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Restaurant Inspector Jobs in Philadelphia, PA (NOW HIRING)

Superior Commercial Kitchens

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Restaurant Equipment Delivery Driver and Installer

Philadelphia, PA · On-site

$15 - $30/hr

Restaurant Equipment Delivery Driver & Installer Job Summary: We are seeking a reliable and ... Complete delivery paperwork, inspection forms, and logs accurately. * Maintain cleanliness and ...

Superior Commercial Kitchens

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Restaurant Equipment Delivery Driver and Installer

Croydon, PA · On-site

$15 - $35/hr

Restaurant Equipment Delivery Driver & Installer Job Summary: We are seeking a reliable and ... Complete delivery paperwork, inspection forms, and logs accurately. * Maintain cleanliness and ...

Superior Commercial Kitchens

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Restaurant Equipment Delivery Driver and Installer

Bensalem, PA · On-site

$15 - $30/hr

Restaurant Equipment Delivery Driver & Installer Job Summary: We are seeking a reliable and ... Complete delivery paperwork, inspection forms, and logs accurately. * Maintain cleanliness and ...

Superior Commercial Kitchens

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Restaurant Equipment Delivery Driver and Installer

Levittown, PA · On-site

$15 - $30/hr

Restaurant Equipment Delivery Driver & Installer Job Summary: We are seeking a reliable and ... Complete delivery paperwork, inspection forms, and logs accurately. * Maintain cleanliness and ...

Chick-fil-A

Restaurant Shift Manager

Audubon, NJ

$25/hr

Ensure restaurant complies with food safety and Health Inspection Standards * Assemble, clean, maintain and operate: general equipment, soft serve machine, and soda towers * Provide Leadership to ...

Chick-fil-A

Restaurant Shift Manager

Audubon, NJ

$25/hr

Ensure restaurant complies withfood safety and Health Inspection Standards * Assemble, clean, maintain and operate: general equipment, soft serve machine, and soda towers * Provide Leadership to ...

Loews Hotels

Restaurant Chef

Philadelphia, PA

The Restaurant Chef position coordinates/oversees the activities of all food production team ... Regularly inspect the quality and quantity of food items for all meal periods. * Ensures culinary ...

Loews Hotels & Co

Restaurant Chef

Philadelphia, PA · On-site

The Restaurant Chef position coordinates/oversees the activities of all food production team ... Regularly inspect the quality and quantity of food items for all meal periods. * Ensures culinary ...

Wingstop

General Manager

Philadelphia, PA · On-site

Performs regular restaurant inspections to ensure team and restaurant is meeting standards. * Tracks inventory and ensures accurate record keeping. * Identifies and resolve issues with food ...

BBL Hospitality

Restaurant Host/Hostess

Westampton, NJ · On-site

$16 - $17/hr

Restaurant Discounts/Perks Program Host/Hostess welcomes and warmly greets guests on arrival ... Inspect table for proper presentation and completeness. * Relay messages to servers and buspersons ...

Wingstop

General Manager

Voorhees Township, NJ · On-site

Performs regular restaurant inspections to ensure team and restaurant is meeting standards. * * Tracks inventory and ensures accurate record keeping. * * Identifies and resolve issues with food ...

Wingstop

General Manager

Holmes, PA

Performs regular restaurant inspections to ensure team and restaurant is meeting standards. * * Tracks inventory and ensures accurate record keeping. * * Identifies and resolve issues with food ...

Wingstop

General Manager

Wilmington, DE · On-site

Performs regular restaurant inspections to ensure team and restaurant is meeting standards. * * Tracks inventory and ensures accurate record keeping. * * Identifies and resolve issues with food ...

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Showing results 21-40

All JobsRestaurant Inspector JobsRestaurant Inspector Jobs in Philadelphia, PA

Restaurant Inspector information

See Philadelphia, PA salary details

$24.7K

$55.4K

$99.9K

How much do restaurant inspector jobs pay per year?

As of Aug 16, 2026, the average yearly pay for restaurant inspector in Philadelphia, PA is $55,438.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,800.00 and $64,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant inspector?

To thrive as a Restaurant Inspector, you need a solid understanding of food safety regulations, public health standards, and inspection procedures, typically supported by a relevant degree or certification in environmental health or a related field. Familiarity with inspection reporting software, handheld data collection devices, and state or local compliance databases is often required. Attention to detail, strong communication, and impartial judgment are vital soft skills for interacting with restaurant staff and ensuring fair assessments. These skills and qualifications are crucial to uphold public health, enforce safety standards, and maintain trust in food service establishments.

Is food inspection a stressful job?

Food inspection is a demanding role that requires attention to detail, adherence to health regulations, and the ability to handle conflicts with restaurant staff. Inspectors often work under time constraints and may encounter challenging situations, which can contribute to stress. However, proper training and experience can help manage job-related pressures effectively.

How do you become a restaurant inspector?

To become a restaurant inspector, you typically need a high school diploma or equivalent, and some states require postsecondary education in food safety, public health, or a related field. Most inspectors are employed by government health departments and may need to pass written exams and background checks; relevant certifications in food safety or sanitation are often preferred. Experience in food service or public health can also be beneficial for qualifying for inspection roles.

