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Restaurant General Manager Jobs in Decatur, AL (NOW HIRING)

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Restaurant General Manager information

See Decatur, AL salary details

$31.9K

$61.5K

$93.7K

How much do restaurant general manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for restaurant general manager in Decatur, AL is $61,511.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,600.00 and $69,800.00 per year, depending on experience, location, and employer.

What does a restaurant general manager do?

A restaurant general manager is responsible for the daily operations of a restaurant. This means they arrange schedules, supervise employees, and ensure patrons have a quality dining experience. They may deliver food to tables or clean during busy times to help out their staff. A restaurant general manager will often handle tasks related to finances or booking, such as tracking payroll and setting budgets. They will conduct hiring interviews and plan training for new employees.

What are the key skills and qualifications needed to thrive as a restaurant general manager, and why are they important?

To thrive as a Restaurant General Manager, you need strong leadership, operations management, and financial acumen, typically supported by experience in hospitality or a related field. Familiarity with POS systems, scheduling software, and food safety certifications is often required. Exceptional communication, problem-solving, and team-building skills help you motivate staff and deliver excellent customer service. These skills are crucial for ensuring efficient operations, high-quality guest experiences, and sustained business profitability.

What are the main responsibilities of a restaurant general manager?

A Restaurant General Manager oversees the daily operations of a restaurant, ensuring efficient service, high food quality, and customer satisfaction. They are responsible for managing staff, handling budgets, maintaining inventory, and implementing health and safety standards. Additionally, they develop marketing strategies, resolve customer complaints, and work to maximize profitability. Their leadership is crucial for creating a positive work environment and ensuring the restaurant's overall success.

What are some common challenges restaurant general managers face in balancing operational efficiency with customer satisfaction?

Restaurant General Managers often juggle the demands of maintaining smooth day-to-day operations while ensuring exceptional customer experiences. Challenges can include managing staffing levels during peak hours, addressing unexpected issues like equipment breakdowns or supply shortages, and handling customer complaints promptly. Additionally, they must continuously motivate staff, coordinate with kitchen and front-of-house teams, and implement cost-control measures without compromising service quality. Successfully navigating these demands requires strong communication, adaptability, and proactive problem-solving skills.

What is the difference between Restaurant General Manager vs Restaurant Assistant Manager?

AspectRestaurant General ManagerRestaurant Assistant Manager
CredentialsExperience in hospitality, management certifications often preferredSimilar credentials, often with less experience required
Work EnvironmentOversees entire restaurant operationsSupports the general manager, focuses on specific areas
ResponsibilitiesOverall management, strategic planning, financialsStaff supervision, customer service, daily operations
UsageCommonly used in industry and job searchesOften a stepping stone to general manager roles

The Restaurant General Manager is responsible for the entire restaurant operation, including strategic planning and financial management. The Restaurant Assistant Manager supports the general manager by handling daily tasks and supervising staff. While both roles require hospitality experience, the general manager holds broader responsibilities and oversight.

What job categories do people searching Restaurant General Manager jobs in Decatur, AL look for?

The top searched job categories for Restaurant General Manager jobs in Decatur, AL are:

What cities near Decatur, AL are hiring for Restaurant General Manager jobs?

Cities near Decatur, AL with the most Restaurant General Manager job openings:

Restaurant General Manager - Burger King

SDG Restaurants Inc

Moulton, AL โ€ข On-site

$47K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago


Job description

Burger King is looking for a dynamic, results-driven Restaurant General Manager to lead our restaurant

team. If you're passionate about people, performance, and delivering a great guest experience

every day—this is your moment. As RGM, you’ll own restaurant operations, drive profitability,

and create a culture of growth and accountability.

Key Responsibilities:

 Oversee all aspects of daily restaurant operations

 Recruit, train, and develop high-performing team members

 Drive key metrics: sales, labor, inventory, food costs, guest satisfaction

 Ensure compliance with food safety, sanitation, and labor standards

 Lead with energy, purpose, and a people-first mindset

Requirements:

 1+ years of QSR or restaurant management experience (GM or above)

 Proven leadership and team development skills

 Strong financial acumen and ability to manage budgets and P&L

 Excellent communication, organization, and problem-solving skills

 High school diploma or equivalent

 Availability to work flexible hours, including nights and weekends

 Serv Safe Certification a plus

 Must be 18 years or older and authorized to work in the US

Why You’ll Love It:

 Competitive salary

 Weekly pay

 Health, dental, vision, and life insurance

 Paid Vacation

 Career advancement—we invest in our leaders

 Free meals during your shift + employee discounts

 401k


This is more than a job—it’s a career path. If you're ready to lead, grow, and make your

mark, apply today and join the Burger King leadership team.