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Revenue Manager Jobs in Powder Springs, GA (NOW HIRING)

The Revenue Manager will also support internal and external audits, assess complex revenue arrangements, and contribute to ongoing process improvements that enhance the company's financial ...

The role oversees the daily operations of the Department of Finance's Office of Revenue. Key responsibilities include coordinating office activities, ensuring efficient operations, managing ...

The role oversees the daily operations of the Department of Finance's Office of Revenue. Key responsibilities include coordinating office activities, ensuring efficient operations, managing ...

Office Manager (Revenue)

Atlanta, GA · On-site

$21.33 - $26.44/hr

The role oversees the daily operations of the Department of Finance's Office of Revenue. Key responsibilities include coordinating office activities, ensuring efficient operations, managing ...

The Revenue Manager will also support internal and external audits, assess complex revenue arrangements, and contribute to ongoing process improvements that enhance the company's financial ...

Manager, Revenue Planning

Atlanta, GA · On-site

$105K - $173K/yr

Job Summary Responsible for managing the financial planning process and managing the profitability of existing and new business operations. Provides an analysis of profitability variances and ...

The position also organizes, manages, and monitors the performance of the revenue cycle. Supervises staff and manages employee performance. Provides on-going performance feedback, addresses problems ...

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Showing results 1-20

Revenue Manager information

See Powder Springs, GA salary details

$33.1K

$91.4K

$158.1K

How much do revenue manager jobs pay per year?

As of Aug 25, 2026, the average yearly pay for revenue manager in Powder Springs, GA is $91,409.00, according to ZipRecruiter salary data. Most workers in this role earn between $67,200.00 and $101,800.00 per year, depending on experience, location, and employer.

What is a revenue manager?

A revenue manager uses market data to set pricing or business strategy. In hotel revenue management, they compile and analyze data like inventory and demand to set room prices. The job of a revenue manager is to use experience and analytical data to maximize profitability. Their other responsibilities can include making financial reports and researching prices set by their competition.

What is a revenue manager?

A Revenue Manager is a professional responsible for optimizing a company's financial performance by analyzing data, forecasting demand, and setting pricing strategies. They work primarily in industries like hospitality, airlines, and travel, where they monitor market trends and competitor pricing to maximize revenue. Revenue Managers use specialized software and analytical techniques to adjust rates and inventory in real-time, ensuring profitability. Their role is crucial in helping organizations make informed business decisions and achieve financial goals.

What are the key skills and qualifications needed to thrive as a revenue manager, and why are they important?

To thrive as a Revenue Manager, you need strong analytical skills, commercial acumen, and a degree in business, finance, or hospitality management. Familiarity with revenue management systems (RMS), property management systems (PMS), and advanced Excel skills are typically required, and certifications like CRME (Certified Revenue Management Executive) are valued. Exceptional communication, strategic thinking, and adaptability help you collaborate across departments and respond to market changes. These skills ensure optimal pricing strategies, maximized profitability, and effective decision-making in a dynamic business environment.

How does a revenue manager typically collaborate with sales and marketing teams to optimize pricing strategies?

Revenue Managers work closely with both sales and marketing teams to align pricing strategies with market demand and business goals. They analyze market trends, competitor rates, and historical data to recommend pricing adjustments, which they discuss in regular meetings with sales and marketing leads. This collaboration ensures that promotional campaigns, group sales, and distribution channels are optimized for maximum profitability, while also maintaining brand positioning. Effective communication and data sharing between these departments are critical to successfully implementing and adjusting revenue strategies.

What is the difference between Revenue Manager vs Pricing Analyst?

AspectRevenue ManagerPricing Analyst
CredentialsBachelor's degree in Business, Finance, or related field; experience in revenue managementBachelor's degree in Economics, Finance, or related; analytical skills
Work EnvironmentHotels, airlines, or hospitality industries; strategic planningRetail, e-commerce, or hospitality; data analysis
Employer & Industry UsageHotels, airlines, cruise linesRetail, travel, hospitality
Search & Comparison IntentRevenue Manager vs Pricing Analyst

The Revenue Manager focuses on optimizing overall revenue through strategic pricing, inventory control, and demand forecasting. The Pricing Analyst specializes in analyzing market data to set competitive prices. While both roles involve pricing strategies, Revenue Managers oversee broader revenue strategies, whereas Pricing Analysts concentrate on data-driven price setting.

How much does a revenue manager earn?

