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Restaurant Assistant Jobs in Needham, MA (NOW HIRING)

RA-Restaurant Assistant

Scituate, MA · On-site

$13 - $17.50/hr

Description As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality ...

RA-Restaurant Assistant

Scituate, MA · On-site

$13 - $17.50/hr

As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality, thrives in a ...

RA-Restaurant Assistant

Scituate, MA

$13 - $17.50/hr

Description As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality ...

As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality, thrives in a ...

Manage daily restaurant operations with a focus on flawless execution and guest satisfaction * Lead and motivate team members to achieve goals and deliver excellent service * Oversee P&L, food cost ...

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Restaurant Assistant information

See Needham, MA salary details

$9

$16

$24

How much do restaurant assistant jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for restaurant assistant in Needham, MA is $16.86, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.55 per hour, depending on experience, location, and employer.

What is a restaurant assistant?

Restaurant Assistants are support staff who help ensure the smooth operation of a restaurant. Their duties can include greeting guests, taking reservations, assisting servers, setting and clearing tables, and helping with basic food preparation or cleaning tasks. They play a key role in maintaining a pleasant dining environment and efficient service. Restaurant Assistants often work closely with both kitchen and front-of-house teams to enhance the overall customer experience.

What are the key skills and qualifications needed to thrive as a restaurant assistant?

To thrive as a Restaurant Assistant, you need strong customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and adherence to local health regulations are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure help you stand out in this role. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some typical challenges a restaurant assistant might face during busy shifts?

As a Restaurant Assistant, managing multiple tasks simultaneously during peak hours can be challenging. You'll often need to balance supporting servers, handling customer requests, restocking supplies, and ensuring cleanliness—all while maintaining a positive attitude. Good communication and teamwork are essential, as you’ll work closely with kitchen staff, servers, and management to keep operations running smoothly. Developing strong organizational and time-management skills will help you excel and reduce stress during busy periods.

What is the difference between Restaurant Assistant vs Waitstaff?

AspectRestaurant AssistantWaitstaff
CredentialsNone required, on-the-job trainingNone required, customer service skills preferred
Work EnvironmentKitchen support, front-of-house, back-of-houseFront-of-house, serving customers
Employer & Industry UsageRestaurants, cafes, catering servicesRestaurants, cafes, bars
Common Search & ComparisonYesYes

While both roles are essential in the restaurant industry, a Restaurant Assistant typically supports kitchen and front-of-house operations, often with minimal experience required. Waitstaff primarily serve customers at tables, focusing on customer service. The roles overlap in customer interaction but differ in responsibilities and work environment.

Can I work in a restaurant assistant with no experience?

Restaurant assistant roles often do not require prior experience, as employers may provide on-the-job training for tasks such as customer service, food handling, and cleaning. Having a positive attitude, good communication skills, and the ability to work in a team can help you secure such positions. Some employers may prefer or require a high school diploma or equivalent, but many entry-level roles are available to those without experience.

What are the most commonly searched types of Restaurant jobs in Needham, MA?

The most popular types of Restaurant jobs in Needham, MA are:

What cities near Needham, MA are hiring for Restaurant Assistant jobs?

Cities near Needham, MA with the most Restaurant Assistant job openings:

Infographic showing various Restaurant Assistant job openings in Needham, MA as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,072 per year, or $16.9 per hour.

RA-Restaurant Assistant

Scituate, MA • On-site

$13 - $17.50/hr

Full-time

Re-posted 25 days ago


Job description

Description

As a Restaurant Assistant on our team, you will play a key role in ensuring guests enjoy a seamless and memorable dining experience. The ideal candidate is passionate about hospitality, thrives in a fast-paced environment, and works well as part of a team.


Company Overview

TEI Hospitality is hiring to join our team!


The Mill Wharf Restaurant (est.1984) is a long-standing New England dining destination known for its panoramic waterfront views, classic American and seafood dishes, and its setting on the historic site of the town's original mill. For four decades it has been a favorite for both locals and visitors looking to enjoy scenic dining and relaxed coastal atmosphere.

RESPONSIBILITIES:

  • Assist servers by delivering and clearing food and beverage items promptly and accurately
  • Ability to bus tables and take bus buckets downstairs and to the dishwasher 
  • Maintain cleanliness and proper setup of stations before, during, and after shifts
  • Greeting guests warmly and monitor satisfaction throughout their visit
  • Comply with all state and federal regulations, including alcohol service policies
  • Complete opening, running, and closing side work assignments
  • Participate in pre-shift meetings and ongoing training sessions
  • Ability to run food and coordinate orders with your co-workers to ensure guests are satisfied and getting the food out hot. 
  • Communication with servers if customers request something
  • Support smooth operations by collaborating with the front-of-house team

REQUIREMENTS:

  • Minimum age of 14 and authorized to work in the U.S.
  • If you are under the age of 16, you cannot work past 7pm while school is still commencing. Summer can work till 9 pm.
  • Ability to stand for extended periods and work in a fast-paced setting
  • Flexible availability, including nights, weekends, and holidays
  • Strong customer service and communication skills
  • Preferred: 1 year of experience in a full-service restaurant environment

BENEFITS:

  • Competitive Wages
  • Performance-Based Career Growth
  • Employee Dining Discounts
  • Equal Employment Opportunity

Required Skills:

  • Guest Service
  • Teamwork
  • Communication
  • Attention to Detail
  • Ability to Work Under Pressure
  • Organizational Skills
  • Adaptability
  • Positive Attitude
  • Work Ethic