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Sam'S Club Greeter Jobs in Indiana (NOW HIRING)

Greet, Anticipate, Appreciate (GAA); Fast, Friendly, Full, Fresh, Clean; and Listen, Apologize, Solve, Thank (LAST) across all areas of the club. * Create a positive experience: Engage with Members ...

Retail Attendant - Part Time

Laconia, IN · On-site

$12.75 - $16.25/hr

S., including: Cascata Golf Club and Serket Golf Club in Las Vegas, Nevada; Grand Bear Golf Club in ... Manage the golf shop counter, including greeting and checking in guests. * Help keep the golf shop ...

Leasing Professional - The M Club

Indianapolis, IN · On-site

$16.25 - $19/hr

... goals by greeting and qualifying prospects, conducting community tours and showing apartments ... individual(s). Required Licenses or Certifications: Incumbents must have all licenses and/or ...

Host - EM

Indianapolis, IN

$13.50 - $18/hr

Acknowledge and greet arriving guests; invite departing guests to return. Assist guests with coat ... Follow standard procedure for bathroom checks. Assist with Platinum Club service and encourage ...

Acknowledge and greet arriving guests; invite departing guests to return. Assist guests with coat ... Follow standard procedure for bathroom checks. Assist with Platinum Club service and encourage ...

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Sam S Club Greeter information

See Indiana salary details

$8

$14

$23

How much do sam's club greeter jobs pay per hour?

As of Sep 15, 2026, the average hourly pay for sam's club greeter in Indiana is $14.85, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $14.62 per hour, depending on experience, location, and employer.

What is a Sam's Club greeter?

A Sam’s Club Greeter is responsible for welcoming customers, checking membership cards, and ensuring a friendly shopping experience. They may also assist with directing shoppers, verifying receipts at exits, and answering customer inquiries. Greeters help maintain security and provide excellent customer service, creating a positive first impression for members.

What are the typical day-to-day responsibilities of a Sam's Club greeter?

Sam'S Club Greeters are responsible for welcoming members and guests as they enter and exit the store, checking membership cards, and providing information or directions as needed. They may also verify receipts, monitor for safety or loss prevention concerns, and assist with resolving member issues or directing them to the appropriate department. Greeters often collaborate with other team members, such as front-end associates and managers, to ensure a smooth shopping experience. This role is highly interactive, requiring you to be attentive, courteous, and ready to answer questions throughout your shift.

What are the key skills and qualifications needed to thrive in the Sam's Club greeter position, and why are they important?

To thrive as a Sam'S Club Greeter, you need strong interpersonal skills, a friendly demeanor, and basic literacy, with most positions requiring a high school diploma or equivalent. Familiarity with point-of-sale systems or handheld scanning devices may be helpful, but on-the-job training is typically provided. Exceptional customer service, clear communication, and patience help someone stand out in this visible front-line role. These qualities ensure members feel welcome, supported, and leave with a positive impression of the store.

Does Sam's Club have greeters?

Yes, Sam's Club employs greeters as part of their customer service team. Greeters welcome members, assist with questions, and help create a friendly shopping environment, often working early morning or evening shifts. This role typically requires good communication skills and a friendly demeanor.

What are popular job titles related to Sam'S Club Greeter jobs in Indiana?

For Sam'S Club Greeter jobs in Indiana, the most frequently searched job titles are:

Infographic showing various Sam'S Club Greeter job openings in Indiana as of September 2026, with employment types broken down into 2% Internship, 2% As Needed, 70% Full Time, 24% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $30,897 per year, or $14.9 per hour.

Meat Lead

Carmel, IN • On-site

BJ's Wholesale Club Holdings, Inc.
Retail • 10K+ employees

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 7 days ago


BJ's Wholesale Club rating

6.0

Company rating: 6.0 out of 10

Based on 773 frontline employees who took The Breakroom Quiz


Job description

A World-Class Team
BJ's Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most.
We're a team built on purpose and opportunity. Join us and be part of something meaningful.
Why You'll Love Working at BJ's
At BJ's Wholesale Club, our team members are at the heart of everything we do. That's why we offer a comprehensive benefits package designed to support your health, well-being and future - both on and off the job. When you grow, we grow.
Here's just some of what you can look forward to:
  • Weekly Pay: Get paid every week so that you can manage your money on your terms.
  • Free BJ's Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*
  • Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*
  • Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*
  • 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*
  • Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ's common stock at a 15% discount.*

*Eligibility requirements vary by position.
Job Summary
The Meat Lead is responsible for overseeing meat department operations, ensuring compliance with food safety standards, maintaining inventory and merchandising excellence, and optimizing financial performance. This role supports operational execution and product quality while ensuring adherence to company policies and procedures. The Meat Lead does not have direct supervisory responsibilities but plays a critical role in supporting business performance and enhancing the Member experience.
A valid ServSafe Food Safety Certification is required and must be maintained in good standing. BJ's covers any applicable cost associated and training.
Team Member Engagement
  • Live our values: Demonstrate inclusive behavior, make ethical choices, and approach your work with a positive and solution-oriented mindset.
  • Create a safe and collaborative environment: Foster open communication and trust.
  • Celebrate team members: Acknowledge others' contributions, support team success, and help create a positive, encouraging work environment.

