POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique ...
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique ...
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique ...
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique ...
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
New
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
New
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
Server Lead
Atlanta, GA · On-site
$10/hr
A Server Lead at Cosm ensures the highest level of hospitality is delivered to their fans at all ... Is knowledgeable of all food and beverage menus, specials, seasonal beers and drinks. * Follows all ...
Server Lead
Atlanta, GA · On-site
$10/hr
A Server Lead at Cosm ensures the highest level of hospitality is delivered to their fans at all ... Is knowledgeable of all food and beverage menus, specials, seasonal beers and drinks. * Follows all ...
Seasonal Doughnut Server - 163-Stockbridge- GA (Stockbridge, GA)
Stockbridge, GA · On-site
$11.50 - $13.75/hr
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
Seasonal Doughnut Server - 163-Stockbridge- GA (Stockbridge, GA)
Stockbridge, GA · On-site
$11.50 - $13.75/hr
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
During peak seasons, we rely on a flexible, seasonal staffing model to ensure our A-Glazing customers receive friendly, efficient service and a well-maintained store appearance. No previous ...
Server
Atlanta, GA · On-site
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
Server
Atlanta, GA · On-site
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
Server
Smyrna, GA · On-site
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
Server
Smyrna, GA · On-site
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
Server
Atlanta, GA · On-site
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
Server
Atlanta, GA · On-site
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
Server
Atlanta, GA · On-site
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
Server
Atlanta, GA · On-site
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
You are well-equipped to guide new and regular guests through our seasonal scratch menu by listening to their preferences and recommending complementing food and beverage pairings. You take pride in ...
The rustic New American cuisine both features French and Italian techniques paired with local, seasonal ingredients. Our cuisine can be enjoyed at the bar, on our spacious patio, or in the main ...
The rustic New American cuisine both features French and Italian techniques paired with local, seasonal ingredients. Our cuisine can be enjoyed at the bar, on our spacious patio, or in the main ...
Server
Alpharetta, GA · On-site
$2.13/hr
The rustic New American cuisine both features French and Italian techniques paired with local, seasonal ingredients. Our cuisine can be enjoyed at the bar, on our spacious patio, or in the main ...
Quick apply
Server
Alpharetta, GA · On-site
$2.13/hr
The rustic New American cuisine both features French and Italian techniques paired with local, seasonal ingredients. Our cuisine can be enjoyed at the bar, on our spacious patio, or in the main ...
Executive chef & Partner, Christopher Grossman, draws inspiration from the best local ingredients and seasonal harvest to create dishes ranging from classic favorites to inventive new takes. Prior to ...
Executive chef & Partner, Christopher Grossman, draws inspiration from the best local ingredients and seasonal harvest to create dishes ranging from classic favorites to inventive new takes. Prior to ...
Executive chef & Partner, Christopher Grossman, draws inspiration from the best local ingredients and seasonal harvest to create dishes ranging from classic favorites to inventive new takes. Prior to ...
Quick apply
Executive chef & Partner, Christopher Grossman, draws inspiration from the best local ingredients and seasonal harvest to create dishes ranging from classic favorites to inventive new takes. Prior to ...
Counter Server
$15 - $24.40/hr
Assists Team Leader in organizing and displaying volume and seasonal items. * Completes spoilage, sampling, temperature, and sweep worksheets as required. * Assists with periodic inventory checks.
Counter Server
$15 - $24.40/hr
Assists Team Leader in organizing and displaying volume and seasonal items. * Completes spoilage, sampling, temperature, and sweep worksheets as required. * Assists with periodic inventory checks.
Server/Barista - Hyatt Regency at Villa Christina
Brookhaven, GA · On-site
$15.50 - $17.50/hr
The Server / Barista provides attentive food and beverage service while preparing high-quality ... Maintain knowledge of available coffee products, beverage ingredients, flavors, and seasonal ...
