Line Cook
$19.25 - $24.25/hr
About Chef Elliot and Charlie's: Elliot Bell, a 10-year veteran of Thomas Keller's world-renowned ... The menu at Charlie's will revolve around local purveyors and have seasonal offerings, featuring ...
Line Cook
$19.25 - $24.25/hr
About Chef Elliot and Charlie's: Elliot Bell, a 10-year veteran of Thomas Keller's world-renowned ... The menu at Charlie's will revolve around local purveyors and have seasonal offerings, featuring ...
Line Cook
$22 - $26/hr
About Chef Elliot and Charlie's: Elliot Bell, a 10-year veteran of Thomas Keller's world-renowned ... The menu at Charlie's will revolve around local purveyors and have seasonal offerings, featuring ...
Quick apply
Line Cook
$22 - $26/hr
About Chef Elliot and Charlie's: Elliot Bell, a 10-year veteran of Thomas Keller's world-renowned ... The menu at Charlie's will revolve around local purveyors and have seasonal offerings, featuring ...
Sous Chef
$85K - $100K/yr
Elliot Bell, a 10-year veteran of Thomas Keller's world-renowned The French Laundry, is set to open ... The menu at Charlie's will revolve around local purveyors and have seasonal offerings, featuring ...
Quick apply
Sous Chef
$85K - $100K/yr
Elliot Bell, a 10-year veteran of Thomas Keller's world-renowned The French Laundry, is set to open ... The menu at Charlie's will revolve around local purveyors and have seasonal offerings, featuring ...
Sous Chef - Hiring Immediately
$65K - $85K/yr
Award winning chef & restaurateur Felipe Armenta and MasterChef Graham Elliot are looking to add to ... Develop innovative, high-quality daily features utilizing the freshest seasonal ingredients
Sous Chef - Hiring Immediately
$65K - $85K/yr
Award winning chef & restaurateur Felipe Armenta and MasterChef Graham Elliot are looking to add to ... Develop innovative, high-quality daily features utilizing the freshest seasonal ingredients
Sous Chef - Hiring Immediately
$65K - $85K/yr
Award winning chef & restaurateur Felipe Armenta and MasterChef Graham Elliot are looking to add to ... Develop innovative, high-quality daily features utilizing the freshest seasonal ingredients
Sous Chef - Hiring Immediately
$65K - $85K/yr
Award winning chef & restaurateur Felipe Armenta and MasterChef Graham Elliot are looking to add to ... Develop innovative, high-quality daily features utilizing the freshest seasonal ingredients
Director of Lifestyle
Minneapolis, MN · On-site
$70K - $72K/yr
Director of Lifestyle Elliot Park Hotel - Minneapolis, MN 55404 Salary Range $70,000.00 - $72,000 ... Monitor citywide developments, seasonal events, and emerging trends to ensure the hotel remains ...
New
Director of Lifestyle
Minneapolis, MN · On-site
$70K - $72K/yr
Director of Lifestyle Elliot Park Hotel - Minneapolis, MN 55404 Salary Range $70,000.00 - $72,000 ... Monitor citywide developments, seasonal events, and emerging trends to ensure the hotel remains ...
New
Assistant Manager I
Easton, MD · On-site
... seasonal areas of the store are maintained * Perform opening and closing procedures as needed ... Elliot Rd,Easton,Maryland 21601-2956 00347 Dollar Tree From: 17 To: 17.5
Assistant Manager I
Easton, MD · On-site
... seasonal areas of the store are maintained * Perform opening and closing procedures as needed ... Elliot Rd,Easton,Maryland 21601-2956 00347 Dollar Tree From: 17 To: 17.5
Assistant Manager I
Easton, MD · On-site
... seasonal areas of the store are maintained * Perform opening and closing procedures as needed ... Elliot Rd,Easton,Maryland 21601-2956 00347 Dollar Tree From: 17 To: 17.5
Assistant Manager I
Easton, MD · On-site
... seasonal areas of the store are maintained * Perform opening and closing procedures as needed ... Elliot Rd,Easton,Maryland 21601-2956 00347 Dollar Tree From: 17 To: 17.5
Lifeguard (Already Certified)
Dublin, OH · On-site
$16.50/hr
Seasonal/Part-Time Opening Date: 08/13/2026 Closing Date: 8/27/2026 11:59 PM Eastern FLSA: Non ... contact Elliot Qualls at equalls@dublin.oh.uswith any questions regarding certification ...
Lifeguard (Already Certified)
Dublin, OH · On-site
$16.50/hr
Seasonal/Part-Time Opening Date: 08/13/2026 Closing Date: 8/27/2026 11:59 PM Eastern FLSA: Non ... contact Elliot Qualls at equalls@dublin.oh.uswith any questions regarding certification ...
Lifeguard (Not Yet Certified)
Dublin, OH · On-site
$16.50/hr
Seasonal/Part-Time Opening Date: 08/13/2026 Closing Date: 8/27/2026 11:59 PM Eastern FLSA: Non ... Please contact Elliot Qualls at equalls@dublin.oh.us if you have questions and/or to get registered ...
Lifeguard (Not Yet Certified)
Dublin, OH · On-site
$16.50/hr
Seasonal/Part-Time Opening Date: 08/13/2026 Closing Date: 8/27/2026 11:59 PM Eastern FLSA: Non ... Please contact Elliot Qualls at equalls@dublin.oh.us if you have questions and/or to get registered ...
