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Seasonal Entry Level Fifo Jobs (NOW HIRING)

Internal Career Site

Kitchen Crew - Seasonal

Williams, AZ · On-site

$18.35/hr

Join our Kitchen Crew as an entry-level worker! Gain valuable experience, work alongside skilled ... out (FIFO) rotation for stored foods. * Keep buffet area swept, mopped and free of trip and slip ...

Cinépolis Luxury Cinemas

$15.50 - $19.50/hr

Uses FIFO system to keep food fresh and eliminate waste. Accurately maintain waste logs for all ... entry level with career growth potential. ServSafe training certification preferred or must ...

Cinépolis Luxury Cinemas

Seasonal Line Cook

Vista, CA · On-site

$16.90 - $20/hr

Uses FIFO system to keep food fresh and eliminate waste. Accurately maintain waste logs for all ... entry level with career growth potential. ServSafe training certification preferred or must ...

Crystal

Line Cook, Winter 26/27

Enumclaw, WA · On-site

$21 - $24/hr

Seasonal WORK AND PLAY IN THE MOUNTAINS Join our team of big mountain adventurers at the largest ... Basic understanding of food sanitation, FIFO and food storage * Willingness to learn and receive ...

Crystal

Cook I, Part Time - Summer 26

Enumclaw, WA · On-site

$21 - $23/hr

Seasonal WORK AND PLAY IN THE MOUNTAINS Join our team of big mountain adventurers at the largest ... Basic understanding of food sanitation, FIFO and food storage * Willingness to learn and receive ...

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Seasonal Entry Level Fifo information

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$10

$15

$19

How much do seasonal entry level fifo jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for seasonal entry level fifo in the United States is $15.71, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $16.59 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Entry Level Fifo vs Seasonal Entry Level Warehouse Associate?

AspectSeasonal Entry Level FifoSeasonal Entry Level Warehouse Associate
CertificationsNone typically requiredNone typically required
Work EnvironmentWarehouse, inventory management, FIFO systemWarehouse, shipping, receiving
Industry UsageLogistics, retail, manufacturingLogistics, retail, distribution
Job FocusManaging inventory flow using FIFOHandling shipments, stocking, order fulfillment

Both roles are entry-level warehouse positions, but Seasonal Entry Level Fifo focuses on managing inventory using FIFO principles, while Seasonal Entry Level Warehouse Associate involves general warehouse tasks like stocking and shipping. Understanding these differences helps job seekers find the right fit based on their skills and career goals.

How do I get into a seasonal entry level FIFO with no experience?

To secure a seasonal entry-level FIFO position with no experience, focus on demonstrating reliability, a willingness to learn, and physical fitness, as these are valued in remote work environments. Completing relevant safety certifications or training can improve your chances, and applying through company websites or recruitment agencies that specialize in FIFO roles is recommended.

How to get a seasonal entry level FIFO job?

To secure a seasonal entry-level FIFO (Fly-In Fly-Out) job, candidates should have a high school diploma or equivalent, relevant safety certifications, and physical fitness. Applying through mining or resource company websites, networking within the industry, and demonstrating a willingness to work in remote environments are key steps to increase chances of employment.
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Seasonal Entry Level Fifo jobs near you
Infographic showing various Seasonal Entry Level Fifo job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, 40% Part Time, and 10% Summer. Highlights an 100% In-person job distribution, with an average salary of $32,669 per year, or $15.7 per hour.

Entry Level Cook -Seasonal

Williams, AZ • On-site

Internal Career Site
See more jobs at Internal Career Siteexternal

$19.10/hr

Full-time

Posted 7 days ago

Job description

Overview

Join our Food & Beverage team at the Grand Canyon Railway and Hotel!

Passionate about food and eager to start your culinary career? Join our Food & Beverage team as an Entry-Level Cook! Get hands-on training, mentorship, and the chance to grow in a fast-paced, creative environment. We offer a supportive team where you can develop your skills and advance your career. Start your journey with us today!

Job summary:

Prepare menu/recipe items to Grand Canyon Railway standards and specifications while always maintaining a clean, safe and sanitary work environment. 

The Details:

Position Type:

  • Seasonal
  • End Date: 1/6/2027

Schedule: ( Hours may very based on occupancy)

  • AM Schedule: 5:00 AM -1:00 PM
  • PM Schedule: 2:00 PM - 11:00 pm

Pay: $19.10 Per Hour

Benefits and Perks:

  • Full benefits package
  • Exclusive retail and dining discounts at GCR and other Xanterra properties
  • A fast-paced, exciting work environment with plenty of upward mobility and growth opportunities
  • Free gym and pool access
  • Free train tickets
Responsibilities
  • Fully understand and support Xanterra's Mission Statement, Cultural Pillars, Community Commitment and Core Values.
  • Performs all job duties in accordance with County Health Code, the Property Employee Handbook, Department policies, procedures and its Food Safety Management System.
  • Promotes and participate in accurate and thorough compliance of the Food Safety Management System, including but not exclusive to its Standard Operating Procedures.
  • Prepares menu/recipe items to Grand Canyon Railway standards and specifications by always following the recipe manual. Maintains a clean safe and sanitary work area
  • Performs all daily cleaning assignments on Kitchen Cleaning Schedule and Prep Cook Closing Check List.
  • Understands and adheres to Grand Depot Cafe's standards and practices including proper hand washing and follows all sanitation policies in regard to personal hygiene, grooming and Company uniform standards. Properly wear gloves as required.
  • Utilizes and adhere to all systems such as buffet prep sheets, pull list and waste sheets.
  • Establishes production amounts based on count forecasts and production quantity guidelines, in an effort to reduce waste.
  • Thoroughly completes all assigned food preparation and side work duties in a timely manner.
  • Properly uses, clean and maintain cooking equipment.
  • Maintains proper food sanitation standards throughout all areas and steps of food production.
  • Dates and rotates all prepped food according to procedures and follow the proper first in first out (FIFO) rotation standard for stored foods.
  • Keeps prep area swept, mopped and free of slip and trip hazards, keep shelving and storage areas clean and organized.
  • Works in a safe manner, practicing risk management worker safety in knife handling, equipment operation, lifting, working with open flame and all other areas of food production at all times.
  • Assists dishwashers with cleaning kitchen equipment.
  • Assists in stocking and storage of food as requested by supervisor.
  • Notifies supervisor of any problems needing immediate attention.
  • Maintains flexibility to work days, evenings, weekends, holidays and overtime as scheduled.
  • Understands chemical storage, handling and refill procedures.
  • Other duties as assigned.
Qualifications
  • Must be at least 18 years of age or older.
  • Previous cooking experience in a high-volume kitchen.
  • Basic knife skills.

Physical Requirements include:

  • Constantly standing, walking, twisting, using eye/hand coordination, manual dexterity, handling, wrist motion, bending/ stooping.
  • Frequently carrying, bending, stooping, lifting, pushing, and pulling items weighing up to 40lbs.
  • Occasionally carrying, bending, stooping, lifting, pushing, and pulling items weighing up to 100lbs.
  • Constantly listening, hearing, seeing, and speaking.
  • Will be required to stand and walk for long periods of time on cement floors and to occasionally walk on uneven surfaces.

We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

Employment Type: OTHER

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