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Room Manager Jobs in California (NOW HIRING)

Grand Reserve Inn

Lead Tasting Room Host

Plymouth, CA · On-site

$22 - $24/hr

Join Our Team at Canza Management, a subsidiary of TLTsolutions Role: Guest Services Specialist ... Job Summary The Lead Tasting Room Host is a senior, guest-facing role responsible for delivering ...

Grand Reserve Inn

Lead Tasting Room Host

Plymouth, CA · On-site

$24/hr

Join Our Team at Canza Management, a subsidiary of TLTsolutions Role: Guest Services Specialist ... Job Summary The Lead Tasting Room Host is a senior, guest-facing role responsible for delivering ...

The Variel Assisted Living

Dining Room Manager Department: Food & Beverage Exempt Status: Exempt Supervisor: Director of Food and Beverage Lead With Heart. Serve With Excellence. We're seeking a Dining Room Manager who ...

Bestica Healthcare

RN OR

Lodi, CA · On-site

Operating Room Manager OR Manager Master's Degree: Preferred Five years' technical experience: Preferred One year's leadership experience: Preferred Two years' experience of acute care nursing in ...

Honor Plastics & Molding

Tool Room Machinist

Pomona, CA

$22 - $25/hr

Assisting tool room manager in mold change overs according to configurations on work orders. * Maintaining/assigning fixture locations. * Logging in incoming molds and assigning them a mold number ...

dbi

Sewing Room Manager Seamstress - Full Time

Pinole, CA

$18 - $22.25/hr

The Alterations Manager leads all activities for the alterations room and reports to the Store Manager. The Alterations Manager assists the Store Manager in recruiting and interviewing Alterations ...

Galerie on Sunset

Floor Manager

West Hollywood, CA · On-site

$65K - $75K/yr

The Dining Room Manager maintains a visible, active presence during service, leading the team in real time while ensuring seamless coordination across all areas of the restaurant. This is a hands-on ...

Honor Plastics & Molding

Tool Room Machinist

Pomona, CA · On-site

$22 - $25/hr

Assisting tool room manager in mold change overs according to configurations on work orders. * Maintaining/assigning fixture locations. * Logging in incoming molds and assigning them a mold number ...

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Room Manager information

What does a room manager do?

A Room Manager is responsible for overseeing the scheduling, organization, and maintenance of meeting or conference rooms within a facility. Their duties often include managing room bookings, ensuring that rooms are properly equipped and set up for events, and coordinating with other staff members to address any issues. Room Managers help ensure that meetings and events run smoothly by providing support before, during, and after room usage. They may also be tasked with maintaining cleanliness and inventory of supplies, as well as implementing policies for room usage.

What are the key skills and qualifications needed to thrive as a room manager, and why are they important?

To thrive as a Room Manager, you need strong organizational skills, attention to detail, and experience in facility or event management, often supported by a relevant degree or on-the-job training. Familiarity with scheduling software, booking platforms, and facility management systems is typically required. Excellent communication, problem-solving abilities, and customer service orientation are crucial soft skills for managing client needs and resolving issues efficiently. These skills ensure smooth operations, high client satisfaction, and effective coordination in managing rooms or event spaces.

How does a room manager typically collaborate with other departments to ensure smooth operations?

A Room Manager works closely with teams such as housekeeping, front desk, catering, and maintenance to ensure that all spaces are prepared and maintained according to schedule and guest requirements. Regular communication and coordination are essential for handling last-minute changes, resolving conflicts, and providing timely updates. This collaborative approach helps to quickly address any issues, maintain high standards of cleanliness and presentation, and deliver a seamless experience for guests or event attendees.

What is the difference between Room Manager vs Housekeeper?

