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Restaurant Jobs in Anderson, SC (NOW HIRING)

Chick-fil-A

Restaurant Manager

Seneca, SC · On-site

$19 - $21/hr

Immediate Opening for a Highly Skilled Front of House Restaurant Manager Are you looking for a fun, dynamic work environment where teamwork and leadership thrive? Do you want to grow your career in a ...

Chick-fil-A

Restaurant Manager

Clemson, SC · On-site

$19 - $22/hr

Immediate Opening for a Highly Skilled Front of House Restaurant Manager Are you looking for a fun, dynamic work environment where teamwork and leadership thrive? Do you want to grow your career in a ...

Shake Shack

Restaurant Manager

SC · On-site

Manage daily restaurant operations to ensure superior service and guest satisfaction * Train team members on all aspects of the Shack operations * Motivate and manage team members to provide highest ...

Cracker Barrel

Restaurant Manager

Lavonia, GA · On-site

What You'll Do - You'll Make the Moment As a Cracker Barrel Restaurant Manager, you're not just running a restaurant, you're a leader who focuses on the people and the place. You'll oversee both font ...

Chili's

Restaurant Manager

Anderson, SC · On-site

$64K - $72K/yr

Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart and mind * Drive business results by utilizing Chili's systems to effectively control costs * Follow ...

Cook Out

Restaurant Manager

Anderson, SC · On-site

$17/hr

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Cook Out

Restaurant Manager

Clemson, SC · On-site

$17/hr

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Cook Out

Restaurant Manager

Anderson, SC · On-site

$17/hr

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Cook Out

Restaurant Manager

Clemson, SC · On-site

$17/hr

Hourly Restaurant Manager - Cook Out Join one of the fastest-growing QSR companies in the business! At Cook Out, we aren't just flipping burgers; we're building careers. We are experiencing record ...

Cracker Barrel

Restaurant Manager

Lavonia, GA

What You'll Do - You'll Make the Moment As a Cracker Barrel Restaurant Manager, you're not just running a restaurant, you're a leader who focuses on the people and the place. You'll oversee both font ...

Viva Chicken, Inc.

Restaurant Manager

Greenville, SC · On-site

$65K - $70K/yr

We're on the lookout for a passionate Restaurant Manager to join our growing team! At Viva Chicken, we're all about serving the Hottest Freshest Chicken driven by Passion for Real Food, an Obsession ...

Cracker Barrel

Restaurant Manager

Lavonia, GA · On-site

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

Viva Chicken, Inc

Restaurant Manager

Greenville, SC · On-site

$65K - $70K/yr

We're on the lookout for a passionate Restaurant Manager to join our growing team! At Viva Chicken, we're all about serving the Hottest Freshest Chicken driven by Passion for Real Food, an Obsession ...

Courtyard Clemson

Restaurant Bartender

Clemson, SC · On-site

$10 - $10.30/hr

Restaurant Manager, Assistant Restaurant ManagerDepartment: Restaurant/Food & BeverageWork today, get paid tomorrow! Tired of waiting for your paycheck? We hear you!We believe that if you put in the ...

Cracker Barrel

Restaurant Manager

Lavonia, GA · On-site

WHAT YOU'LL DO As a Restaurant Associate Manager, you'll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business ...

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Showing results 41-60

All JobsRestaurant JobsRestaurant Jobs in Anderson, SC

Restaurant information

See Anderson, SC salary details

$22.4K

$55K

$175.3K

How much do restaurant jobs pay per year?

As of Sep 6, 2026, the average yearly pay for restaurant in Anderson, SC is $55,046.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,600.00 and $59,000.00 per year, depending on experience, location, and employer.

What is a restaurant?

Restaurant jobs refer to various positions within a dining establishment, including roles such as servers, cooks, dishwashers, hosts, and managers. Each role plays a vital part in delivering a positive dining experience by preparing food, serving guests, managing operations, and maintaining cleanliness. Working in a restaurant can be fast-paced and requires strong communication, teamwork, and customer service skills. These jobs offer opportunities for advancement and can be a starting point for a career in the hospitality industry.

How to get a restaurant job?

Some restaurants want culinary school education for people who work in the kitchen, but most offer entry-level positions such as a dishwasher, table cleaner, or food prep worker. You can use these entry-level positions to gain experience and eventually transition to another position. Some restaurants provide on-the-job training for kitchen or waiting jobs. Another option is to gain experience in a casual restaurant before applying to work in a fine-dining restaurant. To become a bartender you can either apply to become a support bar back and learn on the job, or pursue classes offered by local schools. Restaurant managers either have extensive job experience or have completed a degree program.

