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Seasonal Food Handler Jobs in Riverside, CA (NOW HIRING)

King's Seafood Company

Server

Orange, CA · On-site

$16.90/hr

... seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit ... Current CA Food Handler's Card. * Ability to satisfactorily communicate verbal and written English ...

King's Fish House - Corona

Server

Corona, CA · On-site

$16.90/hr

... seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit ... Current CA Food Handler's Card. * Ability to satisfactorily communicate verbal and written English ...

King's Seafood Company

Server

Rancho Cucamonga, CA · On-site

$16.90/hr

... seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit ... Current CA Food Handler's Card. * Ability to satisfactorily communicate verbal and written English ...

King's Seafood Company

Server

Corona, CA · On-site

$16.90/hr

... seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit ... Current CA Food Handler's Card. * Ability to satisfactorily communicate verbal and written English ...

King's Fish House - Orange

Server

Orange, CA

$16.90/hr

... seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit ... Current CA Food Handler's Card. * Ability to satisfactorily communicate verbal and written English ...

Ranchinc

Sous Chef

Anaheim, CA · On-site

$75 - $85/hr

Our seasonal menu features globally inspired dishes and classic American favorites and that honor ... Must have meticulously clean and have CA Food Handler's License * Culinary school attendance is ...

New

The Ranch

Sous Chef

Anaheim, CA · On-site

$75 - $85/hr

Our seasonal menu features globally inspired dishes and classic American favorites and that honor ... Must be meticulously clean and have CA Food Handler's License * Culinary school attendance is ...

New

King's Seafood Company

Server

Rancho Cucamonga, CA · On-site

$16.90/hr

... seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit ... Current CA Food Handler's Card. * Ability to satisfactorily communicate verbal and written English ...

Cogir Management, USA Inc

Sous Chef

Rancho Cucamonga, CA · On-site

$50K - $68K/yr

... a seasonal menu that changes quarterly using fresh local ingredients. We focus on cooking and ... Serve Safe Manager (Food Handler Certificate) with an understanding of kitchen sanitation and food ...

Cogir Senior Living

Sous Chef

Rancho Cucamonga, CA · On-site

$50K - $68K/yr

... a seasonal menu that changes quarterly using fresh local ingredients. We focus on cooking and ... Serve Safe Manager (Food Handler Certificate) with an understanding of kitchen sanitation and food ...

Native Fields LLC

barista

Walnut, CA

$18 - $20/hr

Developing creative seasonal coffee and specialty drink recipes. * Multitasking between drink ... A valid Food Handler Card (or willingness to obtain one upon hire). Why Join Native Fields LLC? At ...

Polly Pies

Line Cook

Norco, CA · On-site

$16.90 - $20/hr

Daily preparation of seasonal fresh fruit for pies and toppings. * Clean all bake related machines ... Valid Food Handlers Card (if required by county)

Polly Pies

Line Cook

Yorba Linda, CA · On-site

$16.90 - $20/hr

Daily preparation of seasonal fresh fruit for pies and toppings. * Clean all bake related machines ... Valid Food Handlers Card (if required by county)

Polly Pies

Line Cook

Hemet, CA · On-site

$16.90 - $20/hr

Daily preparation of seasonal fresh fruit for pies and toppings. * Clean all bake related machines ... Valid Food Handlers Card (if required by county)

Polly Pies

Baker

Yorba Linda, CA · On-site

$16.90 - $20/hr

Daily preparation of seasonal fresh fruit for pies and toppings. * Clean all bake related machines ... Valid Food Handlers Card (if required by county)

Polly Pies

Baker

Hemet, CA · On-site

$16.90 - $20/hr

Daily preparation of seasonal fresh fruit for pies and toppings. * Clean all bake related machines ... Valid Food Handlers Card (if required by county)

Polly Pies

Baker

Santa Ana, CA · On-site

$16.90 - $20/hr

Daily preparation of seasonal fresh fruit for pies and toppings. * Clean all bake related machines ... Valid Food Handlers Card (if required by county)

Polly Pies

Baker

Norco, CA · On-site

$16.90 - $20/hr

Daily preparation of seasonal fresh fruit for pies and toppings. * Clean all bake related machines ... Valid Food Handlers Card (if required by county)

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Showing results 21-40

All JobsFood Handler JobsSeasonal Food Handler JobsSeasonal Food Handler Jobs in Riverside, CA

Seasonal Food Handler information

See Riverside, CA salary details

$9

$16

$23

How much do seasonal food handler jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for seasonal food handler in Riverside, CA is $16.80, according to ZipRecruiter salary data. Most workers in this role earn between $15.53 and $17.79 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Food Handler vs Part-Time Food Service Worker?

