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Restaurant Intern Jobs in Georgia (NOW HIRING)

Chicken Salad Chick - 03

Intern

Atlanta, GA

$14.25 - $19/hr

Company Description Chicken Salad Chick is the nation's only fast-casual restaurant concept ... These are full-time, on-site Summer Intern roles based in Atlanta, GA, starting June 1st and ending ...

Chicken Salad Chick

Intern

Atlanta, GA

$14.25 - $19/hr

Company Description Chicken Salad Chick is the nation's only fast-casual restaurant concept ... These are full-time, on-site Summer Intern roles based in Atlanta, GA, starting June 1st and ending ...

Chicken Salad Chick

Intern

Atlanta, GA · On-site

$14.25 - $19/hr

Company Description Chicken Salad Chick is the nation's only fast-casual restaurant concept ... These are full-time, on-site Summer Intern roles based in Atlanta, GA, starting June 1st and ending ...

Golden Corral

Restaurant Team Member

Kennesaw, GA · On-site

$11 - $14.50/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Golden Corral

Restaurant Team Member

Duluth, GA · On-site

$11 - $14.50/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Golden Corral

Restaurant Team Member

Dublin, GA · On-site

$10.25 - $13.50/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Golden Corral

Restaurant Team Member

Albany, GA · On-site

$11 - $14.50/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Golden Corral

Restaurant Team Member

Mcdonough, GA · On-site

$11 - $14.50/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Golden Corral

Restaurant Team Member

Winder, GA · On-site

$10.50 - $14/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Golden Corral

Restaurant Team Member

Smyrna, GA · On-site

$11.75 - $15.25/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Golden Corral

Restaurant Team Member

Cumming, GA · On-site

$10.75 - $14/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

Golden Corral

Restaurant Team Member

Newnan, GA · On-site

$10.75 - $14.25/hr

Golden Corral restaurants are currently accepting applications for the opportunity to join our team ... Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a ...

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Restaurant Intern information

What is the difference between Restaurant Intern vs Restaurant Assistant?

AspectRestaurant InternRestaurant Assistant
Required CredentialsTypically enrolled in hospitality or related programs; no formal certification neededHigh school diploma or equivalent; some roles may prefer hospitality certifications
Work EnvironmentEntry-level, learning-focused, often temporary or seasonalSupportive, operational, may be permanent or part-time
Employer & Industry UsageInternships offered by restaurants, hotels, culinary schoolsCommonly employed in restaurants, cafes, catering services

The main difference is that a Restaurant Intern is typically a student gaining hands-on experience without extensive prior qualifications, while a Restaurant Assistant is a more experienced support role requiring basic skills and possibly certifications. Internships focus on learning, whereas assistant roles involve more operational responsibilities.

What is a restaurant intern?

Restaurant interns are individuals, often students or recent graduates, who work temporarily in a restaurant to gain practical experience in the food service industry. They assist with various tasks such as food preparation, serving, cleaning, and sometimes administrative duties under the supervision of experienced staff. The goal of a restaurant internship is to learn about daily operations, customer service, and the skills necessary for a successful career in hospitality. Internships can be paid or unpaid and typically last for a set duration, such as a summer or academic term.

What does a restaurant intern do at a restaurant?

A restaurant intern assists with various tasks such as food preparation, customer service, cleaning, and supporting staff with daily operations. They often gain experience in hospitality skills, learn about restaurant workflows, and may handle tasks like taking orders or setting tables under supervision.

What responsibilities can a restaurant intern expect to handle?

As a Restaurant Intern, you can expect a diverse set of responsibilities designed to give you hands-on experience in various aspects of restaurant operations. Typical duties may include assisting with food preparation, supporting front-of-house staff with customer service, helping with inventory management, and learning basic kitchen hygiene protocols. Interns often rotate between different stations to gain a broad understanding of both the culinary and administrative sides of the business. This exposure provides valuable insight into teamwork, time management, and the fast-paced environment typical of the restaurant industry.

