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Senior Dim Sum Jobs (NOW HIRING)

Tim Ho Wan - Irvine

Line Cook - Preparation

Irvine, CA · On-site

$20 - $25/hr

Key Responsibilities Food Preparation & Cooking * Assist in the preparation and production of dim sum and other menu items. * Follow recipes and instructions from the Head Chef or Senior Chefs.

Tim Ho Wan - Irvine

Line Cook

Irvine, CA · On-site

$17 - $21.25/hr

Key Responsibilities Food Preparation & Cooking * Assist in the preparation and production of dim sum and other menu items. * Follow recipes and instructions from the Head Chef or Senior Chefs.

Hudson Manpower

Head Chef

New York, NY · On-site

Expertise in dim sum, dumplings, bao, and handmade noodles at fine-dining standards * Execution of ... Ability to work closely with senior management and stakeholders to align culinary output with ...

Tim Ho Wan - Irvine

Line Cook

Irvine, CA · On-site

$18 - $19.50/hr

As a senior line cook, this role involves leading by example, assisting junior kitchen staff, and ... Minimum 2-3 years of culinary experience, preferably in a Chinese dim sum kitchen or similar ...

Tim Ho Wan - Irvine

Line Cook

Irvine, CA · On-site

$17 - $21.25/hr

As a senior line cook, this role involves leading by example, assisting junior kitchen staff, and ... Minimum 2-3 years of culinary experience, preferably in a Chinese dim sum kitchen or similar ...

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Senior Dim Sum information

See salary details

$25K

$80.3K

$163.5K

How much do senior dim sum jobs pay per year?

As of Jun 4, 2026, the average yearly pay for senior dim sum in the United States is $80,287.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,500.00 and $103,000.00 per year, depending on experience, location, and employer.
What cities are hiring for Senior Dim Sum jobs? Cities with the most Senior Dim Sum job openings:
What are the most commonly searched types of Dim Sum jobs? The most popular types of Dim Sum jobs are:
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Senior Dim Sum jobs near you

Line Cook - Preparation

Tim Ho Wan - Irvine

Irvine, CA • On-site

$20 - $25/hr

Full-time

Posted 7 days ago

Job description

Job Summary 
As a Junior Cook, you will assist the kitchen team in the preparation, cooking, and plating of various dim sum and related dishes. Through on-the-job training, you will learn and develop traditional dim sum-making skills while ensuring all food produced meets the company’s standards for quality, taste, and food safety. 

Key Responsibilities 
Food Preparation & Cooking
  • Assist in the preparation and production of dim sum and other menu items. 
  • Follow recipes and instructions from the Head Chef or Senior Chefs. 
  • Handle ingredients, including cutting, marinating, and portioning. 
  • Support daily mise en place and replenishment of food supplies. 
Hygiene & Safety
  • Ensure all food items are stored and handled properly according to safety standards.
  • Maintain the cleanliness and hygiene of workstations, utensils, and kitchen equipment. 
  • Adhere to all food safety and hygiene guidelines (e.g., HACCP standards).
  • Monitor the freshness and quality of ingredients. 
Teamwork & Training 
  • Work closely with the kitchen team to ensure smooth service operations.
  • Be open to training and rotation across different dim sum preparation sections.
  • Follow kitchen instructions and support team members when required.
Job Requirements
  • Ability to communicate effectively with kitchen staff in Mandarin or English to understand instructions, coordinate food preparation, and maintain workplace safety.
  • Preferably at least 1 year of experience in a Chinese kitchen.
  • Basic knowledge of Chinese cuisine or a strong interest in learning dim sum preparation.
  • Basic knife skills and knowledge of kitchen hygiene practices.
  • Willing to take direction, eager to learn, and able to work in a fast-paced environment. 
  • Good teamwork, positive attitude, and professional work habits.
  • Able to work shifts, including weekends and public holidays.
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