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Restaurant Manager Jobs in Riverside, NJ (NOW HIRING)

Restaurant Manager

Wynnewood, PA ยท On-site

$56K - $60K/yr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Our Front of House Restaurant Managers are instrumental in our day-to-day restaurant operations. In this role, you'll support the General Manager in the planning, organizing, and training necessary ...

Restaurant Manager

Haddonfield, NJ ยท On-site

$56K - $60K/yr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Our Front of House Restaurant Managers are instrumental in our day-to-day restaurant operations. In this role, you'll support the General Manager in the planning, organizing, and training necessary ...

Restaurant Manager

Haddonfield, NJ ยท On-site

$56K - $60K/yr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Our Front of House Restaurant Managers are instrumental in our day-to-day restaurant operations. In this role, you'll support the General Manager in the planning, organizing, and training necessary ...

Restaurant Manager

Wynnewood, PA ยท On-site

$56K - $60K/yr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Our Front of House Restaurant Managers are instrumental in our day-to-day restaurant operations. In this role, you'll support the General Manager in the planning, organizing, and training necessary ...

Restaurant Manager

King Of Prussia, PA ยท On-site

$52K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You ...

Restaurant Manager

Philadelphia, PA ยท On-site

$52K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You ...

Restaurant Manager

Philadelphia, PA ยท On-site

$52K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You ...

Restaurant Manager

Philadelphia, PA

$52K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You ...

Restaurant Manager

King Of Prussia, PA ยท On-site

$52K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You ...

Restaurant Manager

Philadelphia, PA

$52K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You ...

Restaurant Manager

Philadelphia, PA

$52K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You ...

Restaurant Manager

Philadelphia, PA ยท On-site

$45K - $60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

Restaurant Manager

Hainesport, NJ ยท On-site

$45K - $60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

Restaurant Manager

Hainesport, NJ ยท On-site

$45K - $60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

Restaurant Manager

Voorhees, NJ ยท On-site

$45K - $60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

Restaurant Manager

Philadelphia, PA ยท On-site

$45K - $60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...

The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...

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Showing results 1-20

Restaurant Manager information

See Riverside, NJ salary details

$26.8K

$55.5K

$77.3K

How much do restaurant manager jobs pay per year?

As of Aug 18, 2026, the average yearly pay for restaurant manager in Riverside, NJ is $55,511.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,400.00 and $64,100.00 per year, depending on experience, location, and employer.

What does a restaurant manager do?

A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.

What are some common challenges faced by restaurant managers, and how can they be effectively addressed?

Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.

What is the difference between Restaurant Manager vs Food Service Supervisor?

AspectRestaurant ManagerFood Service Supervisor
CredentialsExperience in hospitality, management certifications often preferredFood safety certifications, supervisory experience
Work EnvironmentOversees entire restaurant operations, including staff, customer service, and financesSupervises food service staff, ensures quality and safety standards
Industry UsageCommonly used in restaurants, hotels, and hospitality venuesUsed in restaurants, cafeterias, and catering services

The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.

What are the most commonly searched types of Restaurant jobs in Riverside, NJ?

The most popular types of Restaurant jobs in Riverside, NJ are:

What job categories do people searching Restaurant Manager jobs in Riverside, NJ look for?

The top searched job categories for Restaurant Manager jobs in Riverside, NJ are:

What cities near Riverside, NJ are hiring for Restaurant Manager jobs?

Cities near Riverside, NJ with the most Restaurant Manager job openings:

Infographic showing various Restaurant Manager job openings in Riverside, NJ as of August 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $55,511 per year, or $26.7 per hour.

Restaurant Manager

El Camino Real Restaurant

Philadelphia, PA โ€ข On-site

Full-time

Posted 4 days ago


Job description

Now Hiring: Assistant Restaurant Manager

Location: Philadelphia, PA
Position: Full-Time | Competitive Pay + Benefits | Growth Opportunities

El Camino Real is looking for an experienced Assistant Restaurant Manager to join our management team and help lead service at our high-volume Texas Mexican restaurant.

The Assistant Restaurant Manager works closely with the General Manager to ensure exceptional guest service, consistent execution, and a clean, attractive, and well-maintained restaurant. This position is highly active during service, floating throughout the restaurant to support the team, address guest needs, and maintain service standards.

The Assistant Restaurant Manager will also assist with staff training, pre-shift meetings, opening and closing procedures, inventory, and general restaurant operations.

Responsibilities

Responsibilities include, but are not limited to:

  • Execute proper opening and closing procedures and pre- and post-service duties
  • Assist the General Manager with pre-shift meetings and daily staff communication
  • Monitor service throughout all areas of the restaurant
  • Ensure team members consistently follow service standards
  • Support and coach servers, bartenders, and support staff during service
  • Communicate effectively with the kitchen regarding service issues, pacing, allergies, and guest requests
  • Handle guest relations and resolve service issues professionally
  • Inspect the dining room and restaurant before service
  • Ensure menus are accurate, updated, and properly maintained
  • Maintain phone coverage and communication standards
  • Assist with inventory and operational organization
  • Assist with staff training and onboarding
  • Help maintain restaurant cleanliness, organization, and overall appearance
  • Support the General Manager with day-to-day restaurant operations

What We're Looking For

  • 2+ years of experience as a Lead Server, Lead Bartender, or similar restaurant leadership role
  • Experience working in a high-volume, fast-paced restaurant
  • Strong communication, leadership, and problem-solving skills
  • Ability to lead by example and remain composed under pressure
  • Strong attention to detail and a commitment to hospitality
  • Ability to adapt quickly and make sound decisions during service
  • Knowledge of Mexican, Texas BBQ, or Tex-Mex cuisine is a plus
  • Must be available to work days, evenings, weekends, and holidays
  • Professional references required

Physical Requirements

  • Ability to stand and walk for extended periods of time
  • Ability to lift and carry up to 50 lbs.
  • Ability to perform the physical requirements of a busy restaurant environment

What We Offer

  • Competitive salary
  • Benefits
  • Employee meals and discounts
  • A supportive, hands-on teaching environment
  • Opportunity to learn and grow within a large, high-volume restaurant
  • Opportunities for advancement within the company

If you're an experienced restaurant professional who enjoys leading a team, delivering great hospitality, and working in a fast-paced environment, we'd love to hear from you.

More detail about El Camino Real Restaurant, please visit https://culinaryagents.com/entities/9965-El-Camino-Real-Restaurant