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Restaurant General Manager Jobs in Maynard, MA (NOW HIRING)

Taco Bell (AFC Brands)

Restaurant General Manager

Boston, MA · On-site

$58K - $80K/yr

Restaurant General Manager At Taco Bell, we believe in helping our Team Members get more out of life. Our restaurants strive to live this out through teamwork, exciting new products, and many career ...

DE Foods (KFC)

Restaurant General Manager

Methuen, MA

$56K - $77K/yr

Restaurant General Manager At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter; when we serve them with southern hospitality, we make our customers ...

DE Foods (KFC)

Restaurant General Manager

Lawrence, MA

$56K - $78K/yr

Restaurant General Manager At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter; when we serve them with southern hospitality, we make our customers ...

DE Foods (KFC)

Restaurant General Manager

Woburn, MA

$57K - $79K/yr

Restaurant General Manager At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter; when we serve them with southern hospitality, we make our customers ...

DE Foods (KFC)

Restaurant General Manager

Waltham, MA

$59K - $81K/yr

Restaurant General Manager At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter; when we serve them with southern hospitality, we make our customers ...

DE Foods (KFC)

Restaurant General Manager

Billerica, MA

$57K - $79K/yr

Restaurant General Manager At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter; when we serve them with southern hospitality, we make our customers ...

Taco Bell

Restaurant General Manager

Boston, MA

$58K - $81K/yr

RESTAURANT GENERAL MANAGER The Restaurant General Manager (RGM) is responsible for the people, business and overall operations of the restaurant. RGMs build and inspire their team, creating an ...

Gecko Hospitality

Restaurant General Manager

Needham, MA

$58K - $81K/yr

Restaurant General Manager - (Needham, MA) A premier opportunity to lead a brand-new dining destination. A growing hospitality group is opening an exciting new restaurant concept in Needham ...

Wendy's

Restaurant General Manager

Milford, NH · On-site

$55K - $76K/yr

Why Wendy's Wendy's Franchise is hiring for a Restaurant General Manager. With over 6,000 locations, Wendy's is one of the largest quick-service restaurant chains in the world. If business and the ...

Wendy's

Restaurant General Manager

Milford, NH

$55K - $76K/yr

What you'll do Wendy's Franchise is hiring for a Restaurant General Manager. With over 6,000 locations, Wendy's is one of the largest quick-service restaurant chains in the world. If business and the ...

Taco Bell

Restaurant General Manager

East Walpole, MA

$61K - $84K/yr

As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold ...

Taco Bell

Restaurant General Manager

Norwood, MA

$61K - $84K/yr

As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold ...

Taco Bell

Restaurant General Manager

Sharon, MA

$56K - $78K/yr

As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold ...

DIG INN

Restaurant General Manager

Boston, MA · On-site

$80K - $85K/yr

Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with ... Our Restaurants run using a traditional brigade system. As the Chef Operator, you are the first in ...

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Restaurant General Manager information

See Maynard, MA salary details

$35.9K

$69.4K

$105.7K

How much do restaurant general manager jobs pay per year?

As of Aug 30, 2026, the average yearly pay for restaurant general manager in Maynard, MA is $69,365.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,100.00 and $78,800.00 per year, depending on experience, location, and employer.

What does a restaurant general manager do?

A restaurant general manager is responsible for the daily operations of a restaurant. This means they arrange schedules, supervise employees, and ensure patrons have a quality dining experience. They may deliver food to tables or clean during busy times to help out their staff. A restaurant general manager will often handle tasks related to finances or booking, such as tracking payroll and setting budgets. They will conduct hiring interviews and plan training for new employees.

What are the key skills and qualifications needed to thrive as a restaurant general manager, and why are they important?

To thrive as a Restaurant General Manager, you need strong leadership, operations management, and financial acumen, typically supported by experience in hospitality or a related field. Familiarity with POS systems, scheduling software, and food safety certifications is often required. Exceptional communication, problem-solving, and team-building skills help you motivate staff and deliver excellent customer service. These skills are crucial for ensuring efficient operations, high-quality guest experiences, and sustained business profitability.

