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Senior Task Force Chef Jobs in Addison, IL (NOW HIRING)

Columbia Sussex

Task Force Executive Chef

Chicago, IL · On-site

$95K - $105K/yr

As business needs dictate Salary: $95,000-$105,000 annually We are seeking a highly motivated and experienced Task Force Executive Chef to support multiple branded hotels throughout the US. This ...

Avli - Lakeshore East

Sous Chef

Chicago, IL · On-site

$62K - $70K/yr

Proven experience as a Sous Chef or senior station chef in a high-volume, fast-paced restaurant ... Ability to handle multiple tasks efficiently and prioritize effectively. * Strong organizational ...

Ciel Senior Living

Sous Chef

Vernon Hills, IL · On-site

$48K - $65K/yr

Ciel Senior Living Employment Type: Hourly Our Mission: We are united in our mission to offer ... Perform dishwashing and cleaning tasks as needed. * Participate in training and ongoing development ...

Bottleneck Management

Executive Chef

Oak Brook, IL · On-site

$79K - $102K/yr

Position Summary The Executive Chef is the senior position in the kitchen's chain of command at the ... Demonstrates high level of organizational, time management, and multi-tasking skills * Excellent ...

CommonSail Investment Group

Executive Chef

Libertyville, IL · On-site

$69K - $95K/yr

Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ... This classification description is intended to indicate the general kinds of tasks and levels of ...

Ciel Senior Living, LLC

Sous Chef

Vernon Hills, IL · On-site

$32.50 - $34.50/hr

Ciel Senior Living Employment Type: Hourly Our Mission: We are united in our mission to offer ... Perform dishwashing and cleaning tasks as needed. * Participate in training and ongoing development ...

Laurus Home Care

Executive Chef

Libertyville, IL

$69K - $95K/yr

Connecting Seniors, Families and Communities For over 37 years, our senior living communities have ... This classification description is intended to indicate the general kinds of tasks and levels of ...

New

doco

Sous Chef

Chicago, IL

$51K - $69K/yr

Must complete assign tasks within the given time and meet kitchen ready deadline * Schedule ... The chance to collaborate and represent a leading force in the luxury global gourmet entertainment ...

doco

Sous Chef

Chicago, IL

$51K - $69K/yr

Must complete assign tasks within the given time and meet kitchen ready deadline * Schedule ... The chance to collaborate and represent a leading force in the luxury global gourmet entertainment ...

DO & CO

Sous Chef

Des Plaines, IL · On-site

$65K - $75K/yr

Must complete assign tasks within the given time and meet kitchen ready deadline * Schedule ... The chance to collaborate and represent a leading force in the luxury global gourmet entertainment ...

DO & CO

Pastry Sous Chef

Des Plaines, IL · On-site

$67K/yr

Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ... Force Demands Up to 10 pounds X Loud X Up to 25 pounds X Very Loud Up to 50 pounds X Up to 100 ...

Compass Group

EXECUTIVE CHEF - TRAVEL

Chicago, IL · On-site

$75K - $85K/yr

Senior Living, Health Care and retail management. * Ability to communicate clearly and concisely ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

doco

Pastry Sous Chef

Chicago, IL

Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ... Force Demands Up to 10 pounds X Loud X Up to 25 pounds X Very Loud Up to 50 pounds X Up to 100 ...

doco

Pastry Sous Chef

Chicago, IL

Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ... Force Demands Up to 10 pounds X Loud X Up to 25 pounds X Very Loud Up to 50 pounds X Up to 100 ...

Compass Group

EXECUTIVE CHEF - TRAVEL

Chicago, IL

$75K - $85K/yr

Senior Living, Health Care and retail management. * Ability to communicate clearly and concisely ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Compass Group

EXECUTIVE CHEF - TRAVEL

Chicago, IL · On-site

$75K - $85K/yr

Senior Living, Health Care and retail management. * Ability to communicate clearly and concisely ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

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All JobsTask Force Chef JobsSenior Task Force Chef JobsSenior Task Force Chef Jobs in Addison, IL

Senior Task Force Chef information

See Addison, IL salary details

$25K

$80.4K

$163.8K

How much do senior task force chef jobs pay per year?

As of Jul 23, 2026, the average yearly pay for senior task force chef in Addison, IL is $80,437.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,600.00 and $103,200.00 per year, depending on experience, location, and employer.
What cities near Addison, IL are hiring for Senior Task Force Chef jobs? Cities near Addison, IL with the most Senior Task Force Chef job openings:
Senior Task Force Chef jobs near you
Task Force Executive Chef

Task Force Executive Chef

Crestview Management, LLC

Chicago, IL

$95K - $105K/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 11 days ago

Job description

Location: Chicago, IL (Home-Based)

Position Type: Full-Time
Travel Requirement: As business needs dictate
Salary: $95,000-$105,000 annually

We are seeking a highly motivated and experienced Task Force Executive Chef to support multiple branded hotels throughout the US. This position is based in Chicago and is responsible for providing temporary culinary leadership, operational support, training, and guidance to hotel food and beverage operations during leadership transitions, openings, renovations, staffing shortages, and special projects.

The ideal candidate is a hands-on leader, exceptional culinary skills, and the flexibility to travel extensively. This individual will ensure consistency in food quality, guest satisfaction, financial performance, food safety compliance, and team development across assigned properties.

Responsibilities
  • Provide temporary Executive Chef leadership at assigned hotels as needed.
  • Travel to various hotel locations to support operations, openings, renovations, conversions, and staffing gaps.
  • Ensure compliance with brand standards, company policies, and local health department regulations.
  • Lead and develop culinary teams through coaching, training, mentoring, and performance management.
  • Maintain exceptional food quality, presentation, and consistency across all outlets.
  • Oversee food purchasing, inventory controls, menu implementation, and cost management.
  • Monitor labor productivity and implement strategies to achieve budgeted goals.
  • Assist properties with recruitment, onboarding, and training of culinary associates.
  • Conduct operational assessments and identify opportunities for improvement.
  • Collaborate with General Managers, Directors of Operations, and Food amp; Beverage leaders to achieve business objectives.
  • Support banquet, catering, restaurant, lounge, room service, and stewarding operations.
  • Ensure compliance with all food safety, sanitation, HACCP, and ServSafe standards.
  • Participate in new menu development and culinary innovation initiatives.
  • Prepare reports and provide recommendations to corporate and property leadership.
  • Foster a culture of teamwork, accountability, and exceptional guest service.
Qualifications
  • Minimum 5 years of Executive Chef experience in a full-service hotel environment.
  • Marriott experience strongly preferred.
  • Multi-unit, task force, or regional culinary experience preferred.
  • Strong knowledge of banquet, restaurant, and catering operations.
  • Proven experience managing food and labor costs.
  • Thorough understanding of HACCP, food safety, and sanitation practices.
  • ServSafe Manager Certification required.
  • Excellent leadership, communication, and organizational skills.
  • Ability to adapt quickly to changing environments and operational needs.
  • Proficiency in Microsoft Office and hotel management systems.
  • Ability to travel extensively.
Physical Requirements
  • Ability to stand and walk for extended periods.
  • Ability to lift and carry up to 50 pounds.
  • Ability to work in kitchen environments with varying temperatures.
  • Ability to work evenings, weekends, and holidays as operational needs require.
Benefits:
We offer a competitive wage, Health and Dental Insurance, company paid Life Insurance, Short Term and Long-Term Disability Insurance, Vision, Critical Illness, Accidental, 401(k) and company match, Paid Time Off (PTO), free hotel rooms and hotel discounts.
The Marriott Chicago O'Hare is an equal-opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

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