What are some common challenges faced by restaurant employees during busy service hours, and how can they be managed?

During peak service hours, restaurant employees often face challenges such as high customer volume, time pressure, and coordinating with kitchen and front-of-house staff. Effective communication, strong teamwork, and maintaining a calm, organized approach are key to managing these challenges. Many restaurants provide training on multitasking and stress management to help staff deliver excellent service even when the pace is fast. Learning to anticipate customer needs and staying adaptable can also make busy shifts more manageable and rewarding.

What is the difference between Restaurant vs Waiter?

AspectRestaurantWaiter
RoleEstablishments providing food and beverage services, managing overall operationsFrontline staff serving food and drinks to customers
CredentialsMay require food safety certifications, management trainingTypically no formal certification required, on-the-job training common
Work EnvironmentKitchen, dining area, management officesDining area, customer service setting
Industry UsageBusiness entity encompassing all staff and operationsSpecific job role within a restaurant

In summary, a restaurant is the entire establishment offering food services, while a waiter is a staff member responsible for serving customers within that restaurant. Understanding this distinction helps clarify job roles and career paths in the food service industry.

What are different jobs at a restaurant?

Jobs at a restaurant include positions such as server, cook, chef, host or hostess, bartender, dishwasher, and manager. These roles require various skills, from customer service to food preparation and management, often involving shifts during evenings and weekends.
More about Restaurant jobs

What are the most commonly searched types of Restaurant jobs in Anderson, SC?

The most popular types of Restaurant jobs in Anderson, SC are:

What job categories do people searching Restaurant jobs in Anderson, SC look for?

The top searched job categories for Restaurant jobs in Anderson, SC are:

What cities near Anderson, SC are hiring for Restaurant jobs?

Cities near Anderson, SC with the most Restaurant job openings:

Restaurant jobs near you
Infographic showing various Restaurant job openings in Anderson, SC as of August 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 100% In-person job distribution, with an average salary of $55,046 per year, or $26.5 per hour.

Restaurant Manager

Chick-fil-A

Seneca, SC • On-site

$19 - $21/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 13 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,695 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants

Job description

Chick-fil-A Urgent Hiring: Immediate Opening for a Highly Skilled Front of House Restaurant Manager

Are you looking for a fun, dynamic work environment where teamwork and leadership thrive? Do you want to grow your career in a loving and positive setting that values your contribution? At Chick-fil-A, being a Front of House Manager is more than just a job, it’s an opportunity. In addition to working directly for an Independent Operator, Managers gain life experience that goes far beyond serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds!

We are seeking high potential individuals to be a part of our rewarding team. Applicants must be hard-working, fast-moving, responsible, and quick thinking. They should also exhibit the ability to go the extra mile and make personal connections with every guest.

Key Responsibilities

  • Lead and inspire a dynamic team to deliver exceptional customer service
  • Manage daily restaurant operations efficiently and effectively
  • Ensure compliance with food safety and quality standards
  • Drive sales and profitability through motivated team efforts

What We Offer

  • Flexible 8-hour shifts to fit your lifestyle
  • Paid time off to recharge and relax
  • Health, dental, and vision insurance to keep you covered
  • Supportive, people-focused workplace culture

Who You Are

  • A motivated leader with a passion for teamwork and service excellence
  • Enthusiastic about developing your skills and helping others grow
  • Committed to creating a positive and fun work environment

A Manager should:

  • Work a minimum of forty-five hours per week in the restaurant (5 days) including Friday and Saturday
  • Allocate at least two hours per week to planning
  • Focus on systematically and effectively communicating all related goals and success factors to Team Members

Qualifications: 

  • 2+ years of recent restaurant management experience 
  • Open availability
  • Reliable transportation
  • Demonstrates loyalty, integrity, motivation, trustworthiness, dependability, empathy and professionalism
  • A passion for people and service
  • Able to lead, coach and delegate a team of individuals in a fast paced environment
  • Able to make quick decisions with the restaurant's best interest in mind
  • Ability to develop others
  • Eagerness to learn and improve yourself
  • A commitment to quality in everything you do

Our Benefits Include:

  • Medical, Dental, Vision Insurance coverage
  • 401 with employer match
  • Paid Time Off
  • Gym Membership Discount
  • Free meal with every shift (subject to policy)
  • Flexible scheduling (and closed on Sundays)
  • Scholarship opportunities
  • Competitive pay
  • A fun work environment where you can positively influence others
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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