ZipRecruiter

Log In

1

Seasonal Assisted Living Cook Jobs (NOW HIRING)

MJ Morgan Group

Line Cook

Winchester, VA · On-site

$14.50 - $18.25/hr

Experience in healthcare, hospitality, assisted living, or senior living communities is a plus ... Line Cook, Cook, Prep Cook, Dietary Cook, Kitchen Cook, Food Service Worker, Senior Living Cook ...

MJ Morgan Group

Line Cook

Winchester, VA · On-site

$14.50 - $18.25/hr

Experience in healthcare, hospitality, assisted living, or senior living communities is a plus ... Line Cook, Cook, Prep Cook, Dietary Cook, Kitchen Cook, Food Service Worker, Senior Living Cook ...

Covenant Health

Cook - Assisted Living

Lawrence, MA · On-site

$14.75 - $19.75/hr

Mary Immaculate Health/Care Services - Marguerite's House Assisted Living Community in Lawrence, MA is looking for a talented, reliable, and compassionate Full Time Cook to join our kitchen family!

SUNSHINE PALMA CEIA

Cook for assisted living

Tampa, FL

$17 - $20/hr

Cook for Assisted Living** ** ** We are seeking a dedicated and passionate Cook to join our culinary team at our assisted living facility. The ideal candidate will take pride in preparing nutritious ...

previous pagenext page

Showing results 21-40

All JobsAssisted Living Cook JobsSeasonal Assisted Living Cook Jobs

Seasonal Assisted Living Cook information

See salary details

$8

$16

$22

How much do seasonal assisted living cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for seasonal assisted living cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a seasonal assisted living cook?

Seasonal Assisted Living Cooks are culinary professionals who prepare meals for residents in assisted living facilities on a temporary or seasonal basis, such as during holidays or peak times. Their primary responsibilities include planning menus, preparing nutritious meals according to dietary restrictions, and maintaining kitchen cleanliness. These cooks play a vital role in ensuring residents receive high-quality, safe, and enjoyable meals. They often work with other kitchen staff and may interact with residents to accommodate individual preferences.

What are the key skills and qualifications needed to thrive as a seasonal assisted living cook?

To thrive as a Seasonal Assisted Living Cook, you need experience in food preparation, knowledge of dietary guidelines for seniors, and a food handler’s certification. Familiarity with commercial kitchen equipment, menu planning software, and adherence to sanitation protocols is typically required. Attention to detail, teamwork, and strong communication skills help ensure resident satisfaction and smooth kitchen operations. These skills are crucial for providing safe, nutritious meals and maintaining a positive environment for residents and staff.

What are some common challenges seasonal assisted living cooks face during their shifts?

Seasonal Assisted Living Cooks often navigate the challenge of balancing dietary restrictions and preferences of residents, especially during peak seasons when occupancy may be higher. They must adhere to strict health and safety standards while preparing large volumes of meals on tight schedules. Additionally, cooks regularly coordinate with nursing staff and dietary managers to ensure each resident’s nutritional needs are met, making teamwork and effective communication essential for success in this role.

What is the difference between Seasonal Assisted Living Cook vs Full-Time Assisted Living Cook?

AspectSeasonal Assisted Living CookFull-Time Assisted Living Cook
CertificationsFood Handler’s Permit, Basic Food SafetyFood Handler’s Permit, Basic Food Safety
Work EnvironmentAssisted living facilities during peak seasonsAssisted living facilities year-round
Employment DurationSeasonal, typically during specific times of the yearFull-year employment
Job ResponsibilitiesPreparing meals, adhering to dietary restrictions, limited hoursPreparing meals, managing dietary needs, consistent schedule

The main difference between a Seasonal Assisted Living Cook and a Full-Time Assisted Living Cook lies in employment duration and seasonal demand. Seasonal cooks work during peak times, while full-time cooks are employed year-round. Both roles require similar certifications and responsibilities related to meal preparation and dietary compliance.

What cities are hiring for Seasonal Assisted Living Cook jobs?

Cities with the most Seasonal Assisted Living Cook job openings:

What are the most commonly searched types of Assisted Living Cook jobs?

The most popular types of Assisted Living Cook jobs are:

What states have the most Seasonal Assisted Living Cook jobs?

States with the most job openings for Seasonal Assisted Living Cook jobs include:

Seasonal Assisted Living Cook jobs near you

Line Cook

MJ Morgan Group

Winchester, VA • On-site

$14.50 - $18.25/hr

Full-time

Re-posted 16 days ago

Job description

Line Cook
Location: Winchester, VA 22603
Position Summary
We are seeking reliable and dedicated Line Cooks to join our culinary team in Winchester, VA. The Line Cook will be responsible for preparing and cooking high-quality meals while maintaining food safety and sanitation standards. This position plays a key role in providing nutritious and enjoyable dining experiences for residents.
Key Responsibilities
  • Prepare, cook, and present meals according to established recipes and dietary guidelines.
  • Ensure food quality, portion control, and proper presentation.
  • Maintain a clean, organized, and sanitary kitchen environment.
  • Follow all food safety, health, and sanitation regulations.
  • Assist with food preparation, inventory management, and kitchen organization.
  • Work collaboratively with kitchen staff to ensure timely meal service.
  • Accommodate special dietary needs and resident preferences when required.
  • Support catering and special events as needed.

Qualifications
  • Previous line cook, prep cook, or food service experience preferred.
  • Knowledge of food safety, sanitation, and kitchen safety practices.
  • Dependable attendance and a positive attitude.
  • Experience in healthcare, hospitality, assisted living, or senior living communities is a plus.

Schedule
  • Monday through Friday, 8:00 AM - 6:00 PM
  • Some weekend work required
  • Overtime opportunities available

Keywords:
Line Cook, Cook, Prep Cook, Dietary Cook, Kitchen Cook, Food Service Worker, Senior Living Cook, Assisted Living Cook, Healthcare Cook, Culinary Team Member, Food Preparation, Meal Preparation, Commercial Kitchen, Food Safety, Sanitation Standards, Portion Control, Recipe Adherence, Inventory Management, Kitchen Operations, Food Handling, Customer Service, Dietary Restrictions, Special Diets, Full-Time, Day Shift, Weekend Availability, Overtime Available
MJ Morgan Group logo

About MJ Morgan Group

Sourced by ZipRecruiter

MJ Morgan Group was founded in 2006 by Michael Morgan. At the time, Michael was president and managing partner of a different recruiting firm specializing in light industrial staffing. He recognized the lack of opportunity for professional placements, so he launched his own staffing company — and thus, MJ Morgan Group was born. Since then, our company has grown into a full-service recruiting firm, helping companies in DC, Maryland, Virginia, and beyond staff the right workers for the job. Our divisions include IT, engineering, sales, marketing, accounting, administrative, light industrial, and others. Today, the professionals at MJ Morgan Group have over 30 years of combined experience with diverse backgrounds and fresh perspectives to help us deliver the best solutions for companies and candidates alike. Our flexibility means we can change as the business world continues to evolve.

Industry

Recruiting and staffing services

Company size

11 - 50 Employees

Headquarters location

Baltimore, MD, US

Year founded

2006

Social media

FacebookTwitter

View All MJ Morgan Group Jobs

Apply