Restaurant Manager
$60K - $100K/yr
Main Responsibilities of a Restaurant Manager * Responsible for every aspect of everyday supervision of store outlets * Responsible for resources management * Takes care of stock, staff, and sales ...
Quick apply
Restaurant Manager
$60K - $100K/yr
Main Responsibilities of a Restaurant Manager * Responsible for every aspect of everyday supervision of store outlets * Responsible for resources management * Takes care of stock, staff, and sales ...
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...
Restaurant Manager
Ocala, FL · On-site
$51K - $58K/yr
A Restaurant Manager is responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General ...
Quick apply
Restaurant Manager
Ocala, FL · On-site
$51K - $58K/yr
A Restaurant Manager is responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General ...
Restaurant Manager
Spring Hill, FL · On-site
3100 Anderson Snow Road, Spring Hill, FL Burger King Restaurant Manager Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry?
Restaurant Manager
Spring Hill, FL · On-site
3100 Anderson Snow Road, Spring Hill, FL Burger King Restaurant Manager Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry?
Restaurant Manager
Wildwood, FL · On-site
5845 Seven Mile Drive, Wildwood, FL Burger King Restaurant Manager Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry? Whether ...
Restaurant Manager
Wildwood, FL · On-site
5845 Seven Mile Drive, Wildwood, FL Burger King Restaurant Manager Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry? Whether ...
Restaurant Manager
Brooksville, FL · On-site
20093 Cortez Blvd, Brooksville, FL, USA Burger King Restaurant Manager Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry?
Restaurant Manager
Brooksville, FL · On-site
20093 Cortez Blvd, Brooksville, FL, USA Burger King Restaurant Manager Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry?
Restaurant Manager
Ocala, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Ocala, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
The Villages, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
The Villages, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
The Villages, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
The Villages, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
The Villages, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
The Villages, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Dynamic Restaurant Manager at Dunkin' Are you looking for a highly rewarding and enthusiastic working environment where every day is filled with delicious coffee and donuts? Do you thrive in a fast ...
Dynamic Restaurant Manager at Dunkin' Are you looking for a highly rewarding and enthusiastic working environment where every day is filled with delicious coffee and donuts? Do you thrive in a fast ...
Restaurant Manager
Ocala, FL · On-site
$41K - $50K/yr
Dynamic Restaurant Manager at Dunkin' Are you looking for a highly rewarding and enthusiastic working environment where every day is filled with delicious coffee and donuts? Do you thrive in a fast ...
Quick apply
Restaurant Manager
Ocala, FL · On-site
$41K - $50K/yr
Dynamic Restaurant Manager at Dunkin' Are you looking for a highly rewarding and enthusiastic working environment where every day is filled with delicious coffee and donuts? Do you thrive in a fast ...
Restaurant Manager
Crystal River, FL · On-site
Two or more years of restaurant management experience in a fast-paced setting. * A natural leader and problem-solver with excellent communication skills. * A guest-first mentality and a passion for ...
Restaurant Manager
Crystal River, FL · On-site
Two or more years of restaurant management experience in a fast-paced setting. * A natural leader and problem-solver with excellent communication skills. * A guest-first mentality and a passion for ...
Restaurant Manager
The Villages, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
The Villages, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Brooksville, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Brooksville, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Brooksville, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Brooksville, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Ocala, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Ocala, FL · On-site
$56K/yr
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and ...
Restaurant Manager
Dunnellon, FL · On-site
$41K - $50K/yr
Dynamic Restaurant Manager at Dunkin' Are you looking for a highly rewarding and enthusiastic working environment where every day is filled with delicious coffee and donuts? Do you thrive in a fast ...
Quick apply
Restaurant Manager
Dunnellon, FL · On-site
$41K - $50K/yr
Dynamic Restaurant Manager at Dunkin' Are you looking for a highly rewarding and enthusiastic working environment where every day is filled with delicious coffee and donuts? Do you thrive in a fast ...
Restaurant Manager information
See Inverness, FL salary details
$19.8K - $23.2K
2% of jobs
$23.2K - $26.6K
4% of jobs
$26.6K - $30K
9% of jobs
$30K - $33.4K
7% of jobs
$34.4K is the 25th percentile. Wages below this are outliers.
$33.4K - $36.8K
10% of jobs
$36.8K - $40.2K
15% of jobs
The median wage is $40.9K / yr.
$40.2K - $43.6K
15% of jobs
$46.7K is the 75th percentile. Wages above this are outliers.
$43.6K - $47K
15% of jobs
$47K - $50.4K
12% of jobs
$50.4K - $53.8K
7% of jobs
$53.8K - $57.2K
4% of jobs
$19.8K
$41.1K
$57.2K
How much do restaurant manager jobs pay per year?
As of Jul 27, 2026, the average yearly pay for restaurant manager in Inverness, FL is $41,108.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,700.00 and $47,500.00 per year, depending on experience, location, and employer.
