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Restaurant Foh Supervisor Jobs in Decatur, GA (NOW HIRING)

Eggs Up Grill

Front of House manager

Alpharetta, GA · On-site

$7.25/hr

* Lead the front of house (FOH) team to make sure the guest a treated with great hospitality * Create FOH schedules * Ensure side work is completed * order supplies * complete inventories for the front ...

Eggs Up Grill

Front of House manager

Alpharetta, GA

$7.25/hr

* Lead the front of house (FOH) team to make sure the guest a treated with great hospitality * Create FOH schedules * Ensure side work is completed * order supplies * complete inventories for the front ...

Newk's Eatery

Front of House Team Member

Atlanta, GA

$13/hr

This position also assists the restaurant team in achieving planned sales by performing all ... The FOH Hourly Partner also helps to protect the brand by maintaining a sanitary, safe, respectful ...

Newk's Eatery

Front of House Hourly Partner

Dunwoody, GA · On-site

$11 - $14/hr

This position also assists the restaurant team in achieving planned sales by performing all ... The FOH Hourly Partner also helps to protect the brand by maintaining a sanitary, safe, respectful ...

Newk's Eatery

Front of House Hourly Partner

Smyrna, GA · On-site

This position also assists the restaurant team in achieving planned sales by performing all ... The FOH Hourly Partner also helps to protect the brand by maintaining a sanitary, safe, respectful ...

Newk's Eatery

Front of House Hourly Partner

Smyrna, GA · On-site

This position also assists the restaurant team in achieving planned sales by performing all ... The FOH Hourly Partner also helps to protect the brand by maintaining a sanitary, safe, respectful ...

Topgolf

Front of House Manager

Alpharetta, GA · On-site

THE ROLE The Front of House Manager leads our guest-facing team in delivering best-in-class ... restaurant, hotel, or entertainment venue management or supervisory experience * High school ...

Chick-fil-A

Front of House Shift Leader

Marietta, GA

$12 - $15/hr

Front of House Shift Leader (Mid-Level Leadership Role) Location: Chick-fil-A Macland Crossing ... Working at a Chick-fil-A ® restaurant is more than a job - it's an opportunity for teamwork and ...

Chick-fil-A

Front of House Shift Leader

Marietta, GA · On-site

$14 - $15/hr

Front of House Shift Leader (Mid-Level Leadership Role) Location: Chick-fil-A Macland Crossing ... Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and ...

Chick-fil-A

Front of House Shift Leader

Marietta, GA · On-site

$12 - $15/hr

Front of House Shift Leader (Mid-Level Leadership Role) Location: Chick-fil-A Macland Crossing ... Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and ...

Chick-fil-A

Front of House Shift Leader

Marietta, GA · On-site

$14 - $15/hr

Front of House Shift Leader (Mid-Level Leadership Role) Location: Chick-fil-A Macland Crossing ... Working at a Chick-fil-A ® restaurant is more than a job - it's an opportunity for teamwork and ...

Corner Bakery

FOH Expo

Atlanta, GA · On-site

The FOH Expo is responsible for ensuring food is properly prepared and served to the guest. Job ... Restaurant or retail environment preferred • Possess strong guest service and communication ...

Corner Bakery

FOH Expo

Atlanta, GA · On-site

The FOH Expo is responsible for ensuring food is properly prepared and served to the guest. Job ... Restaurant or retail environment preferred • Possess strong guest service and communication ...

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Showing results 21-40

All JobsRestaurant Foh Supervisor JobsRestaurant Foh Supervisor Jobs in Decatur, GA

Restaurant Foh Supervisor information

See Decatur, GA salary details

$23.4K

$84.1K

$154.3K

How much do restaurant foh supervisor jobs pay per year?

As of Sep 13, 2026, the average yearly pay for restaurant foh supervisor in Decatur, GA is $84,120.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $132,800.00 per year, depending on experience, location, and employer.

What does a restaurant FOH supervisor do?

A Restaurant Front of House (FOH) Supervisor oversees the dining area and ensures guests receive excellent service. They manage and train wait staff, handle customer concerns, coordinate seating arrangements, and maintain cleanliness and safety standards. FOH Supervisors also work closely with the kitchen and management to ensure smooth operations and resolve any issues that may arise during service. Their role is essential for maintaining a positive customer experience and efficient restaurant workflow.

What are some common challenges faced by restaurant FOH supervisors and how can they be managed effectively?

Restaurant FOH Supervisors often encounter challenges such as managing staff schedules, handling customer complaints, and ensuring smooth communication between the front and back of house. To manage these effectively, it's important to maintain clear communication, provide regular staff training, and remain calm under pressure. Building strong relationships with both team members and guests helps create a positive work environment and leads to better problem-solving when issues arise.

What are the key skills and qualifications needed to thrive as a restaurant FOH supervisor, and why are they important?

A Restaurant FOH Supervisor needs experience in hospitality, strong leadership abilities, and familiarity with health and safety regulations, often supported by a background in restaurant management or related certifications. Knowledge of point-of-sale (POS) systems, reservation platforms, and inventory management tools is typically required. Outstanding customer service, problem-solving, and team motivation skills help set top performers apart in this role. These competencies ensure smooth operations, excellent guest experiences, and effective team coordination in a fast-paced environment.

What is the difference between Restaurant Foh Supervisor vs Restaurant Foh Manager?

AspectRestaurant Foh SupervisorRestaurant Foh Manager
ResponsibilitiesOversees front-of-house staff, ensures customer satisfaction, manages daily operationsHandles overall restaurant operations, staff management, and strategic planning
CredentialsHigh school diploma or equivalent, experience in hospitalitySimilar credentials, often with additional management training or certifications
Work EnvironmentFront-of-house, customer-facing, fast-pacedFront-of-house and administrative tasks, leadership role

The Restaurant Foh Supervisor focuses on supervising front-of-house staff and ensuring excellent customer service, while the Restaurant Foh Manager has broader responsibilities including overall operations and strategic planning. Both roles require hospitality experience, but the manager position typically involves more leadership and decision-making duties.

Front of House manager

Alpharetta, GA • On-site

Eggs Up Grill
Traveler Accommodation • 11 - 50 employees
Learn more about Eggs Up Grillexternal

$7.25/hr

Full-time

Re-posted 9 days ago

Eggs Up Grill rating

5.4

Company rating: 5.4 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

Job description

  • Lead the front of house (FOH) team to make sure the guest a treated with great hospitality
  • Create FOH schedules
  • Ensure side work is completed
  • order supplies
  • complete inventories for the front of House
  • Train servers
  • Constantly coach
  • Deliver caterings
  • Organize and keep FOH clean

What Eggs Up Grill employees say

Pay

Benefits

Hours and flexibility

Workplace

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