What are the main responsibilities of a restaurant general manager?

A Restaurant General Manager oversees the daily operations of a restaurant, ensuring efficient service, high food quality, and customer satisfaction. They are responsible for managing staff, handling budgets, maintaining inventory, and implementing health and safety standards. Additionally, they develop marketing strategies, resolve customer complaints, and work to maximize profitability. Their leadership is crucial for creating a positive work environment and ensuring the restaurant's overall success.

What are some common challenges restaurant general managers face in balancing operational efficiency with customer satisfaction?

Restaurant General Managers often juggle the demands of maintaining smooth day-to-day operations while ensuring exceptional customer experiences. Challenges can include managing staffing levels during peak hours, addressing unexpected issues like equipment breakdowns or supply shortages, and handling customer complaints promptly. Additionally, they must continuously motivate staff, coordinate with kitchen and front-of-house teams, and implement cost-control measures without compromising service quality. Successfully navigating these demands requires strong communication, adaptability, and proactive problem-solving skills.

What is the difference between Restaurant General Manager vs Restaurant Assistant Manager?

AspectRestaurant General ManagerRestaurant Assistant Manager
CredentialsExperience in hospitality, management certifications often preferredSimilar credentials, often with less experience required
Work EnvironmentOversees entire restaurant operationsSupports the general manager, focuses on specific areas
ResponsibilitiesOverall management, strategic planning, financialsStaff supervision, customer service, daily operations
UsageCommonly used in industry and job searchesOften a stepping stone to general manager roles

The Restaurant General Manager is responsible for the entire restaurant operation, including strategic planning and financial management. The Restaurant Assistant Manager supports the general manager by handling daily tasks and supervising staff. While both roles require hospitality experience, the general manager holds broader responsibilities and oversight.

More about Restaurant General Manager jobs

What job categories do people searching Restaurant General Manager jobs in Maynard, MA look for?

The top searched job categories for Restaurant General Manager jobs in Maynard, MA are:

What cities near Maynard, MA are hiring for Restaurant General Manager jobs?

Cities near Maynard, MA with the most Restaurant General Manager job openings:

Restaurant General Manager jobs near you
Infographic showing various Restaurant General Manager job openings in Maynard, MA as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 16% Part Time, 1% Temporary, 3% Contract, and 3% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $69,365 per year, or $33.3 per hour.

Restaurant General Manager

Taco Bell (AFC Brands)

Boston, MA • On-site

$58K - $80K/yr

Other

Re-posted 3 days ago

Taco Bell rating

5.2

Company rating: 5.2 out of 10

Based on 3,021 frontline employees who took The Breakroom Quiz

53rd of 107 rated fast food restaurants

Job description

Restaurant General Manager

At Taco Bell, we believe in helping our Team Members get more out of life. Our restaurants strive to live this out through teamwork, exciting new products, and many career opportunities.

We believe in the power of a first job, and know that working at a Taco Bell restaurant is often that all-important first break for many people. A first job has the potential to be the place where life-long lessons are learned, careers are kick started, and passions are realized and we want to help.

Now hiring immediate full time and part time opportunity for: Restaurant General Manager. The Restaurant General Manager (RGM) is responsible for the people, business, and overall operations of the restaurant. RGMs build and inspire their team, creating an environment where employees love to work and customers love to visit.

A successful candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude. If you want to build a great career, Taco Bell is the place to learn, grow, and succeed!

Job requirements and essential functions:

  • High school diploma or GED, college or university degree preferred
  • 2-4 years manager experience in either a food service or retail environment, including profit and loss responsibility
  • Basic personal computer literacy
  • Strong preference for internal promotion from assistant general manager position
  • Must be at least 21 years old
  • Must have reliable transportation
  • Basic business math and accounting skills, and strong analytical/decision-making skills

We can offer you excellent opportunities for advancement and the opportunity to build a career in a very fast-paced restaurant environment.

We are an equal opportunity employer and franchisee of Taco Bell.

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

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