What Does a Restaurant Manager Do?
A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.
How much do you get paid as a Restaurant Manager?
The average salary for a restaurant manager typically ranges from $45,000 to $70,000 per year, depending on location, experience, and the size of the establishment. Many managers also receive bonuses and benefits, and strong leadership and operational skills can influence compensation levels.
What are some common challenges faced by restaurant managers, and how can they be effectively addressed?
Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.
What is the difference between Restaurant Manager vs Food Service Supervisor?
| Aspect | Restaurant Manager | Food Service Supervisor |
|---|---|---|
| Credentials | Experience in hospitality, management certifications often preferred | Food safety certifications, supervisory experience |
| Work Environment | Oversees entire restaurant operations, including staff, customer service, and finances | Supervises food service staff, ensures quality and safety standards |
| Industry Usage | Commonly used in restaurants, hotels, and hospitality venues | Used in restaurants, cafeterias, and catering services |
The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.
What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?
To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.
How much do you earn as a Restaurant Manager?
The average salary for a restaurant manager typically ranges from $45,000 to $75,000 per year, depending on factors such as location, restaurant size, and experience. Many managers also receive bonuses and benefits, and strong leadership and customer service skills are essential for success in this role.
What does a Restaurant Manager do?
A Restaurant Manager oversees daily operations of a restaurant, including managing staff, ensuring customer satisfaction, maintaining quality standards, and controlling costs. They handle scheduling, inventory, and compliance with health and safety regulations, often using point-of-sale systems and management software. Strong leadership, communication skills, and industry knowledge are essential for success in this role.
Are restaurant managers in demand?
Restaurant managers are generally in demand due to the ongoing growth of the hospitality industry and the need for skilled leadership in food service operations. Employment opportunities often depend on location, experience, and the ability to manage staff, budgets, and customer service effectively.
What jobs can a Restaurant Manager transition to?
A Restaurant Manager can transition to roles such as operations manager, hospitality manager, or food service director, leveraging skills in staff management, customer service, and budgeting. They may also move into roles in retail management, event planning, or franchise management, often requiring knowledge of business operations and leadership. Certifications in management or hospitality can facilitate these transitions.
What is the highest paid Restaurant Manager?
The highest paid restaurant managers typically earn over $80,000 annually, with some earning more than $100,000 in high-end or luxury establishments. Salaries depend on factors such as location, experience, size of the restaurant, and the complexity of operations managed.
More about Restaurant Manager jobs
What are the most commonly searched types of Restaurant jobs in Inverness, FL? The most popular types of Restaurant jobs in Inverness, FL are:
What are popular job titles related to Restaurant Manager jobs in Inverness, FL? For Restaurant Manager jobs in Inverness, FL, the most frequently searched job titles are:
What cities near Inverness, FL are hiring for Restaurant Manager jobs? Cities near Inverness, FL with the most Restaurant Manager job openings:
Glory Days Grill rating
6.7
Based on 6 frontline employees who took The Breakroom Quiz
Job description
Main Responsibilities of a Restaurant Manager
- Responsible for every aspect of everyday supervision of store outlets
- Responsible for resources management
- Takes care of stock, staff, and sales management
We are looking for an experienced and skilled restaurant manager with remarkable skills, who will run a store effectively and with attention to detail.
Our restaurant manager candidates are required to be in constant contact with the staff and customers. They need to be able to ensure their staff provides the highest quality customer services and monitor the overall financial performance of the store.
The responsibilities of a restaurant manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and suggestions, build customer and brand trust, assist the staff with anything they need and make sure the customers have a great shopping experience.
More importantly, a perfect restaurant manager candidate should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied.
Responsibilities of a Restaurant Manager- Recruiting and appraising staff
- Training and supervising staff
- Managing budgets
- Maintaining financial and statistical records
- Dealing with customer complaints and queries
- Overseeing stock and pricing control
- Maximizing profitability and productivity
- Motivating staff to meet sales targets
- Setting sales targets
- Ensuring compliance with safety and health regulations
- Preparing promotional displays and materials
- Liaising with management
- Taking care of promotional prospects, benefits, and salaries of their staff
- Providing opportunities for staff advancements
- Commercial awareness
- Confidence
- Resourcefulness
- Organizational skills
- Team-work skills
- Verbal communication skills
- Numerical skills
- IT skills
- Enthusiasm
- Executive skills
- Problem-solving skills
- Showing initiative
- Setting a good example
Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. Each restaurant has an abundance of televisions to watch the big game, Chive TV, cartoons or just about anything that's worth watching. Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many locations have private rooms and patios available for parties and events.
About Glory Days Grill
Sourced by ZipRecruiter
Industry
Restaurants
Company size
11 - 50 Employees
Headquarters location
Gaithersburg, MD, US
Year founded
1996