Assistant Manager
Central City, KY · On-site
Why Wendy's Working directly with the General Manager, Assistant Managers are the restaurant's second in command and will be doing most of the things done by General Managers. The Assistant Manager ...
Assistant Manager
Central City, KY · On-site
Why Wendy's Working directly with the General Manager, Assistant Managers are the restaurant's second in command and will be doing most of the things done by General Managers. The Assistant Manager ...
Assitant Restaurant Manager
Corbin, KY · On-site
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
Quick apply
Assitant Restaurant Manager
Corbin, KY · On-site
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
Quick apply
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
Conduct the required passenger safety briefings or assign that duty to the second in command. Actively support open communication on safety issues, report hazards, and uphold Jet Aviation ...
Conduct the required passenger safety briefings or assign that duty to the second in command. Actively support open communication on safety issues, report hazards, and uphold Jet Aviation ...
$66K - $82K/yr
Second-in-Command QUALIFICATIONS * Commercial F.A.A. Rotor-craft Pilot license * FCC Radio License * Valid U.S. Passport * A minimum of 250 (P.I.C. or S.I.C.) flight hours in a Blackhawk and 200 (P.I.
$66K - $82K/yr
Second-in-Command QUALIFICATIONS * Commercial F.A.A. Rotor-craft Pilot license * FCC Radio License * Valid U.S. Passport * A minimum of 250 (P.I.C. or S.I.C.) flight hours in a Blackhawk and 200 (P.I.
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
Sous Chef
Louisville, KY · On-site
$48K - $64K/yr
Position Summary The Sous Chef is the second-in-command of the kitchen and works closely with the Executive Chef to oversee daily kitchen operations. This position provides leadership, supports staff ...
Sous Chef
Louisville, KY · On-site
$48K - $64K/yr
Position Summary The Sous Chef is the second-in-command of the kitchen and works closely with the Executive Chef to oversee daily kitchen operations. This position provides leadership, supports staff ...
Sous Chef
Louisville, KY · On-site
$18 - $22/hr
Position Summary The Sous Chef is the second-in-command of the kitchen and works closely with the Executive Chef to oversee daily kitchen operations. This position provides leadership, supports staff ...
Quick apply
Sous Chef
Louisville, KY · On-site
$18 - $22/hr
Position Summary The Sous Chef is the second-in-command of the kitchen and works closely with the Executive Chef to oversee daily kitchen operations. This position provides leadership, supports staff ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
Operate the Challenger 3500 on charter missions as Second-in-Command. * Conduct thorough pre-flight inspections, performance planning, and aircraft preparation. * Execute safe, efficient flight ...
Posted today
Operate the Challenger 3500 on charter missions as Second-in-Command. * Conduct thorough pre-flight inspections, performance planning, and aircraft preparation. * Execute safe, efficient flight ...
Posted today
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...
Second In Command information
See Kentucky salary details
$19.63 - $20.18
8% of jobs
$20.18 - $20.73
12% of jobs
$20.88 is the 25th percentile. Wages below this are outliers.
$20.73 - $21.28
18% of jobs
The median wage is $21.70 / hr.
$21.28 - $21.83
16% of jobs
$21.83 - $22.38
12% of jobs
$22.38 - $22.93
6% of jobs
$23.13 is the 75th percentile. Wages above this are outliers.
$22.93 - $23.48
9% of jobs
$23.48 - $24.03
7% of jobs
$24.03 - $24.58
6% of jobs
$24.58 - $25.13
3% of jobs
$25.13 - $25.68
2% of jobs
$19
$22
$25
How much do second in command jobs pay per hour?
As of Sep 11, 2026, the average hourly pay for second in command in Kentucky is $22.39, according to ZipRecruiter salary data. Most workers in this role earn between $20.87 and $23.37 per hour, depending on experience, location, and employer.
What is a second in command?
A Second In Command (SIC) is the person who serves directly under the leader or head of an organization, such as a deputy, vice president, or chief operating officer. Their primary role is to support the top executive, help implement strategies, and step in during their absence. SICs often manage day-to-day operations, coordinate between departments, and ensure that the organization's goals are met efficiently. The specific duties can vary depending on the organization's size and industry, but they are always considered the leader's right-hand person.
What are the key skills and qualifications needed to thrive as a second in command?
To thrive as a Second In Command, you need strong leadership, strategic planning, and operational management skills, often supported by a relevant bachelor's degree and substantial managerial experience. Familiarity with enterprise resource planning (ERP) systems, project management tools, and sometimes industry-specific certifications is typically required. Exceptional communication, decision-making, and problem-solving abilities help you effectively support the organization's leader and drive team performance. These competencies ensure smooth organizational operations and effective execution of the company's strategic objectives.
What are some common challenges faced by a second in command, and how can they be effectively addressed?