What is the difference between Restaurant Inspector vs Food Safety Auditor?

AspectRestaurant InspectorFood Safety Auditor
CertificationsHealth and safety certifications, food safety trainingFood safety certifications, audit training
Work EnvironmentInspecting restaurants on-siteReviewing food safety processes remotely or on-site
Employer & Industry UsageLocal health departments, government agenciesPrivate companies, consulting firms
Search & Comparison IntentUnderstanding restaurant health inspectionsEvaluating food safety compliance audits

Both roles focus on food safety but differ in scope and setting. Restaurant Inspectors primarily conduct on-site health inspections of restaurants to ensure compliance with safety standards. Food Safety Auditors often perform comprehensive evaluations of food safety systems, sometimes remotely, for various clients. While overlapping in certifications and industry usage, their work environments and specific responsibilities vary.

What are some of the most common challenges faced by restaurant inspectors during site visits?

Restaurant inspectors often encounter challenges such as navigating busy kitchen environments while minimizing disruption, addressing language barriers with staff, and ensuring compliance with health codes in a wide range of establishments. Inspectors must also handle sensitive conversations professionally when violations are found, balancing regulatory enforcement with educational guidance. Staying up-to-date with evolving health regulations and managing a busy inspection schedule are also key aspects of the role.

What is a restaurant inspector?

Restaurant inspectors are public health professionals who evaluate food service establishments to ensure they comply with local, state, and federal health and safety regulations. Their job involves inspecting kitchens, storage areas, and dining spaces for cleanliness, proper food handling, and safe equipment operation. By identifying violations and educating staff, they help prevent foodborne illnesses and maintain public health standards. Restaurant inspectors may work for city, county, or state health departments and often conduct both routine and surprise inspections.

What job categories do people searching Restaurant Inspector jobs in Philadelphia, PA look for?

The top searched job categories for Restaurant Inspector jobs in Philadelphia, PA are:

Restaurant Inspector jobs near you
Infographic showing various Restaurant Inspector job openings in Philadelphia, PA as of August 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $55,438 per year, or $26.7 per hour.

Restaurant Equipment Delivery Driver and Installer

Superior Commercial Kitchens

Philadelphia, PA • On-site

$15 - $30/hr

Full-time

Medical, Dental, Retirement, PTO

Posted 6 days ago

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Job description

Job Title: Restaurant Equipment Delivery Driver & Installer

Job Summary:
We are seeking a reliable and hardworking Restaurant Equipment Delivery Driver & Installer to join our team. This role is responsible for safely transporting commercial restaurant equipment to customer locations and assisting with the delivery, setup, and basic installation of equipment. The ideal candidate has strong driving skills, mechanical aptitude, and a commitment to providing excellent customer service.

Key Responsibilities:

  • Safely operate company delivery vehicles to transport restaurant equipment to customer sites.
  • Load, unload, and secure heavy commercial equipment (ovens, refrigerators, fryers, etc.).
  • Deliver equipment on scheduled routes while maintaining timely service.
  • Build walk in coolers/freezers with a team. includes lifting and assembling heavy panels 
  • Install and position equipment according to customer requirements and safety standards.
  • Perform basic assembly, setup, and operational checks of delivered equipment.
  • Use tools and equipment to assist with installation and placement.
  • Communicate professionally with customers during deliveries and installations.
  • Complete delivery paperwork, inspection forms, and logs accurately.
  • Maintain cleanliness and organization of delivery vehicles and equipment.
  • Follow all company safety procedures and transportation regulations.

Requirements:

  • Valid driver’s license with a clean driving record.
  • Ability to lift and move heavy equipment (often 100+ lbs with assistance or equipment).
  • Basic mechanical and installation skills.
  • Experience driving box trucks or delivery vehicles.
  • Strong problem-solving skills and attention to detail.
  • Good communication and customer service skills.
  • Ability to work independently and as part of a team.
  • Willingness to work flexible hours when needed.
  • Must have own tools and know how to use them (hand tools and power tools).
  • Must be willing to work in our warehouse moving and reconditioning restaurant equipment when deliveries are slow.

Preferred Qualifications:

  • Experience delivering or installing commercial kitchen equipment.
  • Familiarity with hand tools, power tools, dollies, pallet jacks, and lift gates.
  • Basic knowledge of electrical, plumbing, or gas connections.

Work Environment:

  • Frequent lifting, bending, and moving of large equipment.
  • Work performed in warehouses, restaurants, and commercial kitchens.
  • Local travel required for deliveries and installations.

Benefits:

  • Health insurance
  • Paid time off
  • Retirement plan
  • Training and career advancement opportunities

Company Description

Superior Commercial Kitchens was formed in 1963 originally known as Superior Butcher Saw Service. As the industry changed, so did we. We moved into restaurant equipment sales and service in the mid 80's. We design and consult with new and existing restaurant owners to help them build the most cost effective and practical commercial kitchens. With our expert knowledge of commercial kitchen layouts and equipment on the market we are able to effectively build professional, working kitchens. Our service team is dedicated to providing ongoing service for equipment that we sell and rent.