Restaurant Manager
$24 - $27.23/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$24 - $27.23/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Manages and oversees all the entire restaurant operation, ensures all operations follow brand and ... General managers are required to maintain a fully staffed unit and ensure all team members are ...
Manages and oversees all the entire restaurant operation, ensures all operations follow brand and ... General managers are required to maintain a fully staffed unit and ensure all team members are ...
General Manager
$26/hr
Manages and oversees all the entire restaurant operation, ensures all operations follow brand and ... General managers are required to maintain a fully staffed unit and ensure all team members are ...
General Manager
$26/hr
Manages and oversees all the entire restaurant operation, ensures all operations follow brand and ... General managers are required to maintain a fully staffed unit and ensure all team members are ...
General Manager
Livermore, CA · On-site
$27/hr
Manages and oversees all the entire restaurant operation, ensures all operations follow brand and ... General managers are required to maintain a fully staffed unit and ensure all team members are ...
Quick apply
General Manager
Livermore, CA · On-site
$27/hr
Manages and oversees all the entire restaurant operation, ensures all operations follow brand and ... General managers are required to maintain a fully staffed unit and ensure all team members are ...
General Manager
Tracy, CA · On-site
$26/hr
Manages and oversees all the entire restaurant operation, ensures all operations follow brand and ... General managers are required to maintain a fully staffed unit and ensure all team members are ...
Quick apply
General Manager
Tracy, CA · On-site
$26/hr
Manages and oversees all the entire restaurant operation, ensures all operations follow brand and ... General managers are required to maintain a fully staffed unit and ensure all team members are ...
Restaurant Manager
$24 - $27/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$24 - $27/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$24 - $27/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$24 - $27/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$24 - $27/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$24 - $27/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$24 - $27/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
Restaurant Manager
$24 - $27/hr
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and ...
General Manager
Stockton, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Stockton, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Turlock, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Turlock, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Stockton, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Stockton, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Modesto, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Modesto, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Tracy, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Tracy, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Manteca, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Manteca, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Modesto, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Modesto, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Modesto, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Modesto, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Ceres, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Ceres, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Manteca, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Manteca, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Tracy, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
General Manager
Tracy, CA · On-site
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career ...
Restaurant General Manager information
See Ripon, CA salary details
$36.1K - $42.5K
3% of jobs
$42.5K - $48.8K
5% of jobs
$48.8K - $55.2K
13% of jobs
$56.8K is the 25th percentile. Wages below this are outliers.
$55.2K - $61.6K
16% of jobs
The median wage is $66K / yr.
$61.6K - $67.9K
19% of jobs
$67.9K - $74.3K
16% of jobs
$76.4K is the 75th percentile. Wages above this are outliers.
$74.3K - $80.7K
11% of jobs
$80.7K - $87K
7% of jobs
$87K - $93.4K
5% of jobs
$93.4K - $99.8K
3% of jobs
$99.8K - $106.1K
2% of jobs
$36.1K
$69.6K
$106.1K
How much do restaurant general manager jobs pay per year?
As of Aug 12, 2026, the average yearly pay for restaurant general manager in Ripon, CA is $69,640.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,300.00 and $79,100.00 per year, depending on experience, location, and employer.
What are some common challenges restaurant general managers face in balancing operational efficiency with customer satisfaction?
Restaurant General Managers often juggle the demands of maintaining smooth day-to-day operations while ensuring exceptional customer experiences. Challenges can include managing staffing levels during peak hours, addressing unexpected issues like equipment breakdowns or supply shortages, and handling customer complaints promptly. Additionally, they must continuously motivate staff, coordinate with kitchen and front-of-house teams, and implement cost-control measures without compromising service quality. Successfully navigating these demands requires strong communication, adaptability, and proactive problem-solving skills.
What does a restaurant general manager do?
A restaurant general manager is responsible for the daily operations of a restaurant. This means they arrange schedules, supervise employees, and ensure patrons have a quality dining experience. They may deliver food to tables or clean during busy times to help out their staff. A restaurant general manager will often handle tasks related to finances or booking, such as tracking payroll and setting budgets. They will conduct hiring interviews and plan training for new employees.
What are the key skills and qualifications needed to thrive as a restaurant general manager, and why are they important?
To thrive as a Restaurant General Manager, you need strong leadership, operations management, and financial acumen, typically supported by experience in hospitality or a related field. Familiarity with POS systems, scheduling software, and food safety certifications is often required. Exceptional communication, problem-solving, and team-building skills help you motivate staff and deliver excellent customer service. These skills are crucial for ensuring efficient operations, high-quality guest experiences, and sustained business profitability.