Member Experience
  • Guarantee service excellence: Ensure daily execution of GOLD Member Standards are met and are consistently reinforcing key service behaviors: Greet, Anticipate, Appreciate (GAA); Fast, Friendly, Full, Fresh, Clean; and Listen, Apologize, Solve, Thank (LAST) across all areas of the club.
  • Create a positive experience: Engage with Members in a friendly and helpful manner to contribute to a premium shopping experience.
  • Respond to Member needs: Address Member questions or concerns promptly and escalate unresolved issues to a supervisor when necessary.

Consistently Run Great Clubs with Great Standards
  • Maintain Club Standards: Consistently Delivering GOLD Standards in your club.
  • Contribute to club goals: Perform daily responsibilities with accuracy and consistency to support improvement in key performance areas and help the club meet or exceed targets.

Achieve Financial Performance
  • Cost Discipline: Use supplies responsibly and follow scheduling expectations to help the club stay within labor and supply goals.
  • Support Performance and Profitability: Complete tasks efficiently and accurately and follow best practices to help drive strong club results.
  • Understand the Business: Learn how your role impacts key club metrics and contribute to overall department performance through consistent execution.

Major Tasks, Responsibilities, and Key Accountabilities
  • Lead Meat Department Operations: Oversee the preparation, cutting, packaging, and merchandising of fresh meat products following company guidelines.
  • Oversee Production Process: Oversee meat production, including slicing, weighing, packaging, and labeling of meats, cheeses, and prepared foods while following food safety and sanitation guidelines.
  • Demonstrates Full Proficiency: Execute operational functions of the department, including the ability to cut, trim, and prepare meat to company standards.
  • Manage Inventory Proactively: Ensure proper product availability by monitoring inventory levels and executing timely replenishment to maintain in-stock conditions.
  • Accurate Item Labeling: Ensure all items are accurately priced, labeled, and in compliance with company policies.
  • Analyze Production and Sales: Track and analyze sales, waste, and shrink data to identify opportunities for process improvements and cost reduction.
  • Sanitation and Safety Compliance: Maintain compliance with all sanitation, safety, and food handling regulations, including ServSafe guidelines, while ensuring the cleanliness and proper maintenance of meat equipment such as slicers, ovens, and refrigeration units.
  • Report Operational Concerns: Escalate operational concerns, such as equipment malfunctions, stock shortages, or food safety risks, to management as necessary.
  • Execute proper product rotation: Apply FIFO (First In, First Out) rotation procedures to reduce waste and maintain optimal product quality.
  • Conduct quality and date checks: Regularly inspect products for expiration dates and condition, removing any damaged or outdated items to uphold food safety standards.
  • Seasonal Promotion Execution: Execute seasonal promotions, merchandising initiatives, and special event product displays in alignment with company guidelines.
  • Support Club Initiatives: Support club-wide initiatives, including inventory audits, shrink control, and performance tracking.
  • Routine Case Inspections: Conduct daily inspections of meat cases, coolers, and freezers to ensure optimal conditions and compliance with food safety standards.
  • Receiving and Inspection: Assist with receiving and inspecting meat shipments to verify accuracy.
  • Inventory Audit Support: Support inventory audits and reconciliation efforts to minimize shrink and maintain accurate records.
  • Cooked Meat Handling: Monitor and enforce proper handling, storage, and display of rotisserie and cooked meat products.
  • Product Quality Assurance: Monitor product freshness and conduct quality checks to uphold company standards.
  • Perform other duties as assigned: Provide additional support across departments as needed.
  • Maintain regular, predictable, full attendance: Demonstrate consistent presence to support operations, provide leadership coverage, and ensure smooth club execution.

Qualifications
  • 2+ years of experience in meat department operations, retail, or food service.
  • Strong knowledge of meat cutting, handling, and food safety regulations.
  • Ability to analyze sales and operational data to drive performance improvements.
  • Detail-oriented with strong organizational and problem-solving skills.
  • Proficiency in basic computer applications (MS Word, Excel, Email).
  • Must be at least 18 years of age.
  • Must maintain all training and required certifications

Job Conditions
  • Frequent standing and movement on hard surfaces.
  • Regular lifting of up to 30 pounds; occasional heavier lifting with assistance.
  • Exposure to refrigerated and damp conditions (30-40 degrees Fahrenheit).
  • Ability to safely operate meat-cutting equipment and sharp tools.
  • Potential exposure to cleaning agents and raw meat products.

This job description provides a general overview of the role and responsibilities. It may be updated at management's discretion to align with business needs.
In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ's Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is starting from $22.00.
We recognize the growing role of AI tools, including ChatGPT, and value familiarity with them. That said, we want to hear from your authentic self. Your application should reflect your own skills, experiences, and insights rather than AI-generated responses.

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