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Server Professional Jobs in Boca Raton, FL (NOW HIRING)

Server Profile Title: Restaurant Server Reports To: Shift Manager/Assistant Manager Summary ... Handling customer complaints or issues professionally and promptly and knowing when to escalate a ...

Duffy's Server Reports to: General ManagerJob Summary: Responsible for following the steps of ... Maintain a positive and professional approach to coworkers and customers.

Duffy's Server Reports to: General ManagerJob Summary: Responsible for following the steps of ... Maintain a positive and professional approach to coworkers and customers.

Duffy's Server Reports to: General ManagerJob Summary: Responsible for following the steps of ... Maintain a positive and professional approach to coworkers and customers.

Duffy's Server Reports to: General ManagerJob Summary: Responsible for following the steps of ... Maintain a positive and professional approach to coworkers and customers.

Duffy's Server Reports to: General ManagerJob Summary: Responsible for following the steps of ... Maintain a positive and professional approach to coworkers and customers.

Duffy's Server Reports to: General ManagerJob Summary: Responsible for following the steps of ... Maintain a positive and professional approach to coworkers and customers.

Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...

Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...

Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...

Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...

Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...

Duffy's Server Reports to: General ManagerJob Summary: Responsible for following the steps of ... Maintain a positive and professional approach to coworkers and customers.

Duffy's Server Reports to: General ManagerJob Summary: Responsible for following the steps of ... Maintain a positive and professional approach to coworkers and customers.

Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...

Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...

Join us as a Lane Server and become part of a vibrant atmosphere filled with dynamic experiences ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...

Showing results 21-40

Server Professional information

See Boca Raton, FL salary details

$5

$14

$29

How much do server professional jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for server professional in Boca Raton, FL is $14.51, according to ZipRecruiter salary data. Most workers in this role earn between $9.81 and $16.44 per hour, depending on experience, location, and employer.

How does a server professional typically handle high-volume service periods, and what support do they receive from their team?

During busy hours, Server Professionals often rely on strong teamwork and clear communication to ensure guests receive timely and accurate service. They coordinate with kitchen staff, bartenders, and fellow servers to prioritize orders and address any issues promptly. Many establishments implement specific protocols, such as designated service zones or support roles like bussers and food runners, to help manage the workload. This collaborative environment helps servers maintain high service standards even during peak times.

What are the key skills and qualifications needed to thrive as a server professional, and why are they important?

To thrive as a Server Professional, you need a solid understanding of server hardware, operating systems (such as Windows Server or Linux), and networking fundamentals, often supported by a relevant degree or certifications like CompTIA Server+ or Microsoft Certified: Windows Server Fundamentals. Proficiency with server management tools, virtualization platforms (like VMware or Hyper-V), and monitoring systems is essential. Strong problem-solving abilities, attention to detail, and effective communication set standout professionals apart in this role. These skills and qualities are vital for ensuring reliable server performance, minimizing downtime, and supporting organizational IT needs.

What is a server professional?

Server Professionals are IT specialists responsible for installing, managing, maintaining, and troubleshooting servers within an organization. They ensure that server hardware and software run efficiently, securely, and reliably to support business operations. Their duties often include server configuration, performance monitoring, security management, and sometimes user support or backup management. Server Professionals play a key role in maintaining network infrastructure and minimizing downtime for critical systems.

What is the difference between Server Professional vs Server Technician?

AspectServer ProfessionalServer Technician
CredentialsCertifications like CompTIA Server+, Microsoft Certified: Windows Server FundamentalsSimilar certifications, often including CompTIA Server+ or vendor-specific certifications
Work EnvironmentData centers, enterprise IT environments, server roomsHardware repair shops, data centers, on-site client locations
Employer & IndustryIT service providers, large corporations, data centersIT support companies, hardware vendors, enterprise clients
Job FocusManaging, configuring, and maintaining serversInstalling, troubleshooting, repairing server hardware

The main difference is that Server Professionals focus on managing and configuring servers, while Server Technicians primarily handle hardware installation and repairs. Both roles require similar certifications and work in related environments, but their daily tasks differ in scope and focus.

What are the most commonly searched types of Server jobs in Boca Raton, FL? The most popular types of Server jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Server Professional jobs? Cities near Boca Raton, FL with the most Server Professional job openings:

Restaurant Server

Hyd Spanish River Llc

Lake Worth, FL

Full-time

Re-posted 5 days ago


Job description

Server Profile

Title: Restaurant Server
Reports To: Shift Manager/Assistant Manager
 
Summary:
Counter Servers ensure that our guests receive an exceptional level of in customer service and attention. This role encompasses both hands-on attention to multiple customers and orders simultaneously, while having a strong product knowledge and the ability to communicate effectively to ensure customer satisfaction.

