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Restaurant Manager Jobs in Matawan, NJ (NOW HIRING)

Elder Restaurant

Restaurant Manager

New York, NY

$75K - $85K/yr

The Restaurant Manager will work closely with the General Manager, Chef team, and ownership to maintain and elevate the restaurant's service standards, develop the front-of-house team, and ensure ...

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Buffalo Wild Wings

Restaurant Manager

Staten Island, NY · On-site

$60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

Buffalo Wild Wings

Restaurant Manager

Hazlet, NJ · On-site

$60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

Casa Ragazzi

Restaurant Manager

New Brunswick, NJ · On-site

$80K/yr

As the Restaurant Manager, you will be responsible for the restaurant's operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant ...

Buffalo Wild Wings

Restaurant Manager

Princeton, NJ · On-site

$60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

Buffalo Wild Wings

Restaurant Manager

Hazlet, NJ

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

Buffalo Wild Wings

Restaurant Manager

Princeton, NJ · On-site

$60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

The Mauryas

Restaurant Manager

Princeton, NJ · On-site

$80K/yr

As the Restaurant Manager, you will be responsible for the restaurant's operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant ...

Buffalo Wild Wings

Restaurant Manager

Hazlet, NJ

$60K/yr

As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive compensation * Insurance benefits * Bonus opportunities

The Mauryas

Restaurant Manager

Princeton, NJ

$80K/yr

As the Restaurant Manager, you will be responsible for the restaurant's operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant ...

Buffalo Wild Wings

Restaurant Manager

Hazlet, NJ · On-site

$60K/yr

Buffalo Wild Wings is hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored.You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive ...

McLoone's Restaurants

Restaurant Manager

Red Bank, NJ · On-site

$55K - $75K/yr

We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience and exceptional hospitality. Responsibilities: * Supervise and ...

Buffalo Wild Wings

Restaurant Manager

Princeton, NJ

$60K/yr

Buffalo Wild Wings is hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored.You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive ...

Buffalo Wild Wings

Restaurant Manager

Staten Island, NY · On-site

$60K/yr

Buffalo Wild Wings is hiring a Restaurant Manager! As our Restaurant Manager, you'll never be bored.You'll be responsible for making sure our restaurant runs smoothly. We offer: * Competitive ...

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All JobsRestaurant JobsRestaurant Manager JobsRestaurant Manager Jobs in Matawan, NJ

Restaurant Manager information

See Matawan, NJ salary details

$27.4K

$56.8K

$79K

How much do restaurant manager jobs pay per year?

As of Aug 16, 2026, the average yearly pay for restaurant manager in Matawan, NJ is $56,788.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,500.00 and $65,600.00 per year, depending on experience, location, and employer.

What does a restaurant manager do?

A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.

What are some common challenges faced by restaurant managers, and how can they be effectively addressed?

Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.

What is the difference between Restaurant Manager vs Food Service Supervisor?

AspectRestaurant ManagerFood Service Supervisor
CredentialsExperience in hospitality, management certifications often preferredFood safety certifications, supervisory experience
Work EnvironmentOversees entire restaurant operations, including staff, customer service, and financesSupervises food service staff, ensures quality and safety standards
Industry UsageCommonly used in restaurants, hotels, and hospitality venuesUsed in restaurants, cafeterias, and catering services

The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.
More about Restaurant Manager jobs

What are popular job titles related to Restaurant Manager jobs in Matawan, NJ?

For Restaurant Manager jobs in Matawan, NJ, the most frequently searched job titles are:

What job categories do people searching Restaurant Manager jobs in Matawan, NJ look for?

The top searched job categories for Restaurant Manager jobs in Matawan, NJ are:

What cities near Matawan, NJ are hiring for Restaurant Manager jobs?

Cities near Matawan, NJ with the most Restaurant Manager job openings:

Restaurant Manager jobs near you
Infographic showing various Restaurant Manager job openings in Matawan, NJ as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $56,788 per year, or $27.3 per hour.

Restaurant Manager

The Alicart Restaurant Group

Manhattan, NY • On-site

Full-time

Re-posted 26 days ago

Job description

Virgil's Real BBQ is one of New York City's most iconic barbecue destinations - high-energy, high-volume, and built on serious hospitality. We're looking for a Restaurant Manager who leads from the floor, knows how to run a fast-paced house, and genuinely loves taking care of people.
As a Restaurant Manager, you'll own the full operation: driving sales and revenue, delivering exceptional service, managing profitability, growing banquet sales, supporting marketing efforts, and building a team that performs at the highest level. This role calls for a hands-on leader with a sharp eye for detail and a real passion for hospitality.
What You'll Do
  • Lead the team to deliver an exceptional guest experience, every shift, every day.
  • Oversee all front-of-house functions during opening, mid, and closing shifts - guest relations, team supervision, restaurant ambiance, and quality assurance across food and beverage, including weekly and monthly inventory.
  • Execute and enforce Company standards and policies, continuously raising the bar on quality, service, and operations.
  • Schedule, coach, and develop team members - setting clear expectations and holding the team accountable.
  • Work with urgency and efficiency - prioritizing, delegating, and empowering your team to get things done right.

What You Bring
  • 2-5 years of restaurant management experience, ideally in a high-volume casual or fine dining environment ($10M+).
  • Proficiency with Toast, OpenTable, Excel, Word, and timekeeping systems.
  • Strong judgment and the ability to make sound decisions quickly under pressure.
  • A genuine passion for service and exceeding guest expectations.
  • Excellent communication skills across all levels - management, servers, team members, and guests.
  • Strong interpersonal and people-management skills.
  • A reliable, dependable, guest- and team-focused approach to the job.
  • Fluency in English.
  • Flexibility to work varied shifts, including weekends.

Virgil's Real BBQ is an equal opportunity employer.

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