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Restaurant Service Manager Jobs in Vermont (NOW HIRING)

Dunkin'

Restaurant Manager

Fair Haven, VT · On-site

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Rutland, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Rutland, VT · On-site

$55K - $62K/yr

Pay Range: 55,000-62,000 / Year Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin

Restaurant Manager

Goshen, VT

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

New Haven, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin

Restaurant Manager

New Haven, VT

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Ludlow, VT · On-site

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Middlebury, VT · On-site

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin

Restaurant Manager

Randolph, VT

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Middlebury, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Rutland, VT · On-site

Pay Range: 55,000-62,000 / Year Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin

Restaurant Manager

Castleton, VT

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

New Haven, VT · On-site

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Randolph, VT · On-site

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin

Restaurant Manager

Ludlow, VT · On-site

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Goshen, VT · On-site

$45K - $52K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin

Restaurant Manager

Fair Haven, VT · On-site

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Manchester Center, VT · On-site

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin'

Restaurant Manager

Castleton, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

Dunkin

Restaurant Manager

Middlebury, VT

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Ensure excellent customer service and handle complaints with care * Maintain financial records ...

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Showing results 21-40

All JobsRestaurant Service JobsRestaurant Service Manager JobsRestaurant Service Manager Jobs in Vermont

Restaurant Service Manager information

See Vermont salary details

$33.5K

$59.5K

$88.8K

How much do restaurant service manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for restaurant service manager in Vermont is $59,541.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,600.00 per year, depending on experience, location, and employer.

What does a restaurant service manager do?

A Restaurant Service Manager oversees the daily operations of a restaurant's front-of-house staff, ensuring excellent customer service and smooth workflow. They handle staff scheduling, train new employees, resolve customer complaints, and work to maintain high standards of food safety and cleanliness. Additionally, they collaborate with kitchen and management teams to improve service quality and efficiency, aiming to create a positive dining experience for guests.

What are the key skills and qualifications needed to thrive as a restaurant service manager?

To thrive as a Restaurant Service Manager, you need strong leadership, operational management, and customer service skills, typically supported by experience in hospitality and sometimes a relevant degree or certification. Familiarity with restaurant POS systems, inventory management software, and health and safety regulations is essential. Exceptional communication, conflict resolution, and team-motivation abilities help you stand out in this role. These skills ensure smooth daily operations, satisfied guests, and a productive work environment, which are crucial for restaurant success.

What are some common challenges faced by restaurant service managers, and how can they be addressed?

Restaurant Service Managers often encounter challenges such as managing high staff turnover, ensuring consistent customer service, and handling peak dining hours. Addressing these issues involves fostering a positive work environment, providing regular training and feedback, and implementing efficient scheduling practices. Building strong communication among the team and staying adaptable during busy periods are also key strategies for maintaining smooth operations and customer satisfaction.

What is the difference between Restaurant Service Manager vs Restaurant Supervisor?

AspectRestaurant Service ManagerRestaurant Supervisor
CredentialsExperience in hospitality, customer service skills, sometimes certifications in food safetySimilar experience, often entry-level supervisory training
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer issuesSupervises daily service, assists staff, ensures smooth service flow
Employer & Industry UsageUsed in restaurants, hotels, catering servicesCommon in restaurants, cafes, hospitality venues
Search & Comparison IntentPeople comparing managerial roles in restaurant serviceIndividuals seeking supervisory roles in food service

The Restaurant Service Manager typically holds a broader managerial role, overseeing overall restaurant operations, staff management, and customer satisfaction. The Restaurant Supervisor focuses more on daily service supervision and assisting staff during shifts. Both roles require hospitality experience, but the manager position usually demands more experience and responsibilities.

How much do restaurant service managers make?

Restaurant service managers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the establishment. They often receive additional compensation through tips, bonuses, or benefits, and strong leadership and customer service skills are essential for success in this role.

What are popular job titles related to Restaurant Service Manager jobs in Vermont?

For Restaurant Service Manager jobs in Vermont, the most frequently searched job titles are:

What job categories do people searching Restaurant Service Manager jobs in Vermont look for?

The top searched job categories for Restaurant Service Manager jobs in Vermont are:

What cities in Vermont are hiring for Restaurant Service Manager jobs?

Cities in Vermont with the most Restaurant Service Manager job openings:

Restaurant Service Manager jobs near you

Restaurant Manager

Dunkin'

Fair Haven, VT • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.

Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,245 frontline employees who took The Breakroom Quiz

79th of 107 rated fast food restaurants

Job description

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'!

Are you looking for a dynamic and fun work environment where your leadership skills can truly shine? Do you want to be part of a loving team that values enthusiasm and dedication? If yes, then this exciting Restaurant Manager role at Dunkin' is perfect for you!

Join our locally owned Dunkin' franchise, serving delicious baked goods and coffee to a loyal community across New York and Vermont. As a motivated Restaurant Manager, you will gain valuable skills in team leadership, financial management, and customer service while enjoying excellent benefits and a flexible schedule.

Key Responsibilities

  • Oversee daily operations of the store with attention to detail and efficiency
  • Manage resources including staff recruitment, training, and appraisal
  • Ensure excellent customer service and handle complaints with care
  • Maintain financial records, budgets, and sales targets to maximize profitability
  • Prepare promotional displays and liaise with management for store improvements
  • Ensure compliance with safety and health regulations

Qualifications & Skills

  • Strong commercial awareness and organizational skills
  • Prior management experience
  • Strong customer service experience
  • Excellent verbal communication and teamworking abilities
  • Proficient in problem-solving and showing initiative
  • Ability to set a good example and motivate staff
  • Computer literacy and numerical skills
  • Food safety knowledge
  • Enthusiastic and executive leadership qualities

Benefits & Perks

  • Flexible schedule to balance work and life
  • Paid time off and comprehensive health, dental, vision, life, and disability insurance
  • 401k plan with matching contributions
  • Bonus pay and referral program
  • Employee discounts and paid training

Location: DOR300 Fair Haven Dunkin 71 Washington St, Fair Haven, VT 05743, USA

If you are a talented and motivated individual ready to lead a fun and customer-focused team, apply now to become part of our enthusiastic Dunkin' family!

In 1950, Bill Rosenberg opened the first Dunkin’ shop in Quincy, Massachusetts, and the first of many franchises was licensed in 1955. Since then, Dunkin’ has grown into the world’s leading baked goods and coffee chain, serving over 3 million customers daily. Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast sandwiches, and other baked goods.

We are a locally owned and operated Dunkin' franchise across New York and Vermont. Our team members enjoy a fast-paced, customer-focused environment and the opportunity to serve our loyal community every day.

You are applying for employment with a franchisee of Dunkin’, not Dunkin’ Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your employer. Franchisees are independent business owners who establish their own wage and benefit programs.

Donuts of Rutland is an equal opportunity employer committed to a diverse and inclusive workplace. All qualified applicants will be considered for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability, genetic information, veteran status, or any other characteristic protected by law.

We are proud to maintain a safe, drug-free workplace. Join our team and help keep America running with Dunkin’!

Family owned and operated for more than 60 years, Donuts of Rutland operates more than 14 Dunkin Donuts franchise restaurants in Vermont and New York. We have more than 240 employees and we're growing. Come join our team!

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

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About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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