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Restaurant Assistant Jobs in Edgewater, MD (NOW HIRING)

Better tastes Better - We hold ourselves to high standards and strive to continuously up our game in our food and actions We expect our Assistant Managers to support the restaurant & their General ...

Assistant Managers are: * Effective and efficient hands-on leaders that directly work alongside ... Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown ...

Better tastes Better - We hold ourselves to high standards and strive to continuously up our game in our food and actions We expect our Assistant Managers to support the restaurant & their General ...

Better tastes Better - We hold ourselves to high standards and strive to continuously up our game in our food and actions We expect our Assistant Managers to support the restaurant & their General ...

Better tastes Better - We hold ourselves to high standards and strive to continuously up our game in our food and actions We expect our Assistant Managers to support the restaurant & their General ...

Better tastes Better - We hold ourselves to high standards and strive to continuously up our game in our food and actions We expect our Assistant Managers to support the restaurant & their General ...

As a Restaurant Assistant Manager you will be an important member of the team and will be supported with the tools and training needed to succeed in our dynamic organization. With strong performance ...

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Restaurant Assistant information

See Edgewater, MD salary details

$8

$15

$22

How much do restaurant assistant jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for restaurant assistant in Edgewater, MD is $15.02, according to ZipRecruiter salary data. Most workers in this role earn between $11.68 and $15.62 per hour, depending on experience, location, and employer.

What is a restaurant assistant?

Restaurant Assistants are support staff who help ensure the smooth operation of a restaurant. Their duties can include greeting guests, taking reservations, assisting servers, setting and clearing tables, and helping with basic food preparation or cleaning tasks. They play a key role in maintaining a pleasant dining environment and efficient service. Restaurant Assistants often work closely with both kitchen and front-of-house teams to enhance the overall customer experience.

What are the key skills and qualifications needed to thrive as a restaurant assistant?

To thrive as a Restaurant Assistant, you need strong customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and adherence to local health regulations are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure help you stand out in this role. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some typical challenges a restaurant assistant might face during busy shifts?

As a Restaurant Assistant, managing multiple tasks simultaneously during peak hours can be challenging. You'll often need to balance supporting servers, handling customer requests, restocking supplies, and ensuring cleanliness—all while maintaining a positive attitude. Good communication and teamwork are essential, as you’ll work closely with kitchen staff, servers, and management to keep operations running smoothly. Developing strong organizational and time-management skills will help you excel and reduce stress during busy periods.

What is the difference between Restaurant Assistant vs Waitstaff?

AspectRestaurant AssistantWaitstaff
CredentialsNone required, on-the-job trainingNone required, customer service skills preferred
Work EnvironmentKitchen support, front-of-house, back-of-houseFront-of-house, serving customers
Employer & Industry UsageRestaurants, cafes, catering servicesRestaurants, cafes, bars
Common Search & ComparisonYesYes

While both roles are essential in the restaurant industry, a Restaurant Assistant typically supports kitchen and front-of-house operations, often with minimal experience required. Waitstaff primarily serve customers at tables, focusing on customer service. The roles overlap in customer interaction but differ in responsibilities and work environment.

Can I work in a restaurant assistant with no experience?

Restaurant assistant roles often do not require prior experience, as employers may provide on-the-job training for tasks such as customer service, food handling, and cleaning. Having a positive attitude, good communication skills, and the ability to work in a team can help you secure such positions. Some employers may prefer or require a high school diploma or equivalent, but many entry-level roles are available to those without experience.

What are the most commonly searched types of Restaurant jobs in Edgewater, MD?

The most popular types of Restaurant jobs in Edgewater, MD are:

What cities near Edgewater, MD are hiring for Restaurant Assistant jobs?

Cities near Edgewater, MD with the most Restaurant Assistant job openings:

Infographic showing various Restaurant Assistant job openings in Edgewater, MD as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,249 per year, or $15 per hour.

Restaurant Assistant Manager

Patrice & Associates Franchising, LLC

Ellicott City, MD • On-site

Full-time

Medical, Dental, Retirement, PTO

Re-posted 26 days ago


Job description

 
Restaurant Assistant Manager
$50,000- $60,000 + bi-annual bonus
Medical Dental and 401K
PTO 2 weeks a year, 3 weeks after 3 years
Closed 8 major holidays with pay.
Free Shift Meals and Dining Discounts
Career Advancement
 
 
Restaurant Assistant Manager responsibilities include:
  • Responsible for restaurant operations 
  • Sources and recruits talent
  • Plans and leads shift meetings for team; builds camaraderie and team spirit
  • Maintains high cleanliness standards, and holds team members accountable for adherence to daily, weekly, and monthly cleaning schedules
  • Creates weekly schedules
  • Conducts regular line checks to ensure order accuracy, recipe adherence, and timely response

Restaurant Assistant Manager candidates must possess:
  • Must have high volume experience of $2.5-$3 million or more
  • Strong leadership qualities - the ability to direct and "grow a team."
  • Must have experience in both the FOH and BOH
  • Scratch kitchen experience - full -service experience a huge plus!
  • Experience analyzing restaurant performance via line checks, audits, P&L, and more.
 
EOE- Equal Opportunity Employer

We MATCH Our Candidates with the BEST Companies and Career Opportunities in the Industry...

With 30+ years' of experience, Patrice & Associates Hospitality & Recruiting Specialists is not only the LARGEST Hospitality Recruiting firm in North America, but the BEST extending beyond just Hospitality. We say we're the best because our clients are some of the top name brands in their respective industry and thry rely on us to MATCH talented leaders from entry-managers to C-Suite leaders with opportunities in their organizations.

TOP 5 Advantages YOU get with Patrice & Associates Hospitality Recruiting

1. We know openings that are not on job boards (the best usually aren't)
2. We get qualified candidates directly to the decision makers (jump the line)
3. We work for YOU for FREE as a Career Coach to find YOU the perfect career!
4. We work confidentially, protecting your job while we look for new opportunities
5. You get to be part of our secure database for future exclusive opportunities

EOE - Equal Opportunity Employer