Can I work in a restaurant intern with no experience?

Restaurant intern positions often do not require prior experience and are suitable for beginners. Employers typically look for a willingness to learn, good attitude, and basic skills such as communication and teamwork. Training is usually provided on the job to help interns develop necessary skills.

Does Chick-fil-A do internships?

Chick-fil-A offers internship programs for students interested in gaining experience in restaurant operations, management, and customer service. These internships typically provide hands-on training and may require a commitment during the summer or school year. Applicants should check with individual Chick-fil-A locations or their careers website for specific opportunities and requirements.

What skills and qualifications are needed to thrive as a restaurant intern?

To thrive as a Restaurant Intern, you need a basic understanding of food safety, hospitality operations, and a willingness to learn, often supported by enrollment in a relevant culinary or hospitality program. Familiarity with POS systems, kitchen equipment, and basic food handling certifications is typically beneficial. Strong communication, teamwork, and adaptability are crucial soft skills for excelling in a dynamic restaurant environment. These skills and qualities ensure efficient service, safety compliance, and positive guest experiences, which are vital for success in the role.
What are the most commonly searched types of Restaurant jobs in Georgia? The most popular types of Restaurant jobs in Georgia are:
What cities in Georgia are hiring for Restaurant Intern jobs? Cities in Georgia with the most Restaurant Intern job openings:
Restaurant Intern jobs near you
Infographic showing various Restaurant Intern job openings in Georgia as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution.

Intern

Chicken Salad Chick - 03

Atlanta, GA

$14.25 - $19/hr

Full-time, Internship

Re-posted 14 days ago

Job description

Company Description

Chicken Salad Chick is the nation’s only fast-casual restaurant concept specializing in southern-inspired, fresh, house-made chicken salad. Founded in 2008 in Auburn, Alabama, it has grown significantly across the Southeast and beyond. Known for its rich culture of hospitality, the brand prides itself on delivering high-quality, flavorful dishes and a welcoming neighborhood restaurant experience. With a menu that features a variety of chicken salads, soups, sandwiches, and desserts, Chicken Salad Chick offers a unique dining experience. The company's culture and standards are upheld across its franchised and company-owned locations.

Role Description

We are accepting resumes for several summer internships at Chicken Salad Chick in the following areas:

Role

Number of Interns Needed

Responsibilities

Real Estate/Development

1

Support team with day-to-day tasks and contribute to ongoing development initiatives. Work with Cross Functional teams to collaborate on restaurant builds. Open to Real Estate, Construction or Business majors.

Accounting

1

Primary responsibilities include running financial reports, data entry, and undertaking special projects as assigned by finance staff. Open to Finance or Accounting majors.

Data Analytics

1

This opportunity is ideal for students who love working with data, and uncovering insights through data visualization that drive smarter decisions in the restaurant space. Open to Data Science/CMDA majors.

Supply Chain

1

Assist in the analysis and optimization of supply chain processes, including demand forecasting, inventory management, and logistics. Open to Supply Chain majors.

Marketing

2

Work with team on local store marketing, new restaurant openings, social media, or other promotional activities as needed. Open to Marketing majors.

HR

1

Work with team to learn HR functions such as HRIS administration and testing, compliance, data reporting, and talent management processes, or other HR activities as needed. Open to Human Resource majors.

These are full-time, on-site Summer Intern roles based in Atlanta, GA, starting June 1st and ending August 1st. Given the learning nature of the positions, assignments will be tailored to the incumbent's skills and interests. These roles offer unique opportunities to work closely with senior leaders, contribute to innovative business models, and gain hands-on experience in a fast-paced environment.

Qualifications

  • Ability to manage administrative tasks, organize schedules, and support team operations
  • Strong communication and teamwork skills to collaborate effectively with team members
  • Basic knowledge of data analysis and the ability to assist in reviewing and interpreting information
  • Detail-oriented, proactive, and able to manage time effectively
  • Passion for hospitality and delivering exceptional customer experiences