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Server Dining Room Server Jobs in Iowa (NOW HIRING)

Grand Living

Server

West Des Moines, IA · On-site

The Server assists in the delivery of culinary activities for all dining venues: Bistro, Casual, Formal, Luminations ® memory care and Club Room, as well as special events and private functions.

Career Search

Dining Server

Sioux City, IA · On-site

$13.50 - $17/hr

Join The Heritage at Northern Hills as a Dining Server! At Heritage Communities, you're more than your title - you're a vital part of a team that truly values every contribution. Whether you're just ...

Sodexo

Dining Room Attendant

Lamoni, IA · On-site

$13 - $17/hr

Responsibilities include: * Assist servers in the dining room; including setting tables with clean napkins, China and glassware, pouring water for guests and clearing/cleaning tables, and serving ...

Sodexo

Dining Room Attendant

Lamoni, IA · On-site

$13 - $17/hr

Responsibilities include: * Assist servers in the dining room; including setting tables with clean napkins, China and glassware, pouring water for guests and clearing/cleaning tables, and serving ...

Sodexo

Dining Room Attendant

Lamoni, IA · On-site

$13 - $17/hr

Responsibilities include: * Assist servers in the dining room; including setting tables with clean napkins, China and glassware, pouring water for guests and clearing/cleaning tables, and serving ...

Fairway Management

Server

George, IA · On-site

Server/dietary aid will also assists in clean up, kitchen maintenance, and setting up and taking ... Helps keep the kitchen and dining room clean and organized * Insures that the cleanliness of ...

Heritage Communities

Dining Server

Sioux City, IA · On-site

$13.50 - $17/hr

Join The Heritage at Northern Hills as a Dining Server! At Heritage Communities, you're more than your title - you're a vital part of a team that truly values every contribution. Whether you're just ...

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Server Dining Room Server information

What are the key skills and qualifications needed to thrive as a dining room server?

To thrive as a Dining Room Server, you need strong customer service skills, attention to detail, and a basic understanding of food safety and service protocols, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation software, and knowledge of menu items are typically important technical skills. Excellent communication, multitasking, and a friendly demeanor help servers stand out in fast-paced dining environments. These skills and qualities are crucial for ensuring efficient service, guest satisfaction, and smooth restaurant operations.

What are some common challenges faced by dining room servers, and how can they be managed effectively?

Dining room servers often face challenges such as managing multiple tables during busy periods, handling special requests from guests, and coordinating efficiently with kitchen staff. Staying organized and prioritizing tasks can help manage a high volume of orders, while clear communication and teamwork are essential for smooth service. Servers who remain calm under pressure and are proactive in addressing customer needs tend to excel in this fast-paced environment.

What are the main responsibilities of a dining room server?

A dining room server is responsible for taking orders, serving food and beverages, and ensuring a positive dining experience for guests. They greet customers, provide menu recommendations, answer questions about dishes, and deliver orders efficiently. Additionally, servers handle payment transactions, maintain cleanliness in their assigned areas, and collaborate with kitchen and bar staff to ensure smooth service. Excellent communication, attentiveness, and customer service skills are essential in this role.

What is the difference between Server Dining Room Server vs Bartender?

AspectServer Dining Room ServerBartender
CredentialsNone specific, food safety knowledge helpfulAlcohol service certification often required
Work EnvironmentDining rooms, restaurants, cafesBars, lounges, restaurants
Employer & IndustryRestaurants, hotels, cateringBars, nightclubs, restaurants
Search & Comparison IntentCustomer service, food service rolesAlcohol service, mixology, customer interaction

The main difference between a Server Dining Room Server and a Bartender lies in their primary responsibilities and work environment. Dining room servers focus on serving food and beverages in restaurant dining areas, while bartenders specialize in preparing and serving alcoholic drinks at bars or lounges. Both roles require excellent customer service skills, but bartenders often need alcohol service certifications. Understanding these distinctions helps job seekers find the right position aligned with their skills and career goals.

What are popular job titles related to Server Dining Room Server jobs in Iowa?

For Server Dining Room Server jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Server Dining Room Server jobs in Iowa look for?

The top searched job categories for Server Dining Room Server jobs in Iowa are:

What cities in Iowa are hiring for Server Dining Room Server jobs?

Cities in Iowa with the most Server Dining Room Server job openings:

Server Dining Room Server jobs near you
Infographic showing various Server Dining Room Server job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 23% Part Time, 1% Temporary, and 7% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Assistant Dining Room Supervisor

Grace Management, Inc.

