1

Restaurant Plumbers Jobs in Riverside, CA (NOW HIRING)

Be Seen First

Oversee the national R&M program for company-owned restaurants, including preventive maintenance ... plumbing, electrical, and life safety systems. * Analyze repair trends and data to proactively ...

Associate Combo Technician

Riverside, CA · On-site

$22.60 - $35.50/hr

Working knowledge of the following maintenance specialties/trades - HVAC/R, restaurant equipment, basic plumbing, building maintenance, troubleshooting and repair * Basic knowledge of electrical ...

Associate Combo Technician

Riverside, CA · On-site

$22.60 - $35.50/hr

Working knowledge of the following maintenance specialties/trades - HVAC/R, restaurant equipment, basic plumbing, building maintenance, troubleshooting and repair * Basic knowledge of electrical ...

Working knowledge of the following maintenance specialties/trades - HVAC/R, restaurant equipment, basic plumbing, building maintenance, troubleshooting and repair * Basic knowledge of electrical ...

Associate Combo Technician

Riverside, CA · On-site

$22.60 - $35.50/hr

Working knowledge of the following maintenance specialties/trades - HVAC/R, restaurant equipment, basic plumbing, building maintenance, troubleshooting and repair * Basic knowledge of electrical ...

Associate Combo Technician

Riverside, CA · On-site

$22.60 - $35.50/hr

Working knowledge of the following maintenance specialties/trades - HVAC/R, restaurant equipment, basic plumbing, building maintenance, troubleshooting and repair * Basic knowledge of electrical ...

next page

Showing results 1-20

Restaurant Plumbers information

See Riverside, CA salary details

$14

$31

$50

How much do restaurant plumbers jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for restaurant plumbers in Riverside, CA is $31.71, according to ZipRecruiter salary data. Most workers in this role earn between $24.81 and $36.35 per hour, depending on experience, location, and employer.

What is the difference between Restaurant Plumbers vs Commercial Plumbers?

AspectRestaurant PlumbersCommercial Plumbers
CredentialsState licenses, plumbing certificationsState licenses, plumbing certifications
Work EnvironmentRestaurants, food service facilitiesLarge commercial buildings, industrial sites
Employer & IndustryRestaurants, hospitality industryConstruction, industrial, commercial facilities
Common Search/ComparisonRestaurant Plumbers vs Commercial Plumbers

Restaurant plumbers specialize in plumbing systems within food service establishments, focusing on kitchen sinks, dishwashers, and beverage equipment. Commercial plumbers have a broader scope, working on large-scale plumbing systems in various commercial buildings. Both roles require similar certifications and licenses, but their work environments and project types differ significantly.

What are popular job titles related to Restaurant Plumbers jobs in Riverside, CA? For Restaurant Plumbers jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Restaurant Plumbers jobs in Riverside, CA look for? The top searched job categories for Restaurant Plumbers jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Restaurant Plumbers jobs? Cities near Riverside, CA with the most Restaurant Plumbers job openings:
Infographic showing various Restaurant Plumbers job openings in Riverside, CA as of July 2026, with employment types broken down into 2% Internship, 1% As Needed, 93% Full Time, 1% Temporary, 2% Contract, and 1% Summer. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $65,951 per year, or $31.7 per hour.

Director of Facilities

Restaurant Franchise

San Bernardino, CA • On-site

$150K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.


Job description

The Director of Facilities provides strategic leadership and operational oversight for all facilities-related functions across all company locations. This role is responsible for setting the facilities strategy, managing capital and repair/maintenance programs, ensuring brand standards compliance, and driving operational excellence through cost-effective, guest-focused facility solutions.


Strategic Leadership & Program Management

•    Develop and execute a facilities strategy aligned with the Company’s growth and brand transformation goals.

•    Lead, mentor, and develop a high-performing facilities team including regional facilities technicians and vendor partners.

•    Establish KPIs, dashboards, and performance metrics to measure program effectiveness, cost efficiency, and restaurant uptime.

•    Serve as the internal subject matter expert on facilities best practices, emerging technologies, and industry trends.


Repair & Maintenance Operations

•    Oversee the national R&M program for company-owned restaurants, including preventive maintenance schedules, reactive repair protocols, and emergency response.

•    Manage and optimize facilities management software to track work orders, vendor performance, and asset lifecycle.

•    Develop and enforce standard operating procedures for equipment maintenance, including kitchen equipment, HVAC, refrigeration, plumbing, electrical, and life safety systems.

•    Analyze repair trends and data to proactively identify systemic issues and drive capital planning decisions.


Capital Planning & Budget Management

•    Lead annual capital planning process for facilities-related expenditures across the restaurant portfolio, including equipment replacement, remodeling support, and deferred maintenance.

•    Manage the facilities operating and capital budgets, ensuring spend accountability and ROI delivery.

•    Partner with Finance to develop accurate forecasting models and track actuals versus budget on a monthly basis.


Vendor & Contract Management

•    Source, negotiate, and manage vendor contracts for facilities services including HVAC, janitorial, pest control, landscaping, waste management, and general maintenance.

•    Build and maintain a robust national vendor network with tiered service agreements and performance accountability.

•    Conduct regular vendor reviews and drive continuous improvement in cost, quality, and response time.


Brand Standards & Compliance

•    Ensure all facilities programs uphold brand standards and deliver a safe, clean, and welcoming guest environment.

•    Partner with Operations to address facilities-related health, safety, and regulatory compliance matters.

•    Support ADA compliance, local code adherence, and health department requirements across the restaurant portfolio.

QUALIFICATIONS

Experience

•    10+ years of progressive facilities management experience, with at least 5 years in a senior or director-level role.

•    Experience managing facilities across a multi-unit restaurant, retail, or hospitality portfolio (30+ locations strongly preferred).

•    Demonstrated success managing large-scale R&M programs and vendor networks.

•    Experience overseeing facilities budgets.


Skills & Competencies

•    Deep technical knowledge of commercial kitchen equipment, HVAC, refrigeration, electrical, plumbing, and building systems.

•    Strong financial acumen with experience in capital planning, budgeting, and cost analysis.

•    Excellent negotiation and vendor management skills.

•    Proficiency with facilities management platforms and data-driven decision-making.

•    Outstanding leadership, communication, and cross-functional collaboration skills.

•    Ability to manage multiple priorities in a fast-paced, growth-oriented environment.

•    Up to 50% travel required.