction in Culinary Arts and Baking while overseeing Department of Labor (DOL) Registered Apprenticeship programs. This role combines professional culinary expertise with strong instructional leadership to equip participants with technical skills, industry certifications, and workforce readiness. The Instructor administers American Hotel & Lodging Educational Institute (AHLEI) and ServSafe certification exams and ensures compliance with apprenticeship standards and regulatory requirements. All responsibilities are carried out in alignment with Zaman International’s Core Values: Empowerment, Compassion, Integrity, and Excellence.

Essential Duties and Responsibilities
  • Develop and deliver structured lesson plans in Culinary Arts and Baking, including cooking techniques, pastry arts, bread production, food safety, knife skills, and plating.
  • Utilize adult learning principles and differentiated instruction strategies to support diverse learners.
  • Create and implement competency-based assessments and maintain accurate grading and attendance records.
  • Integrate job readiness and professional workplace skills into daily instruction, modeling Excellence.
  • Administer and proctor AHLEI and ServSafe certification exams in compliance with testing standards and maintain exam integrity.
  • Oversee Culinary Arts and Baking Department of Labor Registered Apprenticeship programs, tracking competencies and required hours.
  • Maintain regulatory compliance documentation with integrity and accuracy.
  • Provide mentorship and individualized support to students, fostering Empowerment and Compassion.
  • Maintain a safe, sanitary, and organized commercial kitchen and baking kitchen in compliance with food safety standards.
  • Manage inventory, equipment maintenance, and collaborate with leadership on continuous program improvement.
Required Qualifications
  • Demonstrated teaching or vocational instructional experience (required).
  • Current ServSafe Manager Certification (required).
  • Minimum 3–5 years of professional culinary and/or baking experience.
  • Experience developing curriculum, lesson plans, and student assessments.
  • Ability to administer and proctor AHLEI and ServSafe exams.
  • Experience overseeing or supporting Department of Labor Registered Apprenticeships.
  • Strong classroom management and organizational skills.
Preferred Qualifications
  • Associate’s degree or higher in Culinary Arts, Baking & Pastry Arts, Hospitality, Education, or related field.
  • Teaching certification or vocational credential.
  • Experience working with adult learners or workforce development programs.
Core Competencies
  • Instructional leadership and curriculum development
  • Apprenticeship compliance management
  • Student mentorship and engagement
  • Regulatory documentation accuracy
  • Commitment to Zaman International’s mission and core values
  • Ability to work with people from diverse backgrounds
  • Ability to work in a fast paced agile environment
Physical Requirements
  • Ability to stand for extended periods.
  • Ability to lift up to 50 pounds.
  • Ability to work in a fast-paced commercial kitchen environment.