A revenue manager's average salary varies by experience and industry, typically ranging from $60,000 to $120,000 annually. Senior revenue managers or those in high-demand sectors can earn higher compensation, often supplemented with bonuses and incentives based on performance. Strong analytical skills and familiarity with revenue management software are important for success in this role.

What degree do you need to be a revenue manager?

A revenue manager typically holds a bachelor's degree in fields such as hospitality, business administration, finance, or economics. Relevant skills include data analysis, pricing strategies, and proficiency with revenue management software. While a degree is common, experience in the industry can also be valuable for this role.

What job categories do people searching Revenue Manager jobs in Powder Springs, GA look for?

The top searched job categories for Revenue Manager jobs in Powder Springs, GA are:

What cities near Powder Springs, GA are hiring for Revenue Manager jobs?

Cities near Powder Springs, GA with the most Revenue Manager job openings:

Infographic showing various Revenue Manager job openings in Powder Springs, GA as of August 2026, with employment types broken down into 86% Full Time, 11% Part Time, and 3% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $91,409 per year, or $43.9 per hour.

Waterpark Revenue Manager

Marietta, GA • On-site


Six Flags Entertainment Corporation
Arts, Entertainment, and Recreation • 10K+ employees

6.5

Company rating: 6.5 out of 10

Based on 530 frontline employees who took The Breakroom Quiz

27th of 58 rated theme parks

People enjoy working here

Recommended by students

Respectful managers


$68K/yr

Full-time

Retirement

Posted 17 days ago


Job description

Six Flags White Water is seeking a dynamic and energetic leader who will manage all In-Park Services operations. This position is responsible for operating P&L Responsibility for Food & Beverage, Retail, Rental, and Warehouse operations to assure profitability, control of expenses, labor management, and cost of sales. This role will ensure the departments provide outstanding service, exceptional food quality, emphasizing organization and cleanliness, and an entertaining experience, to our Guests and Team.

What's In It for You?

  • Full-Time position with competitive pay, bonus, and benefits plan
  • Quarterly 401K match on up to 5% of your contributions
  • Free passes for your family and friends
  • Free admission to regional attractions and other regional theme parks

Essential Duties and Responsibilities

  • Responsible for all In-Park Services operations in the park including Culinary, Retail, Rentals, Catering and Purchasing/Warehouse.
  • Develop, execute and coordinate In-Park Services CAPEX, from concept through completion, on-budget and on-time.
  • Ensure all Federal, State, Local, and park regulations are being adhered to within areas of responsibility.
  • Ensure compliance with all State and Federal liquor laws as well as FDA health requirements.
  • Assure profitability of department by closely monitoring sales, cost of goods, inventory, labor and other operating expenses and fixed costs.
  • Oversee staffing and control labor expenditures for In-Park Services
  • Develop and maintain financial budgets and annual business plans for In-Park Services operations and prepare and present monthly forecasts as required.
  • Ensure exceptional food quality, product displays, cabana hospitality, seamless rental transactions and innovation.
  • Ensure that all team members are properly trained and equipped to perform their job responsibilities.
  • Develop and promote an entrepreneurial spirit by making recommendations targeting increased sales, profits and Guest service and satisfaction.
  • Adhere to all department and company safety policies.
  • Support the company mantra; friendly, clean, fast and safe service.
  • Serve as Park Duty manager as assigned.
  • Enforce all park policies and procedures and maintain all Six Flags standards.
  • All other duties as assigned.

Salary Range: starting at $68,000 (based on experience and certifications)

Reports to: Waterpark Director


Skills and Qualifications:

  • Bachelor’s degree in management (or related field) or equivalent management experience in Food industry or Retail Industry or combination of both.
  • 5 years’ experience as a theme park supervisor/manager of Retail Services or Culinary Services, restaurant management experience, or experience in multi-unit Retail or Culinary Services related field.
  • Strong written and oral communication and interpersonal skills.
  • Must be professional, energetic, self-motivated, and able to motivate others, and have a positive attitude.
  • Experience supervising large teams and interfacing with all levels of management.
  • Strong teamwork skills and ability to work productively across various departments.
  • Ability to multi task and have a keen eye for detail and follow up.
  • Strong planning skills and ability to teach.
  • Strong organizational skills and ability to manage multiple operations.
  • Budget planning experience and proficient in Microsoft Word and Excel.
  • Certified in Safe Food Handling and responsible alcohol service (TIPS) or obtain certification within 60-days.
  • Flexible schedule required including nights, weekends, and holidays.


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