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Restaurant Manager Jobs in Winfield, IN (NOW HIRING)

Avli is looking for a Restaurant Manager for our River North location! Summary Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core ...

Restaurant Manager

Lansing, IL · On-site

$56K - $69K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...

Restaurant Manager

Lansing, IL

$56K - $69K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...

Restaurant Manager

Merrillville, IN · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...

Restaurant Manager

Merrillville, IN · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life • Restaurant Managers regularly work no more than 50 hours per week with 2 days off • Consistently enjoy one weekend off per month • Vacation and Flex time (up to ...

Restaurant Manager

Merrillville, IN

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...

Restaurant Manager

Merrillville, IN

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...

Restaurant Manager

Lansing, IL · On-site

$56K - $69K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life • Restaurant Managers regularly work no more than 50 hours per week with 2 days off • Consistently enjoy one weekend off per month • Vacation and Flex time (up to ...

Restaurant Manager

Lansing, IL

$56K - $69K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...

Restaurant Manager

Lansing, IL

$56K - $69K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...

Restaurant Manager

Schererville, IN · On-site

$50K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Under the direction of the General Manager, the Restaurant Manager is responsible for attaining the sale and profit targets established for Buona Restaurant and Buona Catering retail.

Restaurant Manager

Valparaiso, IN · On-site

$50K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Under the direction of the General Manager, the Restaurant Manager is responsible for attaining the sale and profit targets established for Buona Restaurant and Buona Catering retail.

Restaurant Manager

Portage, IN · On-site

  • Medical

  • Dental

  • PTO

A Restaurant General Manager is an energetic leader who displays operational excellence in every area. Morning, noon, and night, we rely on Restaurant Managers to take full responsibility for ...

Restaurant Manager

Valparaiso, IN · On-site

$56K/yr

  • Medical

  • Retirement

The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...

Restaurant Manager

Valparaiso, IN · On-site

$56K/yr

  • Medical

  • Retirement

The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...

Restaurant Manager

Valparaiso, IN · On-site

$56K/yr

  • Medical

  • Retirement

The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...

Restaurant Manager

Chesterton, IN · On-site

$56K/yr

  • Medical

  • Retirement

The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...

Restaurant Manager

Chicago, IL · On-site

$78K - $90K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a restaurant manager you will oversee daily operations, lead and develop staff, ensure exceptional guest experiences, and maintain high standards for service, food quality, and operational ...

Restaurant Manager

Chesterton, IN

$56K/yr

  • Medical

  • Retirement

The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...

RESTAURANT MANAGER Restaurant Managers develop a team of dedicated people delivering great guest experiences and profitable top line sales. They are responsible for the overall operation of the ...

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Restaurant Manager information

See Winfield, IN salary details

$25.1K

$52.1K

$72.5K

How much do restaurant manager jobs pay per year?

As of Aug 18, 2026, the average yearly pay for restaurant manager in Winfield, IN is $52,121.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,700.00 and $60,200.00 per year, depending on experience, location, and employer.

What does a restaurant manager do?

A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.

What are some common challenges faced by restaurant managers, and how can they be effectively addressed?

Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.

What is the difference between Restaurant Manager vs Food Service Supervisor?

AspectRestaurant ManagerFood Service Supervisor
CredentialsExperience in hospitality, management certifications often preferredFood safety certifications, supervisory experience
Work EnvironmentOversees entire restaurant operations, including staff, customer service, and financesSupervises food service staff, ensures quality and safety standards
Industry UsageCommonly used in restaurants, hotels, and hospitality venuesUsed in restaurants, cafeterias, and catering services

The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.

What cities near Winfield, IN are hiring for Restaurant Manager jobs?

Cities near Winfield, IN with the most Restaurant Manager job openings:

Infographic showing various Restaurant Manager job openings in Winfield, IN as of June 2026, with employment types broken down into 1% As Needed, 57% Full Time, 40% Part Time, and 2% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $52,121 per year, or $25.1 per hour.

Full-time

Re-posted 3 days ago


Job description

Avli is looking for a Restaurant Manager for our River North location!

Summary

Avli Restaurants are creative Greek, where tradition meets contemporary elegance and guests experience our core philosophies of Philoxenia (hospitality), Kefi (joy), and Meraki (passion).

We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively beverage program, and an ambiance that reflects life in Greece.

Our ideal candidate will have the following skills:

Positive attitude

Team leadership

Toast POS, 7-Shifts Scheduling, Google Workspace, Open Table Reservation System

Professional communication and presentation

Inventory control

Profit and Loss statement understanding

Job Duties:

Bar and Front of House Management

- Oversee the day-to-day operations of the bar and dining room floor, ensuring smooth and efficient service

- Adhere to company standards to increase sales and minimize beverage and labor costs

- Ensure that all staff demonstrate technical skills. Correct, coach, and counsel where necessary.

- Manage and train staff, including bartenders and servers

- Maintain strong bar and floor presence during service, embody the Avli Philosophy of a working manager connecting and interacting with guests

- Assist with weekly unit agenda meeting, daily pre-shift meetings, and maintain an open line of communication with fellow managers and company leadership

- Address guest concerns with punctuality, hospitality, and professionalism

Management Administration

- Assist with location inventory each month and at other requested intervals

- Maintain payroll tipsheet entry and nightly timesheet audits as necessary

- Assist with general supply and bar ordering

- Maintain detailed employee files, hiring and I9 verification, documented corrective actions per company procedures

- Execute closing procedures: handling money handling, end of day reports, maintaining detailed logs and shift notes, securing the facility

- Monitor staff action to ensure that staff is in compliance with all health & safety laws and regulations

- Monitor all areas of the restaurant on an ongoing basis and take appropriate steps to ensure facilities meet standards, coordinate repairs where necessary

General:

- Ability to lift ~30lbs

Job Schedule:

Must be available to work various hours, days, and shifts, including holidays, nights, and weekends.

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, qualifications, or working conditions associated with the role.