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Restaurant Server Manager Jobs in Wisconsin (NOW HIRING)

Mikey's Bar & Grill

Host

Plover, WI · On-site

$10 - $12/hr

... restaurant needs and guidelines · Greet guests at host stand in a prompt and welcoming manner · ... assigned by the Server Manager · Perform additional tasks as instructed by any member of ...

Velveteen Plum

Host

Wausau, WI · On-site

$10 - $12/hr

Wausau's first rooftop restaurant and cocktail lounge, striving to extend past the expected through ... assigned by the Server Manager · Perform additional tasks as instructed by any member of ...

Avli Restaurant

Server

Milwaukee, WI · On-site

Summary Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests ... Handle guest complaints or concerns professionally and bring issues to management when necessary.

Avli Restaurant

Server

Milwaukee, WI · On-site

$4/hr

SummaryAvli Restaurants are creative Greek, where tradition meets contemporary elegance and guests ... Handle guest complaints or concerns professionally and bring issues to management when necessary.

Avli Restaurant

Server

Milwaukee, WI · On-site

Summary Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests ... Handle guest complaints or concerns professionally and bring issues to management when necessary.

Vitense Golfland

Server

Madison, WI · On-site

$10/hr

Babes at Vitense Restaurant & Bar: $7.25/hour + tips MUST BE 18 OR OLDER! About Us: Vitense ... Take orders, run food and beverages, and manage multiple seated tables * Offer knowledgeable ...

mcr

Server, Restaurant

Milwaukee, WI

Role Specific Duties and Expectations The Server is responsible for providing prompt, friendly ... Management Performance Ratings SECTION FOUR: Qualifications & Requirements Qualifications ...

MCR Hotels

Server, Restaurant

Milwaukee, WI · On-site

$12 - $13/hr

Role Specific Duties and Expectations The Server is responsible for providing prompt, friendly ... Management Performance Ratings SECTION FOUR: Qualifications & Requirements Qualifications ...

Biaggi's Italian Restaurants

Server (114)

Middleton, WI · On-site

... management, being responsible for cash and credit payments, etc. Server Skills & Qualifications: * Minimum of 1 year experience as a Server in a table-service restaurant, preferred. * Flexibility to ...

Golden Corral, Zeal Group

Server

Green Bay, WI · On-site

$125 - $345/day

We are a high paced restaurant where servers can enjoy a great work environment serving family ... Brings equipment and facility problems to the attention of the Manager. * Familiar with the correct ...

Golden Corral, Zeal Group

Server

Green Bay, WI · On-site

$125 - $345/day

We are a high paced restaurant where servers can enjoy a great work environment serving family ... Brings equipment and facility problems to the attention of the Manager. * Familiar with the correct ...

Golden Corral

Server

Appleton, WI · On-site

$125 - $385/day

We are a high paced restaurant where servers can enjoy a great work environment serving family ... Brings equipment and facility problems to the attention of the Manager. * Familiar with the correct ...

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All JobsRestaurant Server JobsRestaurant Server Manager JobsRestaurant Server Manager Jobs in Wisconsin

Restaurant Server Manager information

What is a restaurant server manager?

A Restaurant Server Manager oversees the team of servers in a restaurant, ensuring they provide excellent customer service and maintain high standards of hospitality. They are responsible for training and supervising staff, creating work schedules, resolving customer complaints, and coordinating with the kitchen and management. Additionally, they help enforce health and safety regulations and contribute to the smooth operation of the dining area. Their role is essential in maintaining a positive dining experience for guests and supporting overall restaurant success.

What are some common challenges faced by restaurant server managers and how can they be addressed?

Restaurant Server Managers often face challenges such as balancing staff schedules during peak hours, handling customer complaints, and ensuring consistent service quality. Addressing these challenges typically involves strong communication skills, effective training, and the ability to stay calm under pressure. Successful managers also foster teamwork and maintain open lines of communication with both servers and kitchen staff to quickly resolve issues and keep operations running smoothly.

