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Seasonal Side Jobs (NOW HIRING)

Sous Chef - Montage

Moosic, PA ยท On-site

$55K - $60K/yr

Use kitchen equipment safely and properly * Assist with prep, cleaning, and kitchen side work as needed * Support menu rollouts, seasonal changes, and staff education in collaboration with Management ...

Sous Chef - Lancaster

Lancaster, PA ยท On-site

$55K - $60K/yr

Use kitchen equipment safely and properly * Assist with prep, cleaning, and kitchen side work as needed * Support menu rollouts, seasonal changes, and staff education in collaboration with Management ...

Executive Chef - Montage

Moosic, PA ยท On-site

$70K - $80K/yr

Use kitchen equipment safely and properly * Assist with prep, cleaning, and kitchen side work as needed * Support menu rollouts, seasonal changes, and staff education in collaboration with Management ...

Executive Chef - Newtown

Newtown, PA ยท On-site

$70K - $80K/yr

Use kitchen equipment safely and properly * Assist with prep, cleaning, and kitchen side work as needed * Support menu rollouts, seasonal changes, and staff education in collaboration with Management ...

Seasonal Backwaiter

Shelburne, VT ยท On-site

$7 - $10/hr

Seasonal Backwaiter Supervisor: Farm Food and Beverage Services Manager Employee Status: Seasonal ... Complete side work as assigned for your shift. * Assist team members with the setup and breakdown ...

If you can see yourself working side-by-side with a team of people who think and live "Off the Wall ... Seasonal Sales Associate What will you do? A day in the life of a Seasonal Sales Associate at Vans ...

If you can see yourself working side-by-side with a team of people who think and live "Off the Wall ... Seasonal Sales Associate What will you do? A day in the life of a Seasonal Sales Associate at Vans ...

Showing results 21-40

Seasonal Side information

See salary details

$8

$15

$21

How much do seasonal side jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for seasonal side in the United States is $15.86, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Side vs Seasonal Retail Associate?

AspectSeasonal SideSeasonal Retail Associate
CredentialsHigh school diploma or equivalent; no specialized certifications often requiredHigh school diploma or equivalent; customer service experience beneficial
Work EnvironmentVaries by industry, including outdoor, entertainment, or event settingsRetail stores, shopping malls, or department stores
Employer & Industry UsageUsed across multiple industries for seasonal workPrimarily in retail sector during holiday or seasonal sales
Search & Comparison IntentPeople comparing seasonal roles across industriesIndividuals considering seasonal retail jobs during peak shopping seasons

Seasonal Side roles vary widely depending on the industry, often involving outdoor or event-based work, while Seasonal Retail Associates focus on customer service in retail stores. Both roles are temporary and require similar basic credentials, but their work environments and employer usage differ significantly.

What are some seasonal side jobs?

Seasonal side jobs include positions such as retail sales associates during holidays, event staff for festivals or concerts, delivery drivers for food or packages, and outdoor workers like landscapers or lifeguards. These roles often require flexible schedules and may involve specific certifications or training depending on the job type.

What are the typical responsibilities and expectations for someone working in a seasonal side role?

In a seasonal side role, employees are usually expected to assist with increased workloads during peak periods, such as holidays or special events. Responsibilities often include tasks like customer service, restocking shelves, managing inventory, or supporting event operations, depending on the industry. Flexibility is key, as schedules may vary and work hours can include evenings and weekends. Team collaboration is important, as seasonal staff often work closely with permanent employees to ensure smooth operations. This position can offer valuable experience, networking opportunities, and a potential pathway to permanent employment.

What are the key skills and qualifications needed to thrive as a seasonal sales associate, and why are they important?

To thrive as a Seasonal Sales Associate, you need basic retail knowledge, customer service skills, and the ability to handle transactions, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and inventory management tools is typically required. Strong communication, adaptability, and teamwork make candidates excel in fast-paced, high-traffic environments. These skills ensure efficient customer service and smooth store operations during busy seasonal periods.

