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Serious Eats Jobs (NOW HIRING)

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Restaurant Manager- The Finch Dallas

Dallas, TX · On-site

$52 - $80/hr

Our current brands include Vidorra, The Finch, Harper's Steakhouse, Serious Pizza, Serious Eats, and Saaya. Constantly pushing the envelope on what is popular and expected, Milkshake is currently ...

New

Workstream

Restaurant Manager- Vidorra Addison

Dallas, TX · On-site

$52 - $76/hr

Our current brands include Vidorra, The Finch, Harper's Steakhouse, Serious Pizza, Serious Eats, and Saaya. Constantly pushing the envelope on what is popular and expected, Milkshake is currently ...

New

Workstream

Restaurant Manager- The Finch

Dallas, TX · On-site

$52 - $76/hr

Our current brands include Vidorra, The Finch, Harper's Steakhouse, Serious Pizza, Serious Eats, and Saaya. Constantly pushing the envelope on what is popular and expected, Milkshake is currently ...

New

Workstream

Technology Operations Manager

Dallas, TX · On-site

$90 - $120/hr

Our current brands include Vidorra, The Finch, Harper's Steakhouse, Serious Pizza, Serious Eats, and Saaya. Constantly pushing the envelope on what is popular and expected, Milkshake is currently ...

New

Serious Eats

Cooks

Youngstown, OH · On-site

$15 - $25/hr

We are seeking skilled Cooks to prepare and cook a variety of American, Italian, and mixed cuisine dishes in fast-paced restaurant, casual dining, and catering settings. The ideal candidates will ...

Workstream

Restaurant Manager- Vidorra Dallas

Dallas, TX · On-site

$60 - $90/hr

Our current brands include Vidorra, The Finch, Harper's Steakhouse, Serious Pizza, Serious Eats, and Saaya. Constantly pushing the envelope on what is popular and expected, Milkshake is currently ...

New

Workstream

General Manager - The Finch

Dallas, TX · On-site

$90 - $140/hr

Our current brands include Vidorra, The Finch, Harper's Steakhouse, Serious Pizza, Serious Eats, and Saaya. Constantly pushing the envelope on what is popular and expected, Milkshake is currently ...

Great American Restaurants

Executive Chef

Arlington, VA · On-site

$72K - $100K/yr

... Eats | Best Buns Bread Company |Patsy's American | Randy's Prime Seafood & Steaks Our family has ... A fun work environment with a serious commitment to our craft? * True work life balance; 5 day work ...

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Serious Eats information

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How much do serious eats jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for serious eats in the United States is $14.01, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $14.90 per hour, depending on experience, location, and employer.

What is Serious Eats?

Serious Eats is a well-known food website that focuses on recipes, cooking techniques, and food science. Founded in 2006, the site offers deeply researched articles, product reviews, and culinary guides for both home cooks and food enthusiasts. Their team includes chefs, food writers, and culinary professionals who aim to provide reliable, tested, and approachable content. Serious Eats is especially recognized for its evidence-based approach to cooking and its detailed explanations, making it a trusted resource for anyone looking to improve their kitchen skills.

What are the key skills and qualifications needed to thrive as a food writer at Serious Eats?

To thrive as a Food Writer at Serious Eats, you need strong writing abilities, in-depth culinary knowledge, and often a background in food journalism or professional cooking. Familiarity with content management systems (CMS), SEO best practices, and food photography tools is typically important. Creativity, attention to detail, and the ability to communicate complex techniques clearly are standout soft skills for this position. These skills ensure engaging, reliable, and informative content that resonates with a diverse audience and maintains the publication's high standards.

What are some common challenges faced by food writers and editors at Serious Eats, and how can applicants prepare for them?

Food writers and editors at Serious Eats often balance tight deadlines with the need for thorough recipe testing and fact-checking. Maintaining a unique, approachable voice while ensuring content is accurate and accessible can be challenging. Collaborating with photographers, chefs, and other writers requires strong communication skills. Applicants can prepare by building a portfolio of well-researched food writing, gaining experience in recipe development, and demonstrating adaptability in collaborative, fast-paced editorial environments.

What is the difference between Serious Eats vs Food Writer?

AspectSerious EatsFood Writer
CredentialsFood journalism, culinary knowledge, food photographyWriting skills, culinary knowledge, sometimes journalism background
Work EnvironmentTest kitchens, research, content creationWriting, editing, freelance or staff positions
Industry UsageFood media, online publications, blogsMagazines, newspapers, online platforms

Serious Eats focuses on in-depth food content, recipes, and culinary testing, often involving hands-on research. Food Writers create articles, reviews, and stories about food, often working across various media. While both roles require culinary knowledge and strong writing skills, Serious Eats emphasizes recipe development and testing, whereas Food Writers focus on storytelling and journalism in the food industry.

More about Serious Eats jobs

What job categories do people searching Serious Eats jobs look for?

The top searched job categories for Serious Eats jobs are:

Serious Eats jobs near you
Infographic showing various Serious Eats job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 83% Full Time, 12% Part Time, and 3% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $29,143 per year, or $14 per hour.

Restaurant Manager- The Finch Dallas

Workstream

Dallas, TX • On-site

$52 - $80/hr

Other

Medical, Dental, Vision, PTO

Posted 3 days ago

New

Job description

Milkshake Concepts: Immediate Opening for a Highly Skilled Restaurant Manager

Are you looking for a fun and dynamic work environment where your leadership skills can truly shine? Do you want to be part of a loving team that values creativity and excellence in hospitality?

Join Milkshake Concepts, an experiential hospitality group redefining the food and beverage industry with exciting and multifaceted restaurants. As a highly skilled Restaurant Manager, you'll lead a talented team, enjoy excellent benefits, and contribute to our rapid expansion across the country. This is a fantastic opportunity to grow your career while working with some of the most delicious and innovative brands in the industry.

Key Responsibilities
  • Oversee daily restaurant operations to ensure a seamless and enjoyable guest experience
  • Lead, motivate, and develop a dynamic team of hospitality professionals
  • Maintain high standards of food quality, service, and cleanliness
  • Manage inventory, budgeting, and financial performance
  • Implement and uphold company policies and procedures
What We Offer
  • Comprehensive health, dental, and vision insurance
  • Paid time off to support work-life balance
  • Employee discounts on delicious menu items
  • Bonus pay to reward your hard work and dedication
Ideal Candidate
  • Passionate about delivering exceptional guest experiences
  • Strong leadership and communication skills
  • Motivated to grow within a fast-expanding hospitality group
  • Enthusiastic about working in a fun and loving team environment
  • Previous experience in a fast paced full service restaurant

Milkshake Concepts is an experiential hospitality group redefining the industry with their multifaceted restaurants. Our current brands include Vidorra, The Finch, Harper’s Steakhouse, Serious Pizza, Serious Eats, and Saaya.
Constantly pushing the envelope on what is popular and expected, Milkshake is currently expanding to markets across the country.

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