How much can a restaurant general manager at a restaurant make?
A restaurant general manager typically earns a median annual salary ranging from $50,000 to $80,000, with higher earnings possible in larger or high-end establishments. Compensation often includes bonuses, profit sharing, and benefits, and experience, location, and restaurant size influence pay levels.
What are the main responsibilities of a restaurant general manager?
A Restaurant General Manager oversees the daily operations of a restaurant, ensuring efficient service, high food quality, and customer satisfaction. They are responsible for managing staff, handling budgets, maintaining inventory, and implementing health and safety standards. Additionally, they develop marketing strategies, resolve customer complaints, and work to maximize profitability. Their leadership is crucial for creating a positive work environment and ensuring the restaurant's overall success.
What is the difference between Restaurant General Manager vs Restaurant Assistant Manager?
| Aspect | Restaurant General Manager | Restaurant Assistant Manager |
|---|---|---|
| Credentials | Experience in hospitality, management certifications often preferred | Similar credentials, often with less experience required |
| Work Environment | Oversees entire restaurant operations | Supports the general manager, focuses on specific areas |
| Responsibilities | Overall management, strategic planning, financials | Staff supervision, customer service, daily operations |
| Usage | Commonly used in industry and job searches | Often a stepping stone to general manager roles |
The Restaurant General Manager is responsible for the entire restaurant operation, including strategic planning and financial management. The Restaurant Assistant Manager supports the general manager by handling daily tasks and supervising staff. While both roles require hospitality experience, the general manager holds broader responsibilities and oversight.
More about Restaurant General Manager jobs
What job categories do people searching Restaurant General Manager jobs in Ripon, CA look for? The top searched job categories for Restaurant General Manager jobs in Ripon, CA are:
What cities near Ripon, CA are hiring for Restaurant General Manager jobs? Cities near Ripon, CA with the most Restaurant General Manager job openings:
$24 - $27.23/hr
Full-time
Re-posted 5 days ago
Job description
Position Summary:
The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for the organized, efficient, and profitable operation of their restaurant by achieving and maintaining high standards of cleanliness, hospitality, accuracy, building maintenance, product quality, and speed of service. The RGM directly performs hands on operational work as necessary to train employees, respond to guest service needs, or otherwise role model appropriate skills and behaviors in their restaurant.
Duties and Responsibilities:
- Ensures that cost categories including food cost, labor cost, cash and controllable expenses are controlled to company guidelines and budgeted levels.
- Works within their restaurant to produce positive sales growth by demonstrating improvement on 5 Bells, CORE, speed of service and food quality.
- Ensures adequate staffing levels are maintained for all days and day parts, to meet all scheduling requirements.
- Prepares and conducts crew member, shift manager, and assistant general manager performance appraisals.
- Performs the hiring process for a new crew members, shift leaders, and assistant general managers.
- Coaches and councils all crew members and managers and are responsible for training and developing their team to expected certification and performance levels.
- Maintain the restaurant cleanliness and organization, following all food service sanitation guidelines and regulations.
- Ensures compliance with all local, state, and federal laws pertaining to employment.
- Verifies the restaurant environment is safe for both employees and guests and takes corrective action when needed.
- Ensures that preventative maintenance procedures are followed for all equipment and facilities and report any needed repairs to the maintenance department and your area coach.
- Ensures excellent levels of guest service on all shifts and properly handles guests’ complaints to facilitate repeat business.
- Provides relevant and timely feedback to their area coach on operating results, specifically through the daily call procedure and weekly area meetings.
- Effectively manages turnover by practicing effective selection and training and by treating their people right and fostering a positive work environment.
- Preparing food as needed for guests and training purposes as well as handling the cash register and money when required.
Knowledge and Skill Requirements:
- Must be at least 18 years old or older.
- Strong preference for an internal promote who has completed all required learning zone training and certifications.Â
- High school diploma or GED is required.
- Possess a minimum of 6 months in a shift management or supervisory role, preferably in a service-related business.
- Legal right to work in the United States.
- Have open availability and the ability to work flexible hours and all shifts as needed.
- Basic math and reading skills.
- Excellent oral and written communication skills
- Ability to learn quickly with a can-do attitude.Â
- Comes to work with good hygiene.Â
- Has reliable transportation and able to arrive to work on time.Â
- Demonstrated ability to maintain financial controls and coach and train employees.
- A positive, friendly, and courteous attitude.
The duties and requirements of this position may change from time to time. The Company and their affiliates reserve the right to add or delete duties and responsibilities at the discretion of its owners/managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.