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Restaurant Assistant Jobs in Perth, ON (NOW HIRING)

You support your Restaurant General Manager (RGM) by investing your time in developing future ... assistant manager, and general manager roles. * Management Autonomy: We believe in empowering our ...

Assistant Manager

Smiths Falls, ON · On-site

$19 - $19.50/hr

As an Assistant Manager, you are a leader in the restaurant with a passion for ensuring daily operation excellence by creating a memorable Guest experience and helping your teams learn and grow. You ...

Assistant Manager

Smiths Falls, ON

CA$20.50 - CA$21.50/hr

Analyze restaurant performance data to make recommendations regarding restaurant plans to address negative trends. * Adjust crew schedules as needed (e.g., calling or sending home based on labour, ...

Analyze restaurant performance data to make recommendations regarding restaurant plans to address negative trends. * Adjust crew schedules as needed (e.g., calling or sending home based on labour, ...

Assistant Manager

Perth, ON

CA$20.50 - CA$21.50/hr

Analyze restaurant performance data to make recommendations regarding restaurant plans to address negative trends. * Adjust crew schedules as needed (e.g., calling or sending home based on labour, ...

Assistant Manager

Smiths Falls, ON · On-site

CA$20.50 - CA$21.50/hr

Analyze restaurant performance data to make recommendations regarding restaurant plans to address negative trends. * Adjust crew schedules as needed (e.g., calling or sending home based on labour, ...

Assistant Manager

Perth, ON · On-site

CA$20.50 - CA$21.50/hr

Analyze restaurant performance data to make recommendations regarding restaurant plans to address negative trends. * Adjust crew schedules as needed (e.g., calling or sending home based on labour, ...

Assistant Manager

Carleton Place, ON · On-site

CA$20.50 - CA$21.50/hr

Analyze restaurant performance data to make recommendations regarding restaurant plans to address negative trends. * Adjust crew schedules as needed (e.g., calling or sending home based on labour, ...

Restaurant Manager

Smiths Falls, ON · On-site

$20 - $21/hr

As an RGM, you lead by example and provide guidance in your restaurant to all Team Members, Shift Managers, and Assistant Managers. You are people-people and are passionate about helping your teams ...

As an RGM, you lead by example and provide guidance in your restaurant to all Team Members, Shift Managers, and Assistant Managers. You are people-people and are passionate about helping your teams ...

We love the energy of a busy restaurant, but we never let the rush compromise our team-first ... assistant manager, and general manager roles. * Flexible Scheduling: We offer flexible scheduling ...

As a Shift Manager, you support the Restaurant General Manager (RGM) and Assistant Manager (AM) in making sure all food is freshly prepared and cooked to perfection for every Guest. You ensure Team ...

Shift Supervisor

Smiths Falls, ON · On-site

CA$18.85/hr

... * Assist the Restaurant Management team in maintaining proper coverage via crew member schedules to ensure that the restaurant attains/exceeds all customer service standards. * You will partner with ...

... * Assist the Restaurant Management team in maintaining proper coverage via crew member schedules to ensure that the restaurant attains/exceeds all customer service standards. * You will partner with ...

... * Assist the Restaurant Management team in maintaining proper coverage via crew member schedules to ensure that the restaurant attains/exceeds all customer service standards. * You will partner with ...

... * Assist the Restaurant Management team in maintaining proper coverage via crew member schedules to ensure that the restaurant attains/exceeds all customer service standards. * You will partner with ...

... * Assist the Restaurant Management team in maintaining proper coverage via crew member schedules to ensure that the restaurant attains/exceeds all customer service standards. * You will partner with ...

... * Assist the Restaurant Management team in maintaining proper coverage via crew member schedules to ensure that the restaurant attains/exceeds all customer service standards. * You will partner with ...

Shift Manager

Smiths Falls, ON · On-site

$18.50/hr

As a Shift Manager, you support the Restaurant General Manager (RGM) and Assistant Manager (AM) in making sure all food is freshly prepared and cooked to perfection for every Guest. You ensure Team ...

We love the energy of a busy restaurant, but we never let the rush compromise our team-first ... assistant manager, and general manager roles. * Flexible Scheduling: We offer flexible scheduling ...

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Restaurant Assistant information

What is a restaurant assistant?

Restaurant Assistants are support staff who help ensure the smooth operation of a restaurant. Their duties can include greeting guests, taking reservations, assisting servers, setting and clearing tables, and helping with basic food preparation or cleaning tasks. They play a key role in maintaining a pleasant dining environment and efficient service. Restaurant Assistants often work closely with both kitchen and front-of-house teams to enhance the overall customer experience.

What are the key skills and qualifications needed to thrive as a restaurant assistant?

To thrive as a Restaurant Assistant, you need strong customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and adherence to local health regulations are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure help you stand out in this role. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some typical challenges a restaurant assistant might face during busy shifts?

As a Restaurant Assistant, managing multiple tasks simultaneously during peak hours can be challenging. You'll often need to balance supporting servers, handling customer requests, restocking supplies, and ensuring cleanliness—all while maintaining a positive attitude. Good communication and teamwork are essential, as you’ll work closely with kitchen staff, servers, and management to keep operations running smoothly. Developing strong organizational and time-management skills will help you excel and reduce stress during busy periods.

What is the difference between Restaurant Assistant vs Waitstaff?

AspectRestaurant AssistantWaitstaff
CredentialsNone required, on-the-job trainingNone required, customer service skills preferred
Work EnvironmentKitchen support, front-of-house, back-of-houseFront-of-house, serving customers
Employer & Industry UsageRestaurants, cafes, catering servicesRestaurants, cafes, bars
Common Search & ComparisonYesYes

While both roles are essential in the restaurant industry, a Restaurant Assistant typically supports kitchen and front-of-house operations, often with minimal experience required. Waitstaff primarily serve customers at tables, focusing on customer service. The roles overlap in customer interaction but differ in responsibilities and work environment.

Can I work in a restaurant assistant with no experience?

Restaurant assistant roles often do not require prior experience, as employers may provide on-the-job training for tasks such as customer service, food handling, and cleaning. Having a positive attitude, good communication skills, and the ability to work in a team can help you secure such positions. Some employers may prefer or require a high school diploma or equivalent, but many entry-level roles are available to those without experience.

What cities near Perth, ON are hiring for Restaurant Assistant jobs?

Cities near Perth, ON with the most Restaurant Assistant job openings:

Infographic showing various Restaurant Assistant job openings in Perth, ON as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

Assistant Manager

Popeyes

Smiths Falls, ON

CA$19 - CA$19.50/hr

Full-time

Re-posted 29 days ago


Popeyes rating

4.3

Company rating: 4.3 out of 10

Based on 406 frontline employees who took The Breakroom Quiz

101st of 107 rated fast food restaurants


Job description

JOB DESCRIPTION

As an Assistant Manager, you are a leader in the restaurant with a passion for ensuring daily operation excellence by creating a memorable Guest experience and helping your teams learn and grow. You support your Restaurant General Manager (RGM) by investing your time in developing future leaders, upholding brand standards, and assisting the RGM with essential duties. You ensure that your team deliver food to guests that is cooked to perfection, made with love, and served up with Popeyes® famous Cajun Hospitality.


Come join us if you:

  • Demonstrate a passion for guest service and creating exceptional guest experiences
  • Pride yourself on building relationships with guests and your team
  • Have strong operational experience
  • Have a passion for coaching and mentoring and are comfortable delegating tasks
  • Are ready to take on the full responsibility of running a Popeyes restaurant
  • Enjoy leading a diverse team in a fast-paced environment
  • Are able to engage others and develop high performance within your team


Duties and Responsibilities:

  • Assists in Guest Recovery
  • Can supervise shift alone
  • Facilities orientation of new Team Members
  • Facilitates orientation of new employees
  • Complete self-evaluations
  • Cash Accountability
  • Shift huddles
  • Develops skills of shift leaders
  • Forecast sales
  • Interview candidates
  • Manages food cost, labor and other controllable costs
  • Order products
  • Scheduling
  • Review and approve food invoices

REQUIREMENTS
  • 1 year of Supervisory/Management experience
  • Valid Food Safe Certificate

ABOUT THE COMPANY
About Us - TG Eastern Ontario PLK Inc.


Join one of the fastest-growing Popeyes franchisee groups in Eastern Ontario!

Over the last three years, our group has expanded rapidly across the Ottawa region. We launched three locations in our very first year and added four more in our second, bringing our current footprint to seven thriving restaurants. Our rapid growth is a testament to our commitment to the iconic Popeyes brand, our loyal guests, and—most importantly—our incredible team members.

Now that we have established our footprint, our primary mission is to build a world-class, tight-knit team at each restaurant. We are dedicated to providing the best overall experience for both our guests and our employees.


Why Work With Us?
  • A Fast-Paced, Supportive Environment: We love the energy of a busy restaurant, but we never let the rush compromise our team-first culture. We operate like a team where everyone has each other's backs.
  • Real Growth & Career Paths: We don't just offer jobs; we build careers. With seven locations (and counting), we offer clear, structured paths into shift supervisor, assistant manager, and general manager roles.
  • Management Autonomy: We believe in empowering our leaders. Our management philosophy is built on trust—we give our managers the autonomy to run their restaurants like their own businesses, while providing top-tier training, mentorship, and guidance every single step of the way.


If you are energetic, love a collaborative team culture, and want to grow alongside an expanding business, we would love to meet you!


What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972