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Seasonal Restaurant Call Center Jobs (NOW HIRING)

Paisans Pizzeria

Restaurant Call Center Agent

Berwyn, IL · On-site

$14 - $18/hr

Restaurant Call Center Agent (5pm-midnight)Berwyn, IL, 60402 We are seeking highly motivated and customer-oriented individuals to join our team as a Restaurant Call Center Agent. The successful ...

SNI USA Inc

Call Center

Saint Petersburg, FL · On-site

$19/hr

SNI Companies is looking for seasonal Call Center Representatives. You will be working in a professional, team-oriented call center environment supporting government municipality inquiries. Must have ...

Apptad, Inc.

Call center agents

Augusta, GA · On-site

$11.50 - $15.25/hr

The candidate must have call center experience and kindly avoid resumes with short term roles unless it is a contract/ seasonal role. - • Promote and retain products and services. • Experience in ...

Apptad

Call center agents

Augusta, GA · On-site

$14 - $18.50/hr

The candidate must have call center experience and kindly avoid resumes with short term roles unless it is a contract/ seasonal role. - • Promote and retain products and services. • Experience in ...

CUSTOMER CONNEXX LLC

Call Center Agent

Las Vegas, NV

$16 - $16.50/hr

If you have at least six months of customer service experience (call center, sales, restaurant, hospitality), with excellent communication and accurate computer skills and can work a flexible ...

ARCA RECYCLING INC

Call Center Agent

Las Vegas, NV · On-site

$16 - $16.50/hr

If you have at least six months of customer service experience (call center, sales, restaurant, hospitality), with excellent communication and accurate computer skills and can work a flexible ...

Apptad Inc

Call center agents

Augusta, GA · On-site

$14 - $18.50/hr

The candidate must have call center experience and kindly avoid resumes with short term roles unless it is a contract/ seasonal role. - · Promote and retain products and services. · Experience in ...

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Seasonal Restaurant Call Center information

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$10

$17

$25

How much do seasonal restaurant call center jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for seasonal restaurant call center in the United States is $17.91, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What is a seasonal restaurant call center?

A Seasonal Restaurant Call Center is a customer service hub that handles phone and online inquiries, reservations, and orders for restaurants during peak seasons, such as holidays or tourist periods. These centers support restaurant staff by managing increased customer demand, ensuring efficient communication and service. Employees typically assist with placing orders, answering menu questions, and resolving issues, often on a temporary or part-time basis. This helps restaurants maintain high service standards during busy times, enhancing customer satisfaction.

What key skills and qualifications are needed to excel in a seasonal restaurant call center role?

Success in a Seasonal Restaurant Call Center role requires strong communication skills, attention to detail, and the ability to multitask, typically with a high school diploma or equivalent. Familiarity with customer relationship management (CRM) software, reservation systems, and telephone systems is often necessary. Exceptional patience, problem-solving skills, and a customer-focused attitude help individuals stand out in this position. These abilities are crucial for efficiently handling high call volumes, resolving guest inquiries, and ensuring a positive customer experience during busy restaurant seasons.

What are the most common challenges faced in a seasonal restaurant call center role, and how can I prepare for them?

One of the main challenges in a Seasonal Restaurant Call Center role is managing high call volumes during peak periods, which requires excellent multitasking and stress management skills. You may also encounter a wide range of customer inquiries, from reservation requests to menu questions and complaints, so strong communication and problem-solving abilities are crucial. Working closely with restaurant staff and other call center team members is essential for ensuring accurate information and smooth service. To prepare, practice active listening, familiarize yourself with the restaurant's offerings, and be ready to adapt quickly to changing priorities.

What is the difference between Seasonal Restaurant Call Center vs Restaurant Customer Service Representative?

AspectSeasonal Restaurant Call CenterRestaurant Customer Service Representative
CredentialsHigh school diploma or equivalent; training providedHigh school diploma or equivalent; training often provided
Work EnvironmentCall center setting, remote or office-based, seasonal peaksOn-site at restaurant or retail location, direct customer interaction
Industry UsageCustomer support for restaurant reservations, orders, and inquiriesHandling customer complaints, reservations, and service issues in restaurants

Seasonal Restaurant Call Center roles focus on providing support via phone or online during busy seasons, often remotely. Restaurant Customer Service Representatives work directly with customers at the restaurant, handling in-person or phone inquiries. Both roles require strong communication skills and customer service experience, but differ mainly in work setting and interaction type.

What cities are hiring for Seasonal Restaurant Call Center jobs?

Cities with the most Seasonal Restaurant Call Center job openings:

What are the most commonly searched types of Restaurant Call Center jobs?

The most popular types of Restaurant Call Center jobs are:

What states have the most Seasonal Restaurant Call Center jobs?

States with the most job openings for Seasonal Restaurant Call Center jobs include:

Seasonal Restaurant Call Center jobs near you

Restaurant Call Center Supervisor

Paisans Pizzeria

Berwyn, IL • On-site

$18 - $21/hr

Full-time

Re-posted 26 days ago

Job description

Restaurant Call Center SupervisorBerwyn, IL, 60402

We are seeking a highly motivated and experienced Restaurant Call Center Supervisor to join our team. The ideal candidate will have a passion for customer service and experience managing a team in a fast-paced environment.

Responsibilities:
  • Manage a team of call center representatives to ensure excellent customer service
  • Monitor call center metrics and provide feedback to team members to improve performance
  • Develop and implement call center policies and procedures
  • Train new call center representatives and provide ongoing training to existing team members
  • Resolve customer complaints and issues in a timely and professional manner
  • Collaborate with other departments to ensure customer satisfaction
  • Ensure compliance with all company policies and procedures
Requirements:
  • High school diploma or equivalent
  • Minimum of 2 years of experience in a call center supervisory role or equivalent
  • Excellent communication and interpersonal skills
  • Strong leadership and team management skills
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Proficient in Microsoft Office and call center software
  • Flexible schedule, including evenings and weekends

If you are a self-starter with a passion for customer service and experience managing a call center team, we encourage you to apply for this exciting opportunity.

Apply