What is a seasonal side?

Seasonal side jobs are temporary positions that are available during specific times of the year, such as holidays, summer, or peak business seasons. These jobs are often part-time and offer individuals an opportunity to earn extra income alongside their main employment or studies. Common examples include retail positions during the holidays, landscaping in the summer, or tax preparation in the spring. Seasonal side jobs are ideal for those seeking flexible work and additional earnings during busy periods.
What cities are hiring for Seasonal Side jobs? Cities with the most Seasonal Side job openings:
What are the most commonly searched types of Side jobs? The most popular types of Side jobs are:
What states have the most Seasonal Side jobs? States with the most job openings for Seasonal Side jobs include:
Infographic showing various Seasonal Side job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 24% Part Time, and 7% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $32,987 per year, or $15.9 per hour.

Executive Sous Chef - Lancaster

Harvest Seasonal Grill

Lancaster, PA โ€ข On-site

$60K - $65K/yr

Full-time

Re-posted 14 days ago


Job description

Executive Sous Chef

Together We Grow:

Harvest Seasonal Grill is looking for experienced Executive Sous Chefs to join our team!

Harvest was founded on the mission of helping to create a brighter tomorrow. Our company culture of looking towards the future with optimism and opportunity has never been more important than in the challenging times that we have endured. Thankfully, through the loyalty of our patrons and the incredible dedication of our teams, Harvests future is filled with abundance, possibility, and excitement.

As we look to the new dawn on the horizon, we are searching for passionate & talented individuals to join us as we enter our next phase of growth. From creative culinary artisans innovating our seasonally-changing menu to service-centric superstars who will share our farm-to-table for everyone philosophy with guests, we know Harvests teams are what will make that brighter tomorrow a reality, today.

We're looking for highly motivated, experienced Executive Sous Chefs who will thrive in a fast-paced, team-oriented environment.

Our team is seeking the "best of the best" in the industry as we continue to grow rapidly, with advancement opportunities available. This is a great chance to be part of an awesome team that you can be proud of and truly enjoy, day in and day out!

Responsibilities:

  • Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment

  • Develop specials that highlight seasonal ingredients and offer guests unique, exciting options beyond the seasonally changing menu

  • Contribute ideas and development support for seasonal menu planning

  • Work efficiently during service while maintaining food quality and consistency

  • Recruit, onboard, train, schedule, and supervise back-of-house staff

  • Support the Chef in daily kitchen operations and service execution

  • Lead and supervise kitchen staff during shifts, ensuring standards are met

  • Cook on the line as needed while maintaining quality, consistency, and timing

  • Assist with training, coaching, and development of kitchen team members

  • Ensure recipes, portioning, and presentation standards are followed

  • Monitor food safety, sanitation, and cleanliness throughout the kitchen

  • Assist with prep planning, inventory, ordering, and product rotation

  • Help manage labor, food waste, and overall kitchen efficiency

  • Step in to resolve issues during service and support smooth operations

  • Communicate effectively with the chef, kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow

  • Follow proper food handling, storage, and labeling procedures

  • Maintain cleanliness and organization of station, equipment, and work areas

  • Use kitchen equipment safely and properly

  • Assist with prep, cleaning, and kitchen side work as needed

  • Support menu rollouts, seasonal changes, and staff education in collaboration with Management Team

  • Adhere to all food safety, sanitation, and health department regulations

  • Uphold Harvests brand, service standards, hospitality culture and policies

  • Assist with opening and closing duties and other side work

  • Perform additional duties as needed to support kitchen and restaurant operations

Benefits of working for Harvest:

  • 401k with Company Match up to 4% Match and 100% vested once eligible

  • Medical, Dental, and Vision Benefits

  • Harvest Scholarship Program

  • Employee Referral Program

  • Flexible Schedule

  • Growth and Development Opportunities

  • Eco-conscious Company

  • Seasonally-changing Menu

  • Competitive Pay