Quick apply
Server/Barista - Hyatt Regency at Villa Christina
Brookhaven, GA · On-site
$15.50 - $17.50/hr
The Server / Barista provides attentive food and beverage service while preparing high-quality ... Maintain knowledge of available coffee products, beverage ingredients, flavors, and seasonal ...
Seasonal Server information
See Decatur, GA salary details
$5.40 - $7.64
7% of jobs
$7.64 - $9.88
15% of jobs
$10.39 is the 25th percentile. Wages below this are outliers.
$9.88 - $12.12
12% of jobs
The median wage is $13.72 / hr.
$12.12 - $14.36
22% of jobs
$16.23 is the 75th percentile. Wages above this are outliers.
$14.36 - $16.60
22% of jobs
$16.60 - $18.84
11% of jobs
$18.84 - $21.08
4% of jobs
$21.08 - $23.32
2% of jobs
$23.32 - $25.56
2% of jobs
$25.56 - $27.80
1% of jobs
$27.80 - $30.04
1% of jobs
$5
$14
$30
How much do seasonal server jobs pay per hour?
As of Sep 12, 2026, the average hourly pay for seasonal server in Decatur, GA is $14.93, according to ZipRecruiter salary data. Most workers in this role earn between $10.10 and $16.88 per hour, depending on experience, location, and employer.
What is a seasonal server?
A Seasonal Server is a food and beverage service professional hired for a specific period, usually during busy seasons like summer, holidays, or special events. Their primary duties include taking orders, serving food and drinks, and ensuring a positive dining experience for guests. Seasonal Servers typically work in restaurants, hotels, resorts, or event venues. While the job is temporary, it offers valuable experience, potential networking opportunities, and sometimes the possibility of being hired permanently.
What are the key skills and qualifications needed to thrive as a seasonal server?
To thrive as a Seasonal Server, you need basic food service knowledge, attention to detail, and the ability to work efficiently in a fast-paced environment; previous serving experience is often preferred but not always required. Familiarity with point-of-sale (POS) systems, safe food handling procedures, and, in some settings, state-issued alcohol service certification are valuable assets. Outstanding communication, teamwork, and customer service skills help seasonal servers stand out, especially during busy periods. These abilities ensure smooth operations, satisfied guests, and a positive work atmosphere during peak business times.
What are the typical work hours and scheduling expectations for a seasonal server?
Seasonal Servers often work variable schedules, including evenings, weekends, and holidays, depending on the busiest times for the establishment. Shifts can be part-time or full-time during the peak season, with the possibility of extra hours during special events or holidays. Flexibility and a willingness to adapt to changing schedules are important, as workload often changes with demand. Most teams collaborate closely to ensure smooth coverage during high-traffic periods, so strong communication and reliability are highly valued. Being open to different shift times can also increase your chances of securing more hours or a return invitation for future seasons.
What are the most commonly searched types of Server jobs in Decatur, GA?
The most popular types of Server jobs in Decatur, GA are:
What are popular job titles related to Seasonal Server jobs in Decatur, GA?
For Seasonal Server jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Seasonal Server jobs in Decatur, GA look for?
The top searched job categories for Seasonal Server jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Seasonal Server jobs?
Cities near Decatur, GA with the most Seasonal Server job openings:
Seasonal Holiday Server Assistant - Full Time
Atlanta, GA • On-site
Marriott International
• Traveler Accommodation • 10K+ employees10,000+ employees
Full-time
Posted 11 days ago
Marriott International rating
6.4
Based on 1,191 frontline employees who took The Breakroom Quiz
Job description
POSITION SUMMARY
Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience.
No matter what position you are in, there are a few things that are critical to success - creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Support Experts - to get it right for our guests and our business each and every time.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience. Previous experience in a food and beverage environment preferred.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
About the Team
Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
What Marriott International employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Marriott International
Sourced by ZipRecruiter
Industry
Traveler accommodation and hospitality services
Company size
10,000+ Employees
Headquarters location
Bethesda, MD, US