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Restaurant In Jobs in Springfield, MO (NOW HIRING)

We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game. Our ...

Restaurant Manager

Springfield, MO · On-site

$51K - $65K/yr

We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game. Our ...

Work in a friendly, fast-paced environment where real friends and real connections are made! American Franchise Capital currently owns and operates 72 Taco Bell restaurants and 47 Applebee ...

Work in a friendly, fast-paced environment where real friends and real connections are made! American Franchise Capital currently owns and operates 72 Taco Bell restaurants and 47 Applebee ...

Work in a friendly, fast-paced environment where real friends and real connections are made! American Franchise Capital currently owns and operates 72 Taco Bell restaurants and 47 Applebee ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Arby's believes in the importance of flexibility for employers and employees alike, and we believe ... A Restaurant Manager is responsible for managing an Arby's Restaurant towards the attainment of ...

Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want ...

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Showing results 1-20

Restaurant In information

See Springfield, MO salary details

$22.3K

$54.7K

$174.2K

How much do restaurant in jobs pay per year?

As of Jun 20, 2026, the average yearly pay for restaurant in in Springfield, MO is $54,700.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,400.00 and $58,700.00 per year, depending on experience, location, and employer.

What are restaurant industry jobs?

Restaurant industry jobs encompass a wide range of roles involved in operating dining establishments. Common positions include servers, chefs, cooks, bartenders, dishwashers, hosts, and restaurant managers. Each role plays a crucial part in ensuring smooth service, food preparation, and customer satisfaction. The industry also offers opportunities in catering, food delivery, and restaurant administration. These jobs often require strong communication, teamwork, and customer service skills.

What are jobs in restaurants?

Jobs in restaurants include a variety of roles such as servers, cooks, dishwashers, hosts, bartenders, and managers. These positions typically require customer service skills, teamwork, and knowledge of food safety standards, with many roles involving shift work and physical activity.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational skills, and experience in food service or hospitality management, often supported by a relevant degree or certifications like ServSafe. Familiarity with POS systems, inventory management software, and scheduling tools is typically required. Excellent communication, conflict resolution, and customer service skills help build a positive team culture and guest experience. These skills ensure smooth operations, satisfied customers, and a profitable, compliant restaurant environment.

What are some typical challenges faced by Restaurant Inventory Managers and how can they be addressed?

Restaurant Inventory Managers often face challenges such as accurately forecasting demand, managing perishable goods, and minimizing food waste. To address these issues, they frequently use inventory management software to track usage patterns, collaborate closely with kitchen staff to monitor consumption, and schedule regular audits to ensure proper stock rotation. Effective communication with suppliers and a proactive approach to ordering also help prevent shortages or overstocking, ensuring smooth restaurant operations.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as surgeons, anesthesiologists, corporate lawyers, or senior executives, which typically require advanced education, certifications, and significant experience. Freelance consultants, certain real estate brokers, and successful entrepreneurs may also earn this level of income, often through high-value deals or contracts. These roles usually involve demanding schedules, expertise, and a strong professional network.

What is the difference between Restaurant In vs Restaurant Host?

AspectRestaurant InRestaurant Host
Primary RoleAssists with food service, takes orders, and ensures customer satisfaction during diningGreets guests, manages reservations, and seats customers at the entrance
Required SkillsCustomer service, communication, basic food knowledgeCustomer service, communication, organization
Work EnvironmentKitchen and dining areaFront entrance and reception area
Common CertificationsFood safety certification often preferredCustomer service experience often preferred

While both roles focus on customer interaction, Restaurant In typically involves assisting in food service and ensuring a smooth dining experience, whereas Restaurant Host primarily manages guest arrivals, reservations, and seating. Understanding these differences helps job seekers find the right position in the restaurant industry.

What job makes $10,000 a month without a degree?

High-paying sales roles, such as real estate agents or insurance brokers, can earn $10,000 or more per month without requiring a college degree. Success in these jobs depends on sales skills, experience, and client networks, often with flexible schedules and commission-based pay structures.

What is the 30/30/30 rule for restaurants?

The 30/30/30 rule in restaurants is a time management guideline suggesting that staff should aim to serve each table within 30 minutes of seating, check back within 30 minutes of serving, and clear the table within 30 minutes of the guest leaving. It helps ensure efficient service and customer satisfaction. This rule is often used alongside skills like multitasking and effective communication to improve restaurant operations.
What cities near Springfield, MO are hiring for Restaurant In jobs? Cities near Springfield, MO with the most Restaurant In job openings:
Restaurant Manager

Other

Medical, Dental, Vision, Retirement

Posted 6 days ago


Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 723 frontline employees who took The Breakroom Quiz

59th of 86 rated restaurants


Job description

Applebee's started with the same philosophy we follow today – focused on serving good food to good people. Today, with almost 2,000 locations and counting, what was once a popular neighborhood restaurant has grown to become the largest casual-dining chain in the world. Work in a friendly, fast-paced environment where real friends and real connections are made!

American Franchise Capital currently owns and operates 72 Taco Bell restaurants and 47 Applebee’s restaurants throughout the mid-west and east coast.

We're looking for talented:

Restaurant Managers

Working with our General Manager, other Restaurant Managers and our Team Members, you'll strive to ensure our guests leave happy with their food & their experience with our team. You'll need to be able to think quickly to solve any issue that arises in the restaurant.

Requirements:

  • 1  years of Restaurant Manager Experience
  • A passion for service
  • A commitment to serving great food to our guests.
  • At least 21 years of age upon date of hire.

If you have a commitment to excellence and the drive to succeed, we want to hear from you!

Full benefits including Medical, Dental, Vision, Disability, meals and retirement accounts are offered. 

We are a Franchisee of Applebee's and an Equal Opportunity Employer.

Applebee’s (APP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company. At Applebee's you can grow your career with us.

In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.


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