AspectSeasonal Food HandlerPart-Time Food Service Worker
CertificationsFood Handler PermitFood Handler Permit
Work EnvironmentSeasonal settings like festivals, summer camps, or holiday eventsRestaurants, cafes, fast food outlets
Employer & Industry UsageEmployers hiring for seasonal peaks in food serviceRestaurants, food establishments with ongoing staffing needs
Search & Comparison IntentUnderstanding seasonal roles in food serviceFinding part-time food service jobs

Seasonal Food Handlers typically work during specific seasons or events, focusing on short-term food safety and handling tasks. Part-Time Food Service Workers have ongoing or flexible schedules in various food establishments. Both roles often require similar certifications but differ mainly in duration and setting.

What cities near Riverside, CA are hiring for Seasonal Food Handler jobs?

Cities near Riverside, CA with the most Seasonal Food Handler job openings:

Seasonal Food Handler jobs near you

Server

King's Seafood Company

Orange, CA • On-site

$16.90/hr

Full-time

Re-posted 5 days ago

Job description

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team!

Server / Waiter / Waitress can average between $500 - $1,200 / week.

This is $16.90 per hour, plus tips. The advertised expected range is an estimate, only, and is based on current take home averages. It is based on schedule flexibility & availability is not guaranteed.

We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet?

What do we bring to the table?

  • Growth Opportunities
  • Great training and commitment to promotions from within!
  • Teamwork / Flexible Hours
  • Education Reimbursement
  • Generous Dining Discount
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Delicious food in a beautiful restaurant!

We are looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them to seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit strong work ethic, service orientation, and an enjoyment of great food. We believe that every position interacts with the guest experience however, the server is the most impactful throughout their time dining with us. With that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails. Your knowledge and commitment to our service standards will ensure the guests return. 

Once hired, you will be trained to provide friendly, helpful and knowledgeable service. You will contribute in a team environment and will be responsible for understanding the duties of your position and following all company standards and guidelines.

ESSENTIAL QUALIFICATIONS

  1. Minimum of 18 years of age to serve alcoholic beverages with food.
  2. Minimum 1 year service experience
  3. Some wine/cocktail knowledge
  4. High school graduate, some college.
  5. Current CA Food Handler’s Card.
  6. Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  7. Ability to compute basic mathematical calculations.
  8. Ability to maintain complete knowledge of the service standards

ESSENTIAL JOB FUNCTIONS

  1. Complete opening duties as assigned.
  2. Take Guests' food and beverage orders, utilizing suggestive selling techniques.
  3. Input orders into point-of-sale system.
  4. Legibly document orders when point of sale system is inoperative and communicate with expeditor.
  5. Retrieve all alcoholic beverage items from bar and serve to Guest.
  6. Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.
  7. Open wine/champagne bottles for Guests at table.
  8. Serve all food courses and non-alcoholic beverage items to Guest utilizing correct coursing procedure.
  9. Acknowledge all guests, anticipate Guests’ needs, and respond promptly to guests – however busy.
  10.  Interact in courteous and professional manner with Guests, management and co-workers.
  11. Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.
  12. Ensure proper table maintenance and removal of soiled wares throughout the meal.
  13. Collect and process payments in accordance to restaurant standards.
  14. Support table resets, validating completion and accuracy.
  15. Complete server close out per restaurant standards and report tips at the end of each shift.
  16. Complete closing duties as assigned.

Equal Opportunity Employer

King's Seafood logo

About King's Seafood

Sourced by ZipRecruiter

King's Seafood Company is a respected name in the food industry sector and it's headquartered in Costa Mesa, CA, U.S. This successful company is famed for its provision of high-quality seafood to consumers. The business has major roots back to 1945, when the family opened their first restaurant and, over time, expanded to include distribution under King's Seafood distribution. There, they source, inspect and deliver the freshest seafood, complying with quality and safety standards. Their mission is to ensure that their customers enjoy amazing seafood and enjoy 'the ultimate dining experience.' One of their notable accomplishments is their sustainable fisheries practices which have been replicated by others in the same industry.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Costa Mesa, CA, US

Year founded

1945

Social media

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