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Restaurant Manager Jobs in Meridian, MS (NOW HIRING)

Popeyes

Assistant Restaurant Manager

Meridian, MS · On-site

Popeyes - Immediate Assistant Restaurant Manager Needed Are you passionate about delivering a delicious fast-food dining experience? Do you thrive in a dynamic team environment? Popeyes is looking ...

Popeyes

Assistant Restaurant Manager

Meridian, MS · On-site

Popeyes - Immediate Assistant Restaurant Manager Needed Are you passionate about delivering a delicious fast-food dining experience? Do you thrive in a dynamic team environment? Popeyes is looking ...

Zaxby's

Restaurant Manager - Zaxby's

Meridian, MS

$20/hr

Minimum 1 yr. experience managing people in a restaurant environment. * Office environment; work with computer and office equipment. * Restaurant environment; work with advanced kitchen and front-of ...

Chili's

Meridian Restaurant Manager

Meridian, MS · On-site

$64K - $72K/yr

Foster open communication between Team Members and Management * Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart and mind * Drive business results by ...

Chili's

Restaurant Manager - Immediate Opening

Meridian, MS · On-site

$64K - $72K/yr

Foster open communication between Team Members and Management * Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart and mind * Drive business results by ...

Chili's

Restaurant Manager - Team Lead

Meridian, MS · On-site

$64K - $72K/yr

Foster open communication between Team Members and Management * Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart and mind * Drive business results by ...

Chili's

Restaurant Manager - Now Hiring

Meridian, MS · On-site

$64K - $72K/yr

Foster open communication between Team Members and Management * Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart and mind * Drive business results by ...

Threefoot Hotel

Restaurant Supervisor

Meridian, MS · On-site

The Restaurant Supervisor's role is to support the Restaurant Manager, while providing leadership and guidance to the Team; encouraging and ensuring Team Members are working together in order to ...

Ascent Hospitality

Restaurant Supervisor

Meridian, MS · On-site

The Restaurant Supervisor's role is to support the Restaurant Manager, while providing leadership and guidance to the Team; encouraging and ensuring Team Members are working together in order to ...

PACIFIC BELLS INC

Manager in Training MS

Meridian, MS

$16.70 - $33.17/hr

The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...

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All JobsRestaurant JobsRestaurant Manager JobsRestaurant Manager Jobs in Meridian, MS

Restaurant Manager information

See Meridian, MS salary details

$26K

$53.9K

$75K

How much do restaurant manager jobs pay per year?

As of Sep 3, 2026, the average yearly pay for restaurant manager in Meridian, MS is $53,912.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,100.00 and $62,300.00 per year, depending on experience, location, and employer.

What does a restaurant manager do?

A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.

What are some common challenges faced by restaurant managers, and how can they be effectively addressed?

Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.

What is the difference between Restaurant Manager vs Food Service Supervisor?

AspectRestaurant ManagerFood Service Supervisor
CredentialsExperience in hospitality, management certifications often preferredFood safety certifications, supervisory experience
Work EnvironmentOversees entire restaurant operations, including staff, customer service, and financesSupervises food service staff, ensures quality and safety standards
Industry UsageCommonly used in restaurants, hotels, and hospitality venuesUsed in restaurants, cafeterias, and catering services

The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.

More about Restaurant Manager jobs

What are the most commonly searched types of Restaurant jobs in Meridian, MS?

The most popular types of Restaurant jobs in Meridian, MS are:

What job categories do people searching Restaurant Manager jobs in Meridian, MS look for?

The top searched job categories for Restaurant Manager jobs in Meridian, MS are:

What cities near Meridian, MS are hiring for Restaurant Manager jobs?

Cities near Meridian, MS with the most Restaurant Manager job openings:

Restaurant Manager jobs near you
Infographic showing various Restaurant Manager job openings in Meridian, MS as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $53,912 per year, or $25.9 per hour.

Assistant Restaurant Manager

Popeyes

Meridian, MS • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday

Popeyes rating

4.4

Company rating: 4.4 out of 10

Based on 404 frontline employees who took The Breakroom Quiz

100th of 107 rated fast food restaurants

Job description

Popeyes - Immediate Assistant Restaurant Manager Needed

Are you passionate about delivering a delicious fast-food dining experience? Do you thrive in a dynamic team environment?

Popeyes is looking for a highly skilled and motivated Assistant Restaurant Manager to join our team. As part of our family, you'll enjoy a free meal per shift, career advancement opportunities, flexible schedules, 401K plan, and health, dental, and vision insurance. Join us and be part of a loving and enthusiastic team that values your growth and success.

Key Responsibilities:

  • Oversee guest services and resolve issues
  • Training and coaching team members
  • Running daily shifts and crew schedules
  • Adhere to safety and sanitation regulations
  • Supervise product quality

Qualifications:

  • Minimum 2 years of managerial experience
  • Comfortable in a fast-paced environment
  • Positive and professional interaction with guests and coworkers
  • Willingness to learn all areas of restaurant operations

Benefits:

  • Paid time off
  • Bonus Plan
  • 401K Plan
  • Employee discount
  • Health, life, vision, and dental insurance

Location: #3235 - Bonita 700 Bonita Lakes Dr, Meridian, MS 39301, USA

Apply now and be a part of our fun and energetic team at Popeyes!

At Popeyes, we're more than a quick service restaurant - we're a passionate team rooted in Southern hospitality and bold, flavorful food! As part of a trusted franchise family, we believe in creating a supportive work environment where individuals grow, succeed, and take pride in serving our guests. Whether you're starting your first job or building a career in hospitality, Popeyes offers the opportunity to thrive in a fast-paced, people-first culture. Come be part of something delicious - your future starts here!
Applicants can text PopeyesHN to 31063 to get an application link.
Benefits of being apart of our team:
Career advancement opportunities for high-performers
Health, Dental and Vision Insurance
401k Plan
Paid Time Off
Flexible schedules
Free meal per shift you work

Education:no requirementsEmployment Type: FULL_TIME

What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972

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