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Baking Jobs in Appleton, WI (NOW HIRING)

Lewis Bakeries

Route Sales Representative

Appleton, WI

$43K - $55K/yr

Chicago Baking Company is a leader in the baking industry, known for its innovative products, freshness and quality. Our distribution routes deliver our leading brands such as Butternut ® , Healthy ...

Lewis Bakeries

Route Sales Representative

Appleton, WI · On-site

$43K - $55K/yr

Chicago Baking Company is a leader in the baking industry, known for its innovative products, freshness and quality. Our distribution routes deliver our leading brands such as Butternut ® , Healthy ...

Texas Roadhouse

Baker

Green Bay, WI · On-site

$12.75 - $16.50/hr

Baking our famous fresh baked bread * Exhibiting teamwork If you think you would be a legendary Baker, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a ...

Texas Roadhouse

Baker

Appleton, WI · On-site

$12.25 - $16.25/hr

Baking our famous fresh baked bread * Exhibiting teamwork If you think you would be a legendary Baker, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a ...

Texas Roadhouse

Baker

Appleton, WI · On-site

$12.75 - $16.50/hr

Baking our famous fresh baked bread * Exhibiting teamwork If you think you would be a legendary Baker, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a ...

Texas Roadhouse

Baker

Green Bay, WI · On-site

$12.75 - $16.50/hr

Baking our famous fresh baked bread * Exhibiting teamwork If you think you would be a legendary Baker, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a ...

Lewis Bakeries

Part Time Store Merchandiser

Appleton, WI

$13.50 - $16.50/hr

Chicago Baking Company is looking for a part-time merchandiser for the Appleton, WI area. Responsibilities include: * Merchandising (filling/rotating) product * Checking-in and stocking product

Insomnia Cookies

Shift Leader

Appleton, WI

$13.50 - $16.50/hr

Your hands-on leadership style should not only include building orders, suggestive selling, baking, and interacting with customers - it will also mean taking pride in knowing that your prowess as a ...

Insomnia Cookies

Shift Leader

Appleton, WI · On-site

$13.50 - $16.50/hr

Your hands-on leadership style should not only include building orders, suggestive selling, baking, and interacting with customers - it will also mean taking pride in knowing that your prowess as a ...

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All JobsBaking JobsBaking Jobs in Appleton, WI

Baking information

See Appleton, WI salary details

$8

$14

$20

How much do baking jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for baking in Appleton, WI is $14.18, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $15.58 per hour, depending on experience, location, and employer.

Can I make a living baking?

Baking can be a viable career for those who develop skills in pastry arts, business management, and customer service. Many bakers work in bakeries, cafes, or start their own businesses, with income varying based on experience, location, and scale of operation. Certification and experience can improve earning potential in this field.

How much money do bakers get paid?

Bakers typically earn a median hourly wage of around $13 to $16, with annual salaries ranging from approximately $27,000 to $33,000. Wages can vary based on experience, location, and the type of bakery, and many bakers work early morning or evening shifts. Certification and specialized skills may lead to higher pay.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakery settings often work early mornings or overnight shifts to ensure fresh products are available for customers each day. Managing large-scale production while maintaining consistency and quality can be challenging, especially during peak seasons or when fulfilling large orders. Coordination with other team members, such as pastry chefs and packagers, is crucial to keep operations running smoothly. Additionally, adapting to new recipes, ingredient substitutions, or changes in equipment may require flexibility and continuous learning.

What is the difference between Baking vs Pastry Chef?

AspectBakingPastry Chef
CredentialsHigh school diploma or culinary training, certifications varySimilar credentials, often with specialized pastry certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageCommonly used in retail and commercial bakingUsed in fine dining, specialty pastry shops
Job FocusPreparing bread, cookies, and basic baked goodsCreating intricate desserts, pastries, and confections

While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.

What jobs can you get from baking?

Baking can lead to various jobs such as baker, pastry chef, cake decorator, or bakery manager. These roles typically require skills in food preparation, knowledge of baking techniques, and sometimes certifications or experience in a commercial kitchen environment.

What are the key skills and qualifications needed to thrive as a Baker, and why are they important?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient properties, and food safety, often supported by a culinary degree or apprenticeship. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are also important. Attention to detail, time management, and creativity help bakers produce consistent, high-quality baked goods and adapt to customer preferences. These skills ensure product quality, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What does a baker do?

A baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. They measure and mix ingredients, follow recipes, operate ovens and other baking equipment, and ensure products are cooked to perfection. Bakers often work early hours to provide fresh goods for customers, and may also be involved in decorating, packaging, and maintaining inventory. Attention to detail and creativity are important skills for success in this role.

What are the career opportunities in baking?

Baking offers career opportunities such as pastry chef, bakery manager, and production baker, often requiring skills in food preparation, baking techniques, and food safety. Professionals can work in bakeries, restaurants, hotels, or start their own businesses, with advancement possible through experience, certifications, and specialization in areas like bread, pastry, or cake decorating.
What are the most commonly searched types of Baking jobs in Appleton, WI? The most popular types of Baking jobs in Appleton, WI are:
What are popular job titles related to Baking jobs in Appleton, WI? For Baking jobs in Appleton, WI, the most frequently searched job titles are:
What job categories do people searching Baking jobs in Appleton, WI look for? The top searched job categories for Baking jobs in Appleton, WI are:
What cities near Appleton, WI are hiring for Baking jobs? Cities near Appleton, WI with the most Baking job openings:
Baking jobs near you
Infographic showing various Baking job openings in Appleton, WI as of July 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,496 per year, or $14.2 per hour.

Baking Team Member

Nothing Bundt Cakes - Green Bay

Green Bay, WI • On-site

$14 - $15/hr

Part-time

Posted 27 days ago

Job description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms

Join Our Baking Team!
We’re looking for an energetic, dependable Baking Team Member to help create the cakes our guests love!
Monday–Thursday
8:00 a.m. – approximately 1:00 p.m (end time may vary depending on production needs)

Position Summary:
The Baking Team Member is responsible for assisting in all stages of the cake baking process. This is a rotating position in which team members are cross-trained and regularly rotate between mixing, baking, cake handling, and cleaning responsibilities to ensure an efficient production flow and maintain high-quality standards. 
Essential Responsibilities:
Prepare and bake cakes according to NbC recipes, policies and procedures.
Uphold NbC's image and brand.
Remove cakes from pans and package properly.
Rotate between baking, assisting, and pan washing duties throughout each shift.
Keep workstations, equipment, and baking areas clean and organized.
Follow all food safety and sanitation guidelines.
Work cooperatively with other team members to meet daily production goals.
Perform other related duties as assigned.
Qualifications:

Ability to work in a fast-paced production environment.
Ability to stand for the duration of the shift.
Ability to safely lift and carry up to 50 pounds.
Dependable, punctual, and able to work as part of a team.
Attention to detail and commitment to producing high-quality products.
Previous bakery or food service experience is helpful but not required; training will be provided.
We’re looking for someone who isn’t afraid to jump in wherever needed to help the team succeed!
If you’re looking for a job where your mornings fly by, your teammates feel like family, and your work makes someone’s day a little sweeter—we’d love to meet you!
Apply now. Joy is the job.