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Restaurant Kitchen Manager Jobs in Iowa (NOW HIRING)

Buffalo Wild Wings

Kitchen Manager

Mason City, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a ...

Buffalo Wild Wings

Kitchen Manager

Mason City, IA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a ...

Buffalo Wild Wings

Kitchen Manager

Ankeny, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a ...

Barrel House

Kitchen Manager

Marion, IA · On-site

$20 - $23/hr

The Kitchen Manager is responsible for leading daily back-of-house operations while maintaining ... standards - Meets restaurant financial objectives by controlling food costs and BOH labor ...

Buffalo Wild Wings

Kitchen Manager

Cedar Rapids, IA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a ...

Buffalo Wild Wings

Kitchen Manager

Mason City, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a ...

Texas Roadhouse

Assistant Kitchen Manager

Davenport, IA · On-site

$5.2K/mo

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As an Assistant Kitchen Manager your responsibilities would include: * Supervises and oversees the ... Manages through "hands on" supervision of the restaurant. This includes but is not limited to non ...

Texas Roadhouse

Assistant Kitchen Manager

Ames, IA

$5.2K/mo

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As an Assistant Kitchen Manager your responsibilities would include: * Supervises and oversees the ... Manages through "hands on" supervision of the restaurant. This includes but is not limited to non ...

Texas Roadhouse

Assistant Kitchen Manager

Ames, IA · On-site

$5.2K/mo

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As an Assistant Kitchen Manager your responsibilities would include: * Supervises and oversees the ... Manages through "hands on" supervision of the restaurant. This includes but is not limited to non ...

Texas Roadhouse

Assistant Kitchen Manager

Davenport, IA · On-site

$5.2K/mo

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As an Assistant Kitchen Manager your responsibilities would include: * Supervises and oversees the ... Manages through "hands on" supervision of the restaurant. This includes but is not limited to non ...

Perkins Restaurant and Bakery

Kitchen Manager

Cedar Rapids, IA · On-site

$52K - $56K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing ... Position Description As a Kitchen Manager, you will be responsible for managing the back-of-the ...

Perkins Restaurant and Bakery

Kitchen Manager

Des Moines, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing ... Position Description As a Kitchen Manager, you will be responsible for managing the back-of-the ...

Perkins Restaurant and Bakery

Kitchen Manager

Clear Lake, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing ... Position Description As a Kitchen Manager, you will be responsible for managing the back-of-the ...

Wendy's

Kitchen Manager

Sioux City, IA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... You are instrumental in the restaurant's ability to deliver our core menu of high quality items ...

Wendy's

Kitchen Manager

Ames, IA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... You are instrumental in the restaurant's ability to deliver our core menu of high quality items ...

Wendy's

Kitchen Manager

Sioux City, IA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... You are instrumental in the restaurant's ability to deliver our core menu of high quality items ...

Wendy's

Kitchen Manager

Ames, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... You are instrumental in the restaurant's ability to deliver our core menu of high quality items ...

Wendy's

Kitchen Manager

Fort Dodge, IA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... You are instrumental in the restaurant's ability to deliver our core menu of high quality items ...

Wendy's

Kitchen Manager

Fort Dodge, IA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... You are instrumental in the restaurant's ability to deliver our core menu of high quality items ...

Wendy's

Kitchen Manager

Sioux City, IA

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... You are instrumental in the restaurant's ability to deliver our core menu of high quality items ...

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Showing results 41-60

All JobsRestaurant Kitchen JobsRestaurant Kitchen Manager JobsRestaurant Kitchen Manager Jobs in Iowa

Restaurant Kitchen Manager information

See Iowa salary details

$22.5K

$54K

$70.9K

How much do restaurant kitchen manager jobs pay per year?

As of Aug 16, 2026, the average yearly pay for restaurant kitchen manager in Iowa is $54,032.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,900.00 and $61,100.00 per year, depending on experience, location, and employer.

What does a restaurant kitchen manager do?

