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Service Line Jobs in Wisconsin (NOW HIRING)

UW Health

Room Service Line Cook

Madison, WI · On-site

$19.59 - $24.01/hr

Room Service Line Cook Work Schedule: 100% FTE. Scheduled shifts are 5am-1:30pm, every other weekend required. Hours may vary based on the operational needs of the department. Be part of something ...

UW Health

Room Service Line Cook

Madison, WI · On-site

$19.59 - $24.01/hr

We are seeking a Room Service Line Cook to: * Prepare large volumes of food with a high level of complexity, variety, and quality. Prepare entrees, sandwiches, soups, starches, vegetables, sauces ...

UWHealth

Room Service Line Cook

Madison, WI

$15.75 - $19.75/hr

We are seeking a Room Service Line Cook to: * Prepare large volumes of food with a high level of complexity, variety, and quality. Prepare entrees, sandwiches, soups, starches, vegetables, sauces ...

Qualus Corporation

WI · On-site

Functional leader of service line * Responsible for service line financials * Maintains good relationships with internal and external stakeholders * Implements best practice engineering methods ...

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Showing results 1-20

All JobsService Line JobsService Line Jobs in Wisconsin

Service Line information

See Wisconsin salary details

$7

$18

$58

How much do service line jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for service line in Wisconsin is $18.71, according to ZipRecruiter salary data. Most workers in this role earn between $10.97 and $16.90 per hour, depending on experience, location, and employer.

What is the difference between Service Line vs Customer Service Representative?

AspectService LineCustomer Service Representative
CredentialsVaries by industry; often includes certifications related to specific services or productsHigh school diploma or equivalent; customer service training
Work EnvironmentCorporate, healthcare, IT, or industry-specific settingsRetail, call centers, or office environments
Employer & Industry UsageUsed in organizations offering multiple services or products to categorize departmentsUsed across industries to handle customer inquiries and support

The main difference is that Service Line refers to a specific category of services or products within an organization, often used for organizational and strategic purposes. Customer Service Representative is a frontline role focused on assisting customers directly. While Service Line defines a segment of the business, Customer Service Representatives operate within those segments to support customer needs.

How to become a line service technician?

To become a line service technician, candidates typically need a high school diploma or equivalent and must complete on-the-job training or certification programs. Skills in aircraft handling, safety procedures, and familiarity with ground support equipment are essential, and some employers may require a valid driver's license and background checks.

Is line service technician a hard job?

A line service technician's job involves aircraft ground handling tasks such as fueling, towing, and inspecting aircraft, which can be physically demanding and require attention to safety protocols. The role often requires working outdoors in various weather conditions and may involve irregular hours or shifts. While it can be challenging, proper training and experience help develop the necessary skills to perform the job effectively.

What are the duties of a line service?

A line service technician is responsible for aircraft ground handling tasks such as fueling, parking, towing, and inspecting aircraft to ensure safety and readiness. They also assist with baggage handling, aircraft cleaning, and providing customer service, often working in outdoor environments and requiring knowledge of safety procedures and equipment. Certifications like ground handling or safety training are typically required.

What are the most commonly searched types of Service Line jobs in Wisconsin?

The most popular types of Service Line jobs in Wisconsin are:

Service Line jobs near you
Infographic showing various Service Line job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 17% Part Time, and 2% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $38,927 per year, or $18.7 per hour.

Room Service Line Cook

Madison, WI • On-site

UW Health
Health Care and Social Assistance • 10K+ employees
Learn more about UW Healthexternal

$19.59 - $24.01/hr

Other

Medical, Dental, Retirement, PTO

Re-posted 24 days ago

UW Health rating

7.8

Company rating: 7.8 out of 10

Based on 228 frontline employees who took The Breakroom Quiz

Job description

Room Service Line Cook

Work Schedule:

100% FTE. Scheduled shifts are 5am-1:30pm, every other weekend required. Hours may vary based on the operational needs of the department.

Be part of something remarkable

Join the #1 hospital in Wisconsin!

Work as a talented culinary expert to compose and prepare meals from scratch. The Food Production Cook is responsible for hot and cold food production in a high-volume kitchen. Enjoy this fast-paced, team environment while being able to quickly problem-solve and make decisions.

We are seeking a Room Service Line Cook to:

  • Prepare large volumes of food with a high level of complexity, variety, and quality. Prepare entrees, sandwiches, soups, starches, vegetables, sauces, and desserts for general diets and modified diets.
  • Assess quality and condition of ingredients used in food production.
  • Prepare food production reports and documentation.

Cooks are eligible for:

  • Paid time off, including 15 days of vacation time for full-time employees.
  • A free bus pass to assist with transportation to and from work.
  • Continuing education for both professional and personal growth.

Additional components of compensation may include:

  • Evening or night shift differential

At UW Health, you will have :

  • An excellent benefits package, including health and dental insurance, paid time off, retirement plans, two-week paid parental leave and adoption assistance.
  • Options for a variety of schedules and shifts that offer flexibility and allow for work-life balance.
  • Access to UW Health's Wellness Options at Work that support employee/family well-being.
  • Tuition benefits eligibility - UW Health invests in your professional growth by helping pay for coursework associated with career advancement.

Qualifications

  • No minimum education required.
  • High School Diploma or equivalent Preferred
  • Associate's Degree in Culinary, Hospitality, or Nutrition Preferred

Work Experience

  • 1 year experience in high volume food production setting Required
  • 2 years experience in high volume food production setting Preferred

Licenses & Certifications

  • ServSafe certification required within 6 months of hire Required

Our Commitment to Social Impact and Belonging

UW Health is committed to fostering a workplace that creates belonging for everyone and is an Equal Employment Opportunity (EEO) employer. Our respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. It is the policy of UW Health to provide equal opportunities to all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, protected veteran or disabled status, or genetic information.

University Hospital in Madison is a Magnet®-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation's leading hospitals, teaching institutions and referral centers.

East Madison Hospital – is UW Health's newest hospital and one of the most advanced hospitals and wellness centers in the country. Here, health care is seen as a holistic endeavor where our mission is to not only diagnose and treat you when you're sick, but also to partner with you in health and wellness.

Job Description UW Hospital and Clinics benefits

Job Info
  • Job Identification 51620
  • Legal Employer University of Wisconsin Hospitals and Clinics Authority
  • Locations 600 Highland Ave, Madison, WI, 53792, US (On-site)
  • Job Category Non-Clinical Support Staff
  • Job Function Culinary
  • Regular or Temporary Regular
  • FTE 1
  • Pay Range $19.59 - $24.01

What UW Health employees say

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Benefits

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About UW Health

Sourced by ZipRecruiter

UW Health Clinics - our physicians and staff are dedicated to providing an exceptional patient and family experience by delivering the highest quality of care in a compassionate environment. With more than 80 primary and specialty care clinics located throughout Dane County and the surrounding areas, we are proud to have the opportunity to impact the communities we serve.

Industry

Health care and social assistance and hospitals

Company size

10,000+ Employees

Headquarters location

Madison, WI, US

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