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Restaurant Pos Jobs in Texas (NOW HIRING)

Thind Management

Restaurant Server

Houston, TX · On-site

Enter orders into the restaurant's POS system accurately & promptly * Handle special requests or dietary restrictions with care and communicate them accurately to the kitchen staff * Collaborate ...

Thind Management

Restaurant Server

Conroe, TX · On-site

Enter orders into the restaurant's POS system accurately & promptly * Handle special requests or dietary restrictions with care and communicate them accurately to the kitchen staff * Collaborate ...

Thind Management

Restaurant Server

Houston, TX · On-site

Enter orders into the restaurant's POS system accurately & promptly * Handle special requests or dietary restrictions with care and communicate them accurately to the kitchen staff * Collaborate ...

Thind Management

Restaurant Server

Conroe, TX · On-site

Enter orders into the restaurant's POS system accurately & promptly * Handle special requests or dietary restrictions with care and communicate them accurately to the kitchen staff * Collaborate ...

Gecko Hospitality

Assistant Restaurant Manager

Odessa, TX · On-site

$60K - $63K/yr

Proficiency with restaurant POS systems, scheduling software, and Microsoft Office applications. * ServSafe Food Protection certification (or ability to obtain within required timeframe). Physical ...

Limegreen - Central Austin

Restaurant Manager

Austin, TX · On-site

$45K - $55K/yr

Proficiency with restaurant POS systems and related catering and digital dashboards. * Ability to stand for long periods, move quickly during peak rushes, and lift up to 50 pounds. * Open ...

Gecko Hospitality

Be Seen First

Restaurant General Manager

San Antonio, TX · On-site

$65K - $75K/yr

Tools include standard restaurant POS, inventory, and scheduling systems; you will help select and implement what the unit actually needs. Budget and labor guidelines will be set jointly; you own ...

AEG

Restaurant Manager

Fort Worth, TX · On-site

Build and maintain the club/restaurant POS related and reservation systems to support the developing needs of the arena operations * Maintain pertinent and relative operational checklists and side ...

Shogun Hibachi & Sushi

Takeout Specialist

Greenville, TX · On-site

$16.25 - $21.50/hr

Clearly communicate order details to the kitchen staff using the restaurant's POS system or other designated methods. Order Preparation and Packaging: Carefully package take-out orders, ensuring food ...

Dickies Arena

Restaurant & Clubs Manager

Fort Worth, TX · On-site

$50 - $70/hr

Build and maintain the club/restaurant POS related and reservation systems to support the developing needs of the arena operations * Maintain pertinent and relative operational checklists and side ...

Shogun Hibachi & Sushi

Takeout Specialist

Greenville, TX · On-site

$16.25 - $21.50/hr

... the restaurant's POS system or other designated methods. • Order Preparation and Packaging: • Carefully package take-out orders, ensuring food items are secure and presented attractively. • ...

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All JobsRestaurant Pos JobsRestaurant Pos Jobs in Texas

Restaurant Pos information

See Texas salary details

$31.7K

$61.1K

$93.2K

How much do restaurant pos jobs pay per year?

As of Sep 7, 2026, the average yearly pay for restaurant pos in Texas is $61,130.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,300.00 and $69,400.00 per year, depending on experience, location, and employer.

What is a restaurant POS?

A Restaurant POS job involves managing and maintaining the point-of-sale (POS) system used in a restaurant. Responsibilities may include installing and troubleshooting software, training staff on how to use the system, and ensuring smooth transactions for orders and payments. This role is essential for streamlining restaurant operations, improving efficiency, and enhancing the customer experience.

What are the typical daily responsibilities of a restaurant POS specialist?

As a Restaurant POS Specialist, your day-to-day tasks usually include installing, configuring, and maintaining POS systems, providing technical support to restaurant staff, and troubleshooting hardware or software issues as they arise. You may also be responsible for training employees on new system features, performing software updates, and liaising with vendors for advanced technical issues. The role often involves responding quickly to service requests to minimize disruption to restaurant operations. Additionally, you might collaborate with management to implement new features or optimize workflow, making your work critical for efficient and smooth front-of-house operations.

What are the key skills and qualifications needed to thrive in the restaurant POS position, and why are they important?

To thrive in a Restaurant POS (Point-of-Sale) Specialist role, you need a strong understanding of restaurant operations, POS hardware/software, and troubleshooting skills, often supported by experience in hospitality or IT. Familiarity with common POS systems such as Toast, Square, or Clover, as well as basic networking and customer support tools, is highly valuable. Excellent problem-solving abilities, clear communication, and customer service orientation help individuals stand out in this role. These skills ensure seamless transaction processing, minimize downtime, and provide crucial support to restaurant staff in fast-paced environments.

What are the most commonly searched types of Restaurant Pos jobs in Texas?

The most popular types of Restaurant Pos jobs in Texas are:

What are popular job titles related to Restaurant Pos jobs in Texas?

For Restaurant Pos jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Restaurant Pos jobs in Texas look for?

The top searched job categories for Restaurant Pos jobs in Texas are:

What cities in Texas are hiring for Restaurant Pos jobs?