As a Second In Command, one frequent challenge is balancing support for the leader with independent decision-making. You may need to step in during the leader’s absence or provide candid feedback while maintaining alignment with their vision. Effective communication and adaptability are crucial, as you often serve as a bridge between leadership and the wider team. Building trust and proactively seeking clarity about your responsibilities can help you navigate these situations successfully.
What is the difference between Second In Command vs Assistant Manager?
| Aspect | Second In Command | Assistant Manager |
|---|---|---|
| Required Credentials | Relevant experience, leadership skills | Relevant experience, leadership skills |
| Work Environment | Supports top management, strategic roles | Supports manager, operational roles |
| Employer & Industry Usage | Common in hospitality, retail, corporate | Common in retail, hospitality, service industries |
| Search & Comparison Intent | Understanding leadership hierarchy, responsibilities | Understanding managerial support roles |
While both roles involve supporting leadership, the Second In Command typically holds a higher strategic position, assisting top executives directly, whereas an Assistant Manager focuses on operational support within a specific department or team.
What are popular job titles related to Second In Command jobs in Kentucky?
For Second In Command jobs in Kentucky, the most frequently searched job titles are:
What job categories do people searching Second In Command jobs in Kentucky look for?
The top searched job categories for Second In Command jobs in Kentucky are:
What cities in Kentucky are hiring for Second In Command jobs?
Cities in Kentucky with the most Second In Command job openings:
Assistant Manager
Central City, KY • On-site
Wendy's
• Food Services and Drinking Places • 10K+ employees10,000+ employees
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 12 days ago
Wendy's rating
4.7
Based on 2,367 frontline employees who took The Breakroom Quiz
Job description
Why Wendy's
Working directly with the General Manager, Assistant Managers are the restaurant's second in command and will be doing most of the things done by General Managers. The Assistant Manager role is a crucial step in your career development toward the General Manager role.
Key responsibilities include:
Helping in the training of Teammates, and coaching in the moment as needed
Facilitating proper standards and procedures
Maintaining excellent customer satisfaction at all times
Inventory counting and recording
Helping to create shift schedules
Opening, closing, and additional administrative duties
Ensure proper food handling and preparation throughout the stations
What you can expect
Our mission. Create positive lifelong emotional connections with our teammates and our guests.
More than just a Paycheck! Benefits:
Advancement Opportunities throughout our organization - We promote from within!
Competitive Salaries
Within 30 days
Medical Plan
Dental & Vision Insurance
Life Insurance w/supplemental Life available
401(k) available
Vacation and Sick Time
Ongoing development
Flexible schedules
Stability and growth
Fun, Energetic Work Environment
Direct Deposit and/or Pay Card
...And Our AMAZING Briad Wendy's Culture!!
What we expect from you
Minimum of 1 year of restaurant management experience REQUIRED
QSR or Fast-casual experience, Preferred but not required
Comfortable working in an emerging-growth company environment
Ability to work both independently and as a member of a team
An impressive work-ethic
Desire to learn industry/gain experience
Highly collaborative nature
Must have a great personality, desire to serve guests, and enjoy working as part of a team, and be upbeat and engaging
Strong interpersonal, verbal and written communication skills; Must be able to multi-task
Provide leadership, direction, and motivation to our team, while demonstrating a "Can Do" attitude
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Email dhupp@greatservus.com to apply
Working directly with the General Manager, Assistant Managers are the restaurant's second in command and will be doing most of the things done by General Managers. The Assistant Manager role is a crucial step in your career development toward the General Manager role.
Key responsibilities include:
Helping in the training of Teammates, and coaching in the moment as needed
Facilitating proper standards and procedures
Maintaining excellent customer satisfaction at all times
Inventory counting and recording
Helping to create shift schedules
Opening, closing, and additional administrative duties
Ensure proper food handling and preparation throughout the stations
What you can expect
Our mission. Create positive lifelong emotional connections with our teammates and our guests.
More than just a Paycheck! Benefits:
Advancement Opportunities throughout our organization - We promote from within!
Competitive Salaries
Within 30 days
Medical Plan
Dental & Vision Insurance
Life Insurance w/supplemental Life available
401(k) available
Vacation and Sick Time
Ongoing development
Flexible schedules
Stability and growth
Fun, Energetic Work Environment
Direct Deposit and/or Pay Card
...And Our AMAZING Briad Wendy's Culture!!
What we expect from you
Minimum of 1 year of restaurant management experience REQUIRED
QSR or Fast-casual experience, Preferred but not required
Comfortable working in an emerging-growth company environment
Ability to work both independently and as a member of a team
An impressive work-ethic
Desire to learn industry/gain experience
Highly collaborative nature
Must have a great personality, desire to serve guests, and enjoy working as part of a team, and be upbeat and engaging
Strong interpersonal, verbal and written communication skills; Must be able to multi-task
Provide leadership, direction, and motivation to our team, while demonstrating a "Can Do" attitude
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Email dhupp@greatservus.com to apply
About Wendy's
Sourced by ZipRecruiter
Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Dublin, OH, US
Year founded
1969