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Rise Bakery Jobs in Appleton, WI (NOW HIRING)

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs ...

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs ...

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... As an Assistant General Manager, you'll lead an amazing team and a beloved neighborhood bakery-cafe ...

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs ...

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... As an Assistant General Manager, you'll lead an amazing team and a beloved neighborhood bakery-cafe ...

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs ...

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs ...

Team Manager

Oshkosh, WI · On-site

$17 - $19/hr

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ...

Team Manager

Oshkosh, WI · On-site

$18 - $20/hr

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ...

Team Manager

Green Bay, WI · On-site

$18 - $20/hr

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ...

Team Manager

Oshkosh, WI · On-site

$18 - $20/hr

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ...

Team Manager

Green Bay, WI · On-site

$18 - $20/hr

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic ... And much, much more! As a Team Manager, you'll be part of the bakery-cafe's leadership team ...

Rise Bakery information

See Appleton, WI salary details

$8

$16

$20

How much do rise bakery jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for rise bakery in Appleton, WI is $16.59, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $17.84 per hour, depending on experience, location, and employer.

What is Rise Bakery?

A Rise Bakery is a bakery that specializes in producing freshly baked goods, such as bread, pastries, cakes, and other treats, often emphasizing quality ingredients and artisan methods. The name 'Rise' refers to the process of dough rising during baking, which is a crucial step in making products like bread. Rise Bakeries may also cater to specific dietary needs, such as gluten-free or vegan options, and often focus on providing a welcoming community space. Their offerings can range from traditional favorites to innovative new recipes. Many Rise Bakeries are locally owned and pride themselves on supporting their communities.

What are the key skills and qualifications needed to thrive as a bakery employee at Rise Bakery?

To thrive as a bakery employee at Rise Bakery, you need experience with baking techniques, food safety knowledge, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications is typically required. Attention to detail, teamwork, and strong customer service skills help employees stand out in this role. These skills ensure high-quality baked goods, efficient operations, and positive customer experiences, all crucial for bakery success.

What are some common challenges faced by employees working at Rise Bakery, and how can they be addressed?

Employees at Rise Bakery often encounter challenges such as managing peak customer periods, maintaining product quality during busy hours, and ensuring smooth coordination among kitchen and front-of-house staff. Effective communication and teamwork are essential to keep operations running smoothly, especially when dealing with large orders or special dietary requests. Rise Bakery typically provides training and support to help new team members adapt quickly and encourages collaboration to resolve issues efficiently. Embracing a proactive attitude and being open to feedback can help staff overcome these challenges and grow professionally within the bakery environment.

What is the difference between Rise Bakery vs Rise Pastry Chef?

AspectRise BakeryRise Pastry Chef
CredentialsHigh school diploma or equivalent, baking certificationsProfessional pastry certifications often preferred
Work EnvironmentBakery setting, production lines, retail spaceBakery kitchen, specialized pastry stations
Industry UsageUsed broadly for bakery staff rolesSpecific to pastry and dessert creation
Job FocusGeneral bakery production and customer serviceAdvanced pastry techniques and dessert design

Rise Bakery typically refers to bakery staff involved in general baking and customer service, while Rise Pastry Chef specializes in creating intricate pastries and desserts. The Pastry Chef role often requires additional certifications and advanced skills, focusing on high-end pastry work. Both roles are essential in bakery operations but differ in scope and expertise.

What are popular job titles related to Rise Bakery jobs in Appleton, WI?

For Rise Bakery jobs in Appleton, WI, the most frequently searched job titles are:

What job categories do people searching Rise Bakery jobs in Appleton, WI look for?

The top searched job categories for Rise Bakery jobs in Appleton, WI are:

What cities near Appleton, WI are hiring for Rise Bakery jobs?

Cities near Appleton, WI with the most Rise Bakery job openings:

General Manager

Green Bay, WI • On-site


Panera Bread
Restaurants • 10K+ employees

5.4

Company rating: 5.4 out of 10

Based on 1,459 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes

Free food

Recommended by students

Respectful managers


Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago


Job description

Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact—every day.

Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!

What’s In It for You?

  • Competitive pay & eligible for quarterly bonuses
  • Free on-shift meals & unlimited fountain beverages
  • Paid vacation, sick time, and holidays
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
  • And much, much more!

As a General Manager, you will lead a high-performing team and oversee the success of the beloved neighborhood bakery-cafe to sweet success. You will take full ownership of operations, make strategic decisions, create an environment where your team thrives, guests feel the Panera Warmth, and every shift is something to celebrate.

As a General Manager, at Panera, Your Role Includes:

  • Own all aspects of leading, the bakery-cafe team include planning and managing staffing needs, scheduling, people development, career development, performance management, training, and succession planning.
  • Hire, onboard, and train new team members while motivating, energizing, engaging, inspiring, and celebrating the entire team.
  • Manage team performance to ensure the bakery-cafe’s goals, operational and quality standards, and extraordinary guest service expectations are met.
  • Create subject matter experts within your bakery-cafe by developing managers on people processes and Panera’s Guiding Values & Behaviors.
  • Follow operational procedures designed to ensure your bakery-cafe successfully executes all company strategies and initiatives.
  • Make sure every guest is delighted by the quality of our food, service, and staff.
  • Build engaging relationships that lead to long-term, loyal guests.
  • Ensure team members follow company policies and procedures and comply with all federal, state and local regulations.
  • Responsible for maintaining a healthy and safe workplace for your team that meets Panera’s health, food, safety, and company culture standards.
  • Responsible for maintaining the bakery-cafe’s overall costs and inventory.
  • Help build our Culture of warmth, belonging, growth, and trust.

This Opportunity Is for You If:

  • Minimum age: 18 years of age.
  • 3+ years of restaurant General Manager experience preferred.
  • ServSafe certification (or ability to achieve).
  • Any job offer for this position is conditional upon the results of a background check.
  • Proven ability to drive positive results through strong business acumen
  • Proven ability to run great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
  • This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities.
  • Any job offer for this position is conditional upon the results of a background check.
  • While performing this job, the General Manager role is regularly required to:
    • Ability to lift, carry, push, or pull objects 25 pounds.
    • Capability to stand and walk for up to 6 hours.
    • Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment.
  • Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

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Equal Opportunity Employer: Disabled/Veterans


Additional Description :

Panera Bread logo

About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981


What Panera Bread employees say

Pay

Benefits

Hours and flexibility

Workplace

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