1

Seafood Commercial Manager Jobs (NOW HIRING)

CDL Driver

Orlando, FL ยท On-site

Linehaul Driver (Minimal Touch Freight) Take your CDL-A career further with Samuels Seafood Co., a ... Ability to meet Samuels Seafood Co. MVR and risk management standards * Ability to read, write, and ...

CDL Driver

Orlando, FL ยท On-site

Linehaul Driver (Minimal Touch Freight) Take your CDL-A career further with Samuels Seafood Co., a ... Ability to meet Samuels Seafood Co. MVR and risk management standards * Ability to read, write, and ...

CDL Driver

Orlando, FL ยท On-site

Take your CDL-A career further with Samuels Seafood Co., a trusted, family-owned industry leader ... Ability to meet Samuels Seafood Co. MVR and risk management standards * Ability to read, write, and ...

next page

Showing results 1-20

Seafood Commercial Manager information

See salary details

$27.5K

$65.3K

$135.5K

How much do seafood commercial manager jobs pay per year?

As of Sep 10, 2026, the average yearly pay for seafood commercial manager in the United States is $65,270.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,000.00 and $85,000.00 per year, depending on experience, location, and employer.

What are popular job titles related to Seafood Commercial Manager jobs?

For Seafood Commercial Manager jobs, the most frequently searched job titles are:

Infographic showing various Seafood Commercial Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $65,270 per year, or $31.4 per hour.

Seafood Manager

Jacksonville, FL โ€ข On-site

Other

PTO

Re-posted 27 days ago


Job description

Benefits
  • Employee discounts
  • Paid time off
  • Flexible schedule
Position

Seafood Manager

Location

Jacksonville, Florida

Reports To

Store Manager / Owners

Position Type

Full-Time

Position Summary

This is a working management position. The Seafood Manager is expected to actively work alongside the team by cutting fish, grading live blue crabs, building garlic crab trays, operating commercial steamers, assisting customers, and leading daily seafood department operations. This is not a desk management position.

Primary Responsibilities
  • Supervise seafood associates.
  • Hire, train, coach, and schedule employees.
  • Cut, fillet, skin, scale, debone, and portion all varieties of fish.
  • Grade live blue crabs.
  • Operate commercial seafood steamers.
  • Order seafood and manage inventory, shrink, and gross profit.
  • Ensure excellent customer service.
  • Maintain HACCP, FDA, OSHA, and health department compliance.
Required Qualifications
  • Minimum five (5) years of handsโ€‘on seafood department experience in a grocery store, seafood market, or seafood retail environment (Required).
  • Minimum three (3) years of seafood department management or supervisory experience (Required).li>
  • Expert fishโ€‘cutting skills.
  • Experience grading live blue crabs.
  • Extensive commercial seafood steamer experience.
  • Strong leadership and communication skills.
  • Ability to lift 60 pounds.
  • Weekend and holiday availability.
Preferred Certifications
  • ServSafe Food Protection Manager Certification
  • HACCP Certification
  • Seafood HACCP Training
Why Join Johnson's

Familyโ€‘owned company with advancement opportunities, competitive pay, employee discounts, and the opportunity to serve the Jacksonville community.

About Us

Johnson's Meat & Seafood Market has been a beloved Jacksonville institution, known for offering the freshest cuts and catches that keep customers coming back time and time again. Our commitment to quality, community, and oldโ€‘fashioned market values sets us apart from the rest. Our team is passionate about what they do, and we foster a supportive, handsโ€‘on work environment where expertise and dedication are truly valued.

#J-18808-Ljbffr