What are the key skills and qualifications needed to thrive as a restaurant server manager?

To thrive as a Restaurant Server Manager, you need experience in food service, staff supervision, and customer service, often supported by a degree in hospitality management or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Strong leadership, conflict resolution, and communication skills set outstanding managers apart. These abilities are essential for ensuring efficient operations, high staff morale, and exceptional guest experiences in a fast-paced environment.

What is the difference between Restaurant Server Manager vs Restaurant Supervisor?

AspectRestaurant Server ManagerRestaurant Supervisor
CredentialsExperience in restaurant operations, leadership skillsSimilar experience, often with customer service background
Work EnvironmentOversees servers, manages staff, ensures service qualitySupervises staff, handles daily operations, supports team
Employer UsageCommonly used in restaurants to denote managerial oversight of serversUsed interchangeably in some establishments, but often more focused on staff supervision

The Restaurant Server Manager primarily focuses on overseeing the server team, ensuring excellent customer service, and managing staff schedules. The Restaurant Supervisor also supervises staff but may have a broader role in daily restaurant operations. Both roles require experience in hospitality and strong leadership skills, but the Server Manager typically has more responsibility for staff performance and service quality.

What are the most commonly searched types of Restaurant Server jobs in Wisconsin? The most popular types of Restaurant Server jobs in Wisconsin are:
What cities in Wisconsin are hiring for Restaurant Server Manager jobs? Cities in Wisconsin with the most Restaurant Server Manager job openings:
Restaurant Server Manager jobs near you

Banquet Server Part-Time $17/hour

Dreamscape Hosptality

Stevens Point, WI • On-site

$17/hr

Full-time, Part-time

Re-posted 20 days ago

Job description

Description:

Job Title: Banquets and Catering Server

Job Code: 542100

Department: Food & Beverage/Banquets

Reports to: Banquet Captain/Banquets Manager/Food & Beverage Manager

Employment Type: [Full-time / Part-time / On-Call]

________________________________________

Job Summary:

Banquets and Catering Servers deliver exceptional service during private events, weddings, corporate functions, and other special occasions. They thrive in a fast-paced, team-oriented environment and are committed to providing outstanding guest experiences.

________________________________________

Key Responsibilities:

  • Prepare banquet rooms or event spaces according to event orders (tables, linens, place settings, decorations).
  • Greet guests courteously and assist with seating as needed.
  • Serve food and beverages in a timely, efficient, and professional manner during plated, buffet, or cocktail-style events.
  • Refill beverages, clear dishes, and reset tables as required.
  • Maintain cleanliness and organization of event areas before, during, and after events.
  • Follow instructions from the Banquet Captain or Event Manager regarding event flow and service expectations.
  • Communicate effectively with kitchen staff and fellow servers to ensure smooth service.
  • Set up and break down banquet and catering equipment (chafing dishes, beverage stations, etc.).
  • Handle guest requests or concerns promptly and professionally.
  • Adhere to all food safety, sanitation, and alcohol service regulations.

________________________________________

Qualifications:

  • Previous banquet, catering, or restaurant server experience preferred.
  • Strong communication and teamwork skills.
  • Ability to follow detailed instructions and adapt to changing event needs.
  • Comfortable working in a high-paced, dynamic environment.
  • Flexible schedule, including evenings, weekends, and holidays.
  • [If applicable] Valid food handler’s or alcohol service certification.

________________________________________

Physical Requirements:

  • Ability to stand and walk for extended periods.
  • Lift and carry trays, chairs, or equipment up to 40 lbs.
  • Bend, stoop, and reach frequently throughout the shift.


Working Conditions:

  • Ability to work a flexible schedule, including nights, weekends, and holidays as needed.
  • Ability to stand and walk for extended periods and lift up to 50 pounds.


This job description is not intended to be all-inclusive; additional details will be specified by the direct supervisor. The associate may also perform other reasonable business duties assigned by their direct supervisor.

Dreamscape Hospitality reserves the right to change this job description, job responsibilities, duties, and working hours as needs prevail.


Requirements: