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Restaurant Cleaning Jobs (NOW HIRING)

Clean Slate

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Restaurant Cleaner / Commercial Cleaning Technician

Nashville, TN · On-site

$19 - $23/hr

... Restaurant cleaning experience is a MAJOR PLUS -- familiarity with kitchen cleaning, hood vents, and grease management is highly valued WHAT WE OFFER • $19-$23/hour -- competitive pay with ...

1em Lasting Services Llc

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Restaurant Cleaner (Full-Time)

Babylon, NY · On-site

$17.50 - $19/hr

Position Summary The cleaning staff is responsible for performing deep cleaning and maintaining assigned areas within a restaurant. Duties may vary, so flexibility and willingness to perform assigned ...

1em Lasting Services Llc

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Restaurant Cleaner (Full-Time)

Babylon, NY · On-site

$17.50 - $19/hr

Position Summary The cleaning staff is responsible for performing deep cleaning and maintaining assigned areas within a restaurant. Duties may vary, so flexibility and willingness to perform assigned ...

Clean Slate

Be Seen First

Restaurant Cleaner / Commercial Cleaning Technician

Nashville, TN · On-site

$19 - $23/hr

... Restaurant cleaning experience is a MAJOR PLUS -- familiarity with kitchen cleaning, hood vents, and grease management is highly valued WHAT WE OFFER • $19-$23/hour -- competitive pay with ...

1em Lasting Services Llc

Be Seen First

Restaurant Cleaner (Part-Time)

Babylon, NY · On-site

$17.50 - $19/hr

Position Summary The cleaning staff is responsible for performing deep cleaning and maintaining assigned areas within a restaurant. Duties may vary, so flexibility and willingness to perform assigned ...

Signing bonus

Urgent

1em Lasting Services Llc

Be Seen First

Restaurant Cleaner (Part-Time)

Babylon, NY · On-site

$17.50 - $19/hr

Position Summary The cleaning staff is responsible for performing deep cleaning and maintaining assigned areas within a restaurant. Duties may vary, so flexibility and willingness to perform assigned ...

Signing bonus

Urgent

Outback Steakhouse

Restaurant Cleaner

Rogers, AR · On-site

$13 - $15.50/hr

... cleaning floors, maintaining outside grounds, dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, and ensuring restrooms are neat and tidy. Restaurant Cleaner responsibilities also include:

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All JobsRestaurant Cleaning Jobs

Restaurant Cleaning information

See salary details

$24.5K

$60.1K

$191.5K

How much do restaurant cleaning jobs pay per year?

As of Jun 30, 2026, the average yearly pay for restaurant cleaning in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What is the highest paying cleaning job?

In the cleaning industry, specialized roles such as industrial or hazardous materials cleaners tend to offer the highest wages due to the skills and safety training required. Additionally, supervisory or management positions in commercial cleaning companies often earn higher salaries than entry-level cleaning jobs. Certifications in safety or specialized cleaning techniques can also increase earning potential.

What are some common challenges faced in a restaurant cleaning role, and how can they be managed effectively?

One of the most common challenges in restaurant cleaning is maintaining high hygiene standards during busy service hours while working around staff and customers. Additionally, cleaners often need to handle a variety of cleaning chemicals safely and follow strict health regulations. To manage these challenges effectively, it's important to have clear cleaning schedules, good communication with kitchen and front-of-house staff, and proper training in safety procedures. Teamwork and time management are key to ensuring all areas are cleaned thoroughly without disrupting restaurant operations.

What do you call someone who cleans restaurants?

Someone who cleans restaurants is typically called a restaurant cleaner or janitor. They are responsible for maintaining cleanliness in dining areas, kitchens, and restrooms, often using cleaning tools and following health and safety standards. These roles may require knowledge of sanitation procedures and sometimes certifications in food safety or cleaning protocols.

What are the key skills and qualifications needed to thrive as a Restaurant Cleaner, and why are they important?

To thrive as a Restaurant Cleaner, you need attention to detail, knowledge of sanitation standards, and the ability to follow cleaning protocols, often requiring experience or on-the-job training. Familiarity with commercial cleaning equipment, safe handling of cleaning chemicals, and sometimes food safety certifications are typically needed. Reliability, time management, and a strong work ethic are important soft skills that help ensure consistent cleanliness. These skills are vital to maintaining a safe, hygienic environment that complies with health regulations and enhances the dining experience.