Cities in Texas with the most Restaurant Pos job openings:

Restaurant Pos jobs near you
Infographic showing various Restaurant Pos job openings in Texas as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $61,130 per year, or $29.4 per hour.

Restaurant Technology Manager

Molak Corporation

New Braunfels, TX • On-site

Full-time

Medical, Dental, Vision, PTO

Posted 6 days ago

Job description

About the Role
Momentous Concepts is a Central Texas hospitality group with restaurant, music venue, retail, real estate, and community operations throughout the New Braunfels, Gruene, and San Antonio areas.
We are seeking a hands-on Restaurant Technology Manager to oversee and support the technology our teams rely on every day. This is a field-focused role for someone who enjoys solving problems, working directly with restaurant operators, and making technology easier and more reliable for the people using it.
The Restaurant Technology Manager will support in-store hardware, restaurant applications, user access, vendor relationships, and technology projects across our properties. You'll work closely with General Managers, Operations, Finance, and other departments to troubleshoot issues, maintain systems, and support technology initiatives across the organization.
This position will be based out of our home office in New Braunfels, Texas. Regular travel to our restaurant and company locations in San Antonio is required, in addition to supporting properties throughout New Braunfels and Gruene. This is an on-site, field-based position and is not a remote role.
Our managed services provider supports cloud infrastructure, security monitoring, Microsoft 365, backups, and higher-level remote support. This role serves as the internal owner of restaurant-facing technology and coordinates with our provider and other technology vendors when escalation is needed.
What You'll Do
Restaurant Technology & Systems
  • Support and maintain in-store technology, including POS terminals, kitchen display systems, printers, handhelds, tablets, kiosks, and related equipment.
  • Troubleshoot hardware and connectivity issues, replace or deploy equipment, and coordinate vendor support when needed.
  • Oversee property-level network equipment and connectivity, including switches, access points, ISP circuits, and service-provider escalations.
  • Maintain technology asset inventory, device management, warranty information, and replacement planning.
POS & Business Applications
  • Serve as the primary administrator for restaurant and retail applications, including Toast, Lightspeed, Restaurant365, and other operational platforms.
  • Manage Toast configurations, including menus, pricing, permissions, service charges, KDS routing, and online ordering.
  • Monitor key system integrations between POS, accounting, payroll, and other platforms and coordinate resolution when issues occur.
  • Partner with Culinary, Marketing, Accounting, and Operations to maintain accurate menu, item, gift card, loyalty, and system data.
User Access & Support
  • Manage system access, user accounts, and permissions across company technology platforms, including timely removal of access for terminated employees.
  • Provide first-line technology support to restaurant and venue operators and escalate higher-level issues to our managed services provider or appropriate vendor.
  • Create practical documentation and coach managers on common technology issues so routine problems can be resolved quickly and effectively.
Vendor & Cost Management
  • Manage relationships with technology vendors and the company's managed services provider, including service quality, escalations, renewals, and performance reviews.
  • Review technology invoices, software licenses, and vendor agreements for accuracy and identify opportunities to control costs.
  • Maintain an up-to-date inventory of technology vendors, software, licenses, renewal dates, and annual costs.
  • Partner with Finance on annual technology operating and capital budgeting.
Projects & New Openings
  • Lead technology planning and coordination for new locations, remodels, system conversions, and major events.
  • Coordinate equipment specifications, vendors, installation schedules, testing, and go-live support.
  • Provide technology support during critical operational periods, major events, and occasional evenings or weekends as needed.
What We're Looking For
Required Qualifications
  • 5+ years of experience supporting technology within restaurant, retail, hospitality, or a similar multi-location environment.
  • Hands-on experience installing, deploying, and troubleshooting technology in an operating business environment.
  • Administrative experience with a cloud-based restaurant POS system; Toast experience is strongly preferred.
  • Working knowledge of property-level networking, including switches, access points, cabling standards, and ISP troubleshooting.
  • Experience supporting business applications such as payroll/HCM, restaurant accounting, gift card, loyalty, or similar platforms.
  • Experience managing technology vendors and coordinating support with outside service providers.
  • Strong communication skills with the ability to explain technical issues clearly to non-technical users.
  • Valid driver's license and reliable transportation.
  • Ability and willingness to travel regularly between our New Braunfels/Gruene and San Antonio locations.
  • Ability to provide after-hours support for critical issues and work occasional evenings or weekends during rollouts, major events, or other operational needs.
Preferred Qualifications
  • Experience with Restaurant365, Lightspeed, mobile device management, tip management, guest feedback platforms, VoIP, or music venue/event technology.
  • Project management experience supporting new openings, implementations, or system conversions.
  • Bachelor's degree in information systems, business, hospitality, or a related field, or equivalent professional experience.
Why Join Momentous Concepts?
This is an opportunity to have a direct impact on the technology behind some of Central Texas' restaurant, hospitality, and entertainment operations. You'll work closely with both operational and corporate teams, take ownership of restaurant-facing technology, and play an important role in improving how our teams and locations operate.
Benefits include health, dental, and vision coverage; paid time off; dining privileges across Momentous Concepts locations; mileage reimbursement; and a company phone allowance.

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