Lifeguard (Not Yet Certified)
Dublin, OH · On-site
$16.50/hr
... swims Seasonal scanning audits Cleaning tasks as assigned Typical Qualifications Minimum ... Elliot Qualls at equalls@dublin.oh.us if you have questions and/or to get registered for an ...
Lifeguard (Not Yet Certified)
Dublin, OH · On-site
$16.50/hr
... swims Seasonal scanning audits Cleaning tasks as assigned Typical Qualifications Minimum ... Elliot Qualls at equalls@dublin.oh.us if you have questions and/or to get registered for an ...
Lifeguard (Already Certified)
Dublin, OH · On-site
$16.50/hr
... swims Seasonal scanning audits Cleaning tasks as assigned Typical Qualifications Minimum ... contact Elliot Qualls at equalls@dublin.oh.uswith any questions regarding certification ...
Lifeguard (Already Certified)
Dublin, OH · On-site
$16.50/hr
... swims Seasonal scanning audits Cleaning tasks as assigned Typical Qualifications Minimum ... contact Elliot Qualls at equalls@dublin.oh.uswith any questions regarding certification ...
Monitor citywide developments, seasonal events, and emerging trends to ensure the hotel remains informed and proactive in its offerings. * Collaborate with community partners to secure exclusive ...
New
Monitor citywide developments, seasonal events, and emerging trends to ensure the hotel remains informed and proactive in its offerings. * Collaborate with community partners to secure exclusive ...
New
Seasonal Elliot information
See salary details
$10.58 - $11.56
2% of jobs
$11.56 - $12.54
3% of jobs
$12.54 - $13.53
3% of jobs
$13.53 - $14.51
13% of jobs
$14.66 is the 25th percentile. Wages below this are outliers.
$14.51 - $15.49
24% of jobs
The median wage is $15.66 / hr.
$15.49 - $16.48
26% of jobs
$16.68 is the 75th percentile. Wages above this are outliers.
$16.48 - $17.46
18% of jobs
$17.46 - $18.44
6% of jobs
$18.44 - $19.43
2% of jobs
$19.43 - $20.41
1% of jobs
$20.41 - $21.39
1% of jobs
$10
$15
$21
How much do seasonal elliot jobs pay per hour?
As of Aug 21, 2026, the average hourly pay for seasonal elliot in the United States is $15.87, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $16.83 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Elliot jobs?
The most popular types of Elliot jobs are:
What states have the most Seasonal Elliot jobs?
States with the most job openings for Seasonal Elliot jobs include:
$19.25 - $24.25/hr
Full-time
Medical, Dental, Vision, PTO
Posted 13 days ago
Job description
Charlie’s is opening for additional days this summer in St Helena and hiring for our team!
We are looking for full time or part time line cooks, prep cooks, and porters to join our kitchen team and work closely with local produce, meats, and purveyors on a team with a focus on collaboration, seasonality, attention to detail, and delicious food. We are a small team and value both the individual contributors and their growth and education as well as the culture as a whole and working closely with our dining room team to make special experiences for each of our guests.
If this sounds like a place you would thrive, we hope you'll apply and join us in building a restaurant we know will serve the St Helena Community for generations to come.
About Chef Elliot and Charlie’s:
Elliot Bell, a 10-year veteran of Thomas Keller’s world-renowned The French Laundry, is set to open a restaurant of his own named Charlie’s after his four-year old son. The menu at Charlie’s will revolve around local purveyors and have seasonal offerings, featuring some of Chef’s favorite family recipes, and highlighting the diversity and quality of locally-sourced ingredients.
In addition to competitive pay, we offer:
• Paid time off
• Health, dental, and vision insurance
• Fitness benefits
• Free mental health resources
• Financial education
• Opportunities for career development
• Regular field trips to the farms, ranches, vineyards, and other purveyors to understand where our food and beverages come from and meet the people who make them
We highly encourage people of all backgrounds and with varied experience levels to apply. We are an equal opportunity employer that is committed to inclusion, diversity, and education.
We are looking for full time or part time line cooks, prep cooks, and porters to join our kitchen team and work closely with local produce, meats, and purveyors on a team with a focus on collaboration, seasonality, attention to detail, and delicious food. We are a small team and value both the individual contributors and their growth and education as well as the culture as a whole and working closely with our dining room team to make special experiences for each of our guests.
If this sounds like a place you would thrive, we hope you'll apply and join us in building a restaurant we know will serve the St Helena Community for generations to come.
About Chef Elliot and Charlie’s:
Elliot Bell, a 10-year veteran of Thomas Keller’s world-renowned The French Laundry, is set to open a restaurant of his own named Charlie’s after his four-year old son. The menu at Charlie’s will revolve around local purveyors and have seasonal offerings, featuring some of Chef’s favorite family recipes, and highlighting the diversity and quality of locally-sourced ingredients.
In addition to competitive pay, we offer:
• Paid time off
• Health, dental, and vision insurance
• Fitness benefits
• Free mental health resources
• Financial education
• Opportunities for career development
• Regular field trips to the farms, ranches, vineyards, and other purveyors to understand where our food and beverages come from and meet the people who make them
We highly encourage people of all backgrounds and with varied experience levels to apply. We are an equal opportunity employer that is committed to inclusion, diversity, and education.