Key Responsibilities:

Customer Service
·      Greeting and Seating Guests: Welcoming guests warmly, presenting and explaining menus, helping the host with seating them at a clean, prepared table.
·      Menu Knowledge: Answering questions about ingredients, food preparation, and potential allergens.
·      Order Taking: Accurately take food and drink orders, making note of special requests or modifications, and entering them correctly into the POS system.
·      Upselling: Suggesting additional items like appetizers, desserts, or specific beverages to enhance the guest's meal and increase sales. Communicating monthly specials or other available items that are not listed on our regular menu.
·      Attentiveness: Regularly checking on tables to ensure guests are enjoying their meals and tending to any other table side needs.
·      Problem Resolution: Handling customer complaints or issues professionally and promptly and knowing when to escalate a problem to management.
 
 
Dining Room Responsibilities
 
·      Preparing for Service: Performing opening duties including:
o   Setting tables
o   Refilling shakers, beverage fridge, paper products
o   Ensuring the counter and dining area is clean and organized
·      Delivering Food and Beverages: Transporting food and drinks from the kitchen or bar to the guest's table in a prompt and professional manner.
·      Table Maintenance: Clearing empty plates and glassware, Pre-Bussing to ensure the table stays neat and tidy throughout the dining experience
·      Closing Duties: Completing tasks at the end of a shift including:
o   Resetting tables
o   Cleaning serving stations
o   Performing any other assigned side work
o   Ensuring restrooms are clean and well-maintained
o   Sweeping the dining room floor
 
Working As a Team
·      Communication with the Kitchen: Clearly and accurately communicate orders and special requests to the kitchen staff to ensure meals are prepared correctly.
·      Working with Other Staff: Collaborating with all staff (hosts, cashiers, and other servers to maintain a cohesive and efficient flow of service.
o   Help other team members "run food" or bus tables when they are busy
o   Keep a positive attitude toward all other staff members and guests during service
 
 
 
 
 
Server Profile

Title: Restaurant Server
Reports To: Shift Manager/Assistant Manager
 
Summary:

Restaurant servers ensure that our dine-in guests receive an exceptional level of in house-customer service and attention. This role encompasses both hands-on attention to multiple tables simultaneously, while having a strong product knowledge and the ability to communicate effectively to ensure customer satisfaction.
 
Key Responsibilities:

Customer Service
·      Greeting and Seating Guests: Welcoming guests warmly, presenting and explaining menus, helping the host with seating them at a clean, prepared table.
·      Menu Knowledge: Answering questions about ingredients, food preparation, and potential allergens.
·      Order Taking: Accurately take food and drink orders, making note of special requests or modifications, and entering them correctly into the POS system.
·      Upselling: Suggesting additional items like appetizers, desserts, or specific beverages to enhance the guest's meal and increase sales. Communicating monthly specials or other available items that are not listed on our regular menu.
·      Attentiveness: Regularly checking on tables to ensure guests are enjoying their meals and tending to any other table side needs.
·      Problem Resolution: Handling customer complaints or issues professionally and promptly and knowing when to escalate a problem to management.
 
 
Dining Room Responsibilities
 
·      Preparing for Service: Performing opening duties including:
o   Setting tables
o   Polishing silverware
o   Refilling shakers, beverage fridge, paper products
o   Ensuring the dining area is clean and organized
·      Delivering Food and Beverages: Transporting food and drinks from the kitchen or bar to the guest's table in a prompt and professional manner.
·      Table Maintenance: Clearing empty plates and glassware, Pre-Bussing to ensure the table stays neat and tidy throughout the dining experience
·      Closing Duties: Completing tasks at the end of a shift including:
o   Resetting tables
o   Cleaning serving stations
o   Performing any other assigned side work
o   Ensuring restrooms are clean and well-maintained
o   Sweeping the dining room floor
 
Working As a Team
·      Communication with the Kitchen: Clearly and accurately communicate orders and special requests to the kitchen staff to ensure meals are prepared correctly.
·      Working with Other Staff: Collaborating with all staff (hosts, cashiers, and other servers to maintain a cohesive and efficient flow of service.
o   Help other team members "run food" or bus tables when they are busy
o   Keep a positive attitude toward all other staff members and guests during service