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Seafood Distributor Jobs (NOW HIRING)

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Paradise Food Distribution - Fish Cutter/Processor/Packer * Location: 3040 Ualena St Honolulu, HI ... We focus on providing high-quality, fresh seafood to local businesses. We are looking for a ...

About Us Goldfish Seafood NorCal Inc. is a trusted seafood distributor serving the Northern California region with a commitment to delivering the freshest, highest-quality products to our customers.

About Us Goldfish Seafood NorCal Inc. is a trusted seafood distributor serving the Northern California region with a commitment to delivering the freshest, highest-quality products to our customers.

About Us Goldfish Seafood NorCal Inc. is a trusted seafood distributor serving the Northern California region with a commitment to delivering the freshest, highest-quality products to our customers.

Pursue and grow direct restaurant sales and seafood distribution accounts as additional target markets. * Monitor fresh product inventory levels and develop strategic sales margins to effectively ...

Job Type Full-time Description Euro USA is a specialty and seafood distributor serving the retail and food service industries. After 37+ years of being in business, we are still growing and as a ...

Euro USA is a specialty and seafood distributor serving the retail and food service industries. After 37+ years of being in business, we are still growing and as a result, we are looking for hard ...

Description Euro USA is a specialty and seafood distributor serving the retail and food service industries. After 37+ years of being in business, we are still growing and as a result, we are looking ...

Seafood/Meat Department Associate We are hiring a reliable, detail-oriented Seafood/Meat Department ... Throughout the years we've established ourselves as a leader in the food distribution industry. Our ...

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Seafood Distributor information

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$23

$40

How much do seafood distributor jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for seafood distributor in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.

What is the difference between Seafood Distributor vs Seafood Sales Representative?

AspectSeafood DistributorSeafood Sales Representative
Primary RoleProcures, stores, and distributes seafood products to clients or retailersMarkets and sells seafood products directly to customers or businesses
Work EnvironmentWarehouses, distribution centers, logistics settingsOffices, client locations, trade shows
CredentialsFood safety certifications, logistics knowledgeSales experience, product knowledge

Both roles involve working within the seafood industry, but a Seafood Distributor focuses on the logistics and supply chain, while a Seafood Sales Representative emphasizes client relationships and sales. Understanding these differences helps job seekers find the right fit based on their skills and career goals.

What are some common challenges faced by seafood distributors and how can they be managed?

Seafood distributors often face challenges such as maintaining product freshness, managing fluctuating supply due to seasonal catches, and ensuring compliance with food safety regulations. Effective logistics planning, investing in reliable cold storage and transportation, and staying updated with regulatory requirements are essential strategies for success. Building strong relationships with both suppliers and buyers also helps to navigate unpredictable supply chains and meet customer demand efficiently.

What does a seafood distributor do?

A seafood distributor is responsible for sourcing, storing, and delivering seafood products from fisheries or suppliers to retailers, restaurants, and other buyers. They ensure seafood is kept fresh, complies with safety standards, and reaches customers in a timely manner. Their role may also include quality control, managing inventory, and coordinating logistics to maintain the supply chain. Distributors often work closely with both producers and customers to meet demand and ensure product satisfaction.

What are the key skills and qualifications needed to thrive as a Seafood Distributor, and why are they important?

To thrive as a Seafood Distributor, you need knowledge of seafood products, supply chain logistics, and food safety regulations, often supported by relevant experience or certifications such as HACCP. Familiarity with inventory management systems, temperature-controlled transport equipment, and compliance tracking tools is typically required. Strong negotiation, relationship-building, and organizational skills help you manage vendors, clients, and time-sensitive shipments effectively. These skills are essential to maintain product quality, ensure regulatory compliance, and build a reliable network within the competitive seafood market.
What cities are hiring for Seafood Distributor jobs? Cities with the most Seafood Distributor job openings:
What states have the most Seafood Distributor jobs? States with the most job openings for Seafood Distributor jobs include:
Operations Manager

Operations Manager

Garden & Valley Isle Seafood Inc

Honolulu, HI • On-site

$70K/yr

Full-time

Posted 24 days ago


Job description




 Schedule: Monday–Saturday (Alternating)
About Us

Garden & Valley Isle Seafood is an employee owned and operated seafood distributor serving Hawaii and the mainland since 1984. We are committed to providing quality products and exceptional service while maintaining a strong team and family-oriented environment...
Position Summary

We are seeking detail-oriented and hands-on Operations Manager to oversee daily warehouse, production, and delivery operations. The ideal candidate will have a proven track record in operations management, exceptionally detailed and the ability to lead effectively. This role will work closely with ownership and department leaders to ensure efficiency, quality, food safety, and outstanding customer service.                   
 Responsibilities

  • Lead and supervise warehouse, production, and delivery teams. 
  • Coordinate daily operations to ensure timely order fulfillment. 
  • Maintain food safety, sanitation, and regulatory compliance standards. 
  • Manage employee scheduling and staffing needs. 
  • Monitor inventory levels and coordinate receiving activities. 
  • Identify opportunities to improve productivity and operational efficiency. 
  • Assist with employee training and performance management. 
  • Work collaboratively with sales and administrative departments. 
  • Foster a positive, respectful, and team-oriented workplace. 
Qualifications

  • 3 years of operations or management experience required. 
  • Experience in food distribution, seafood, or warehouse operations preferred. 
  • Strong leadership, communication, and organizational skills. 
  • Ability to prioritize tasks and solve problems in a fast-paced environment. 
  • Computer proficiency, including Microsoft Office and email. 
  • Ability to lift up to 50 pounds and work in refrigerated environments when necessary. 
  • Valid driver's license and reliable transportation. 
                                                                                                                                           



Please submit your resume. Cover letters are welcome but not required.
Garden & Valley Isle Seafood is an Equal Opportunity Employer and values diversity in the workplace.