What are restaurant cleaning jobs?

Restaurant cleaning jobs involve maintaining cleanliness and sanitation in all areas of a restaurant, including dining rooms, kitchens, restrooms, and storage spaces. Employees in these roles are responsible for tasks such as sweeping, mopping, washing dishes, sanitizing surfaces, taking out trash, and ensuring compliance with health and safety regulations. These jobs are essential for providing a safe and welcoming environment for both customers and staff, and for preventing foodborne illnesses.

What is the difference between Restaurant Cleaning vs Kitchen Staff?

AspectRestaurant CleaningKitchen Staff
Credentials/CertificationsNone typically required, some may have cleaning certificationsFood safety certifications like ServSafe often required
Work EnvironmentDining areas, restrooms, kitchens, cleaning during and after hoursKitchen areas, food prep zones, cooking stations
Employer & Industry UsageHotels, restaurants, catering servicesRestaurants, hotels, catering services
Common Search & Comparison IntentCleaning duties, sanitation, janitorial servicesFood prep, cooking, kitchen operations

While both roles are essential in restaurant operations, Restaurant Cleaning focuses on sanitation and maintaining cleanliness in dining and kitchen areas, often involving janitorial tasks. Kitchen Staff are directly involved in food preparation and cooking. Understanding these differences helps employers and job seekers find the right fit for their skills and needs.

What does a cleaner do in a restaurant?

A restaurant cleaner is responsible for maintaining cleanliness and sanitation in dining areas, kitchens, and restrooms. They clean floors, surfaces, equipment, and ensure waste is properly disposed of, often using cleaning tools and chemicals. Attention to detail and adherence to health standards are essential for this role.

What is the highest salary for a cleaner?

The highest salary for a restaurant cleaner can vary based on experience, location, and employer, but it typically ranges up to $15 to $20 per hour or higher for specialized or supervisory roles. In some cases, annual salaries can reach over $40,000 for senior or management positions in cleaning services. Certifications and skills in sanitation and safety can also influence earning potential.
More about Restaurant Cleaning jobs
What cities are hiring for Restaurant Cleaning jobs? Cities with the most Restaurant Cleaning job openings:
What are the most commonly searched types of Restaurant Cleaning jobs? The most popular types of Restaurant Cleaning jobs are:
What states have the most Restaurant Cleaning jobs? States with the most job openings for Restaurant Cleaning jobs include:
What job categories do people searching Restaurant Cleaning jobs look for? The top searched job categories for Restaurant Cleaning jobs are:
Restaurant Cleaning jobs near you
Infographic showing various Restaurant Cleaning job openings in the United States as of June 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $60,135 per year, or $28.9 per hour.
Restaurant Cleaning & Maintenance Crew

Restaurant Cleaning & Maintenance Crew

McDonald's

Madison, WI • On-site

Full-time

Medical, Dental, Vision, PTO

Posted 3 hours ago

McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 10,834 frontline employees who took The Breakroom Quiz

54th of 104 rated fast food restaurants

Job description

Description:
The Maintenance Person helps maintain outstanding interior and exterior restaurant cleanliness and maintenance of restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed. Our maintenance routines are generally done in the mornings, seven days per week. There is an opportunity to work flexibly to meet our needs and yours.
Requirements:
Must be at least 18 years of age.
The Maintenance Person's responsibilities may include, but are not limited to:
• Filtering oil fryers daily
• Maintaining outside grounds
• Clean equipment, inside and outside windows, stock rooms and restrooms
• Unload delivery truck 2 times a week
• Take out and empty trash compactor
• Change light bulbs
• Clean HVAC/Exhaust units and roof of debris
Additional Info:
Along with competitive pay, a Maintenance Person will be eligible for benefits including:
• Paid time off (PTO) - based on hours worked
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
• Medical, dental and vision coverage (after certain employment criteria is met)
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

What McDonald's employees say

Pay

Benefits

Hours and flexibility

Workplace

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About McDonald's

Sourced by ZipRecruiter

What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

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