AspectRoom ManagerHousekeeper
CredentialsExperience in hospitality, management skillsCleaning certifications, experience in cleaning
Work EnvironmentHotels, resorts, event venuesHotels, private homes, resorts
Employer & IndustryHospitality industry, event managementHospitality, residential cleaning

While both roles are vital in hospitality settings, a Room Manager oversees operations, guest services, and staff management, whereas a Housekeeper focuses on cleaning and maintaining rooms. The Room Manager has broader responsibilities, including coordination and guest satisfaction, while the Housekeeper specializes in cleaning tasks. Understanding these differences helps employers and job seekers identify the right role for their skills and career goals.

What are the most commonly searched types of Room jobs in California?

The most popular types of Room jobs in California are:

What cities in California are hiring for Room Manager jobs?

Cities in California with the most Room Manager job openings:

Room Manager jobs near you
Infographic showing various Room Manager job openings in California as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution.

Sextant Paso RoblesTasting Room Attendant (51428)

Sun Ridge Nurseries

Paso Robles, CA • On-site

$18.50 - $25/hr

Full-time

Re-posted 19 days ago

Job description

Tasting Room Attendant The Craig Stoller Collection | Sextant Estate Winery ~ Paris Valley Road Estate Winery - Paso Robles, CA

Under the direction of the Tasting Room Manager, we are seeking enthusiastic individuals who are passionate about hospitality and creating memorable guest experiences. The ideal candidate will have a strong customer service background, excellent attention to detail, and a genuine enjoyment of engaging with people.

As a Tasting Room Attendant, you will serve as the primary point of contact for our guests, ensuring every visitor receives exceptional service from the moment they arrive. A friendly, professional, and energetic demeanor is essential, as you will play a key role in representing our brand and fostering a welcoming atmosphere.

Responsibilities include providing wine tasting experiences, assisting guests with wine and merchandise purchases, preparing and serving deli offerings, maintaining a clean and inviting environment, and supporting daily tasting room operations. The successful candidate will be a team player who thrives in a fast-paced setting while consistently delivering outstanding guest service.

If you enjoy connecting with people, sharing memorable experiences, and being part of a dynamic hospitality team, we encourage you to apply.

Qualifications 

Position Duties & Responsibilities

  • Learn and confidently share the history, values, brands, and story of the winery with guests.

  • Provide exceptional hospitality by creating a welcoming, engaging, and memorable guest experience.

  • Maintain a professional, positive attitude and contribute to a strong team culture.

  • Develop and maintain knowledge of winery wines, food offerings, wine club benefits, and merchandise.

  • Conduct wine tastings, answer guest questions, and make recommendations that enhance the guest experience.

  • Prepare and serve food offerings in accordance with all food safety and handling procedures.

  • Achieve wine, merchandise, and wine club sales goals through guest engagement and product knowledge.

  • Process sales transactions accurately using the point-of-sale system.

  • Stock, organize, and maintain merchandise displays, tasting areas, and guest spaces to company standards.

  • Assist with table service, bussing, cleaning, and general tasting room upkeep as needed.

  • Support winery events, promotions, and off-site functions when requested.

  • Participate in staff meetings, training programs, and onboarding of new team members.

  • Follow all company policies, safety standards, and health regulations.

  • Perform other duties as assigned by the Tasting Room Manager.

Professional Qualifications

  • Must be at least 21 years old.
  • Have or be willing to acquire RBS Certification.
  • High School Diploma or Equivalent.
  • Demonstrated ability to multi-task, follow-up, and work in a fast-paced environment under pressure.
  • Must be flexible in working weekends and special events.
  • At least one-year experience in hospitality industry, preferably in a tasting room or as a restaurant server is highly desired but not required.
  • Customer service and or retail experience.
  • Excellent organizational and interpersonal skills with attention to detail.
  • Experience with POS System a plus.
  • Demonstrated reliability and punctuality, work effectively in team environment, adherence to all safety regulations and operating procedures.

Position Details

  • Tasting room staff role includes, tips, commissions, and incentives.

Physical Requirements

  • Must be able to lift up to 50lbs.
  • Position requires prolonged standing, bending, twisting, and lifting products.
  • Position requires work both inside and outside in varied weather conditions.
  • Position requires use of a computer, phones, and office equipment

Apply