A Restaurant Kitchen Manager oversees the daily operations of a restaurant's kitchen, ensuring food is prepared safely, efficiently, and meets quality standards. They manage kitchen staff, order supplies, control inventory, and enforce health and safety regulations. Additionally, they collaborate with chefs to develop menus, monitor food costs, and address any issues that arise during service. Their role is essential in maintaining a smooth, productive, and compliant kitchen environment.

What are some common challenges faced by restaurant kitchen managers, and how can they be effectively addressed?

Restaurant Kitchen Managers often face challenges such as maintaining consistent food quality during busy service, managing inventory to minimize waste, and ensuring compliance with health and safety regulations. Effective communication with kitchen staff and front-of-house teams is essential to streamline operations and resolve issues quickly. Implementing regular training, clear procedures, and robust scheduling can help address these challenges and create a productive, well-organized kitchen environment.

What is the difference between Restaurant Kitchen Manager vs Restaurant Sous Chef?

AspectRestaurant Kitchen ManagerRestaurant Sous Chef
Primary RoleOversees kitchen operations, staff management, and ensures food quality and safetyAssists the head chef, manages kitchen staff, and supervises food preparation
CredentialsFood safety certifications, management experienceCooking certifications, culinary training
Work EnvironmentAdministrative and supervisory tasks in a restaurant kitchenHands-on cooking and kitchen supervision
Industry UsageCommonly employed in restaurant management structuresPart of culinary team, reports to head chef or kitchen manager

The Restaurant Kitchen Manager focuses on overall kitchen operations, staff management, and safety compliance, while the Restaurant Sous Chef primarily assists the head chef with food preparation and kitchen supervision. Both roles require culinary knowledge, but the manager has a broader administrative focus, whereas the sous chef is more involved in daily cooking activities.

What are the key skills and qualifications needed to thrive as a restaurant kitchen manager, and why are they important?

To thrive as a Restaurant Kitchen Manager, you need strong culinary expertise, experience in kitchen operations, and typically a background in hospitality or culinary management. Familiarity with point-of-sale (POS) systems, inventory management tools, and food safety certifications like ServSafe is crucial. Leadership, effective communication, and problem-solving skills are vital for managing staff and maintaining a positive work environment. These skills ensure efficient kitchen operations, high food quality, and a safe, productive team that supports the restaurant’s success.

What cities in Iowa are hiring for Restaurant Kitchen Manager jobs?

Cities in Iowa with the most Restaurant Kitchen Manager job openings:

Restaurant Kitchen Manager jobs near you
Infographic showing various Restaurant Kitchen Manager job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $54,032 per year, or $26 per hour.

Kitchen Manager

Buffalo Wild Wings

Mason City, IA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 16 days ago

Buffalo Wild Wings rating

5.7

Company rating: 5.7 out of 10

Based on 691 frontline employees who took The Breakroom Quiz

57th of 88 rated restaurants

Job description

In most jobs, everyone doesn't spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that's just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.

GAME TIME ENERGY, LIFETIME EXPERIENCE

You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will oversee the execution and performance of the HOH and will provide direction and supervision for all HOH team members.

HOME OF THE GREATEST OF ALL TIMES

Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. And, when that means access to all these benefits - well, that's just another day at the office.

  • Weekly Pay

  • Bonus Program*

  • Free Shift Meals & Discounted Meals*

  • Best in Class Training & Continuous Learning

  • Advancement Opportunities

  • Paid Time Off*

  • 401(k) Retirement Plan*

  • Tuition Benefits*

  • Medical, Dental and Vision*

  • Champions of Hope*

  • Cash Referral Program

  • Journey Wellbeing Support Tool

  • PerkSpot Discount Program

  • Recognition Program

  • Slip Resistant Shoes Programs

  • Community & Charitable Involvement

  • Igniting Dreams Grant Program

  • Training Contests

YOU GOT THIS

  • Preferably, you have 2 years of restaurant, bar, or kitchen management experience.

  • You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.

  • You have a passion for training and developing your team.

Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.

Buffalo Wild Wings, Inc. is an equal opportunity employer.

*Subject to availability and certain eligibility requirements.


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