Coralville, IA • On-site

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 23 days ago

Grace Management rating

5.6

Company rating: 5.6 out of 10

Based on 35 frontline employees who took The Breakroom Quiz

159th of 242 rated social care providers

Job description

Pay based on experience
PM Shift - No Late Nights
At The Summit of Coralville, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive, family-like atmosphere. When you join The Summit of Coralville, you become an integral part of a team that values making a positive difference every single day. If you are driven by empathy and excellence, we invite you to bring your talents to our welcoming community.
Full-time benefits include:
  • PTO (Paid Time Off) and Holiday Pay: Take advantage of paid time off to maintain a healthy work-life balance.
  • Daily pay: Get paid daily, providing you with financial flexibility and control over your earnings.
  • Health/Dental Insurance
  • 401K with employer match: Plan for your financial future with our 401k program.
  • Life Insurance: Company paid life insurance
  • Short and long-term disability: Financial security while you recover from an injury that puts you out of work
  • Referral Bonuses: Refer qualified candidates and earn rewards
  • Tuition Reimbursement: Invest in your education with our support
  • Employee Assistance Program: Connecting our employees with resources for handling personal challenges

Summary of Duties of the Dining Room Supervisor
The Dining Room Supervisor is responsible for the efficient operation of the dining room by supervising the server associates, assuring a clean, pleasant atmosphere, and providing superior service to residents, associates, and guests. The Dining Room Supervisor reports to the Food Service Director.
Essential Functions of the Dining Room Supervisor
  • Exceed the expectations of residents and guests during meal service.
  • Supervise servers and manage dining room.
  • Maintain an appropriate stock of linen.
  • Ensure that drapes and lighting in the dining room are appropriate.
  • Supervise special functions as needed.
  • Ability to communicate and relate to the community residents.
  • Assist in set-ups and dining room service.
  • Take orders and serve food in an appropriate fashion when needed.
  • Pour and cover beverages, assist in preparing and covering food.
  • Assist in proper care and use of dining room equipment.
  • Direct cleaning of all work areas in dining rooms and wait station.
  • Create and manage all server schedules.
  • Manage all server side-work; ensure side-work is completed daily.
  • Work cooperatively with dining room associates to produce pleasant and efficient dining room operation.
  • Ability to understand and relate the menu to residents.
  • Ability to act as liaison between residents and food service department.
  • Understand and observe infections control procedures related to food service department.
  • Ability to follow residents' rights policies at all times.
  • Ability to follow safety program.
  • Maintain neat, clean appearance and follow appropriate dress code as directed by chef/cook.
  • Work scheduled shifts and demonstrate dependability.
  • Willingness to perform other duties and assignments, as necessary.

Non-Essential Functions of the Dining Room Supervisor
  • Supports and participates in the resident centered activity programs.
  • Participates in projects or committees as assigned.
  • Attends all associate meetings including in-service education and associate functions, as requested by supervisor.
  • Assists in variety of tasks involving residents as assigned.

Knowledge, Skills, Abilities, and Experience
  • High School Diploma or GED at a minimum.
  • Physical requirements include the ability to communicate by speaking, seeing, and hearing sufficient to serve the residents.
  • Professional and neat appearance and presentation, adherence to the dress code, and good personal hygiene are expected.
  • Must have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents.
  • Be free of communicable disease.
  • Ability to read, write, and speak English.
  • Ability to relate to residents and associates in a courteous and diplomatic manner under all circumstances.
  • Completion of drug testing and criminal record background check upon hire and upon request of supervisor.
  • Physical requirements include bending, standing, lifting, stooping, sitting, walking, stretching, and ability to lift/carry up to 40 pounds.
  • Adhere to and carry out all policies and procedures.

There is no greater way to elevate your career than by contributing your passion and skill to a senior living community. Grace Management, Inc. is committed to helping nurture a sense of belonging by helping you grow professionally. The quality of our communities is determined by the quality of our employees.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What Grace Management employees say

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About Grace Management

Sourced by ZipRecruiter

Grace Management, headquartered in Maple Grove, Minnesota, is a revered figure in the senior living industry in the United States. Established in 1984, the esteemed organization specializes in crafting luxury senior living communities across the nation. Its primary aim is to create lifestyle-enriching environments that empower seniors to live independently, with dignity, grace, and security. Over the years, Grace Management has significantly expanded its national footprint, with senior residences scattered across the country, manifesting its mission to serve our senior population.

Industry

Health care and social assistance

Company size

1,001 - 5,000 Employees

Headquarters location

Maple Grove, MN, US

Year founded

1984

Social media

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