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Restaurant Assistant Jobs in Chester, SC (NOW HIRING)

Minimum 1 year of previous casual dining restaurant manager experience required, preferably Assistant Manager or higher. * All employment offers are contingent upon successful completion of pre ...

Minimum 1 year of previous casual dining restaurant manager experience required, preferably Assistant Manager or higher. * All employment offers are contingent upon successful completion of pre ...

In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and ...

Minimum 1-2 years of previous casual dining restaurant manager experience required, preferably Assistant General Manager or higher. * All employment offers are contingent upon successful completion ...

Restaurant Assistant General Manager

Rock Hill, SC · On-site

$44K - $60K/yr

Assistant General Manager - Applebee's Applebee's Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the ...

Restaurant Assistant General Manager

Gaffney, SC · On-site

$47K - $63K/yr

Assistant General Manager - Applebee's Applebee's Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the ...

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Restaurant Assistant information

See Chester, SC salary details

$9

$15

$22

How much do restaurant assistant jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for restaurant assistant in Chester, SC is $15.58, according to ZipRecruiter salary data. Most workers in this role earn between $12.12 and $16.20 per hour, depending on experience, location, and employer.

Can I work in a restaurant assistant with no experience?

Restaurant assistant positions often do not require prior experience, as employers may provide on-the-job training for tasks like serving, cleaning, or basic food preparation. Having good communication skills, a positive attitude, and the ability to work in a team can help you secure such roles. Some employers may prefer or require a high school diploma or equivalent, but many entry-level positions are available for those without experience.

What are some typical challenges a restaurant assistant might face during busy shifts?

As a Restaurant Assistant, managing multiple tasks simultaneously during peak hours can be challenging. You'll often need to balance supporting servers, handling customer requests, restocking supplies, and ensuring cleanliness—all while maintaining a positive attitude. Good communication and teamwork are essential, as you’ll work closely with kitchen staff, servers, and management to keep operations running smoothly. Developing strong organizational and time-management skills will help you excel and reduce stress during busy periods.

What are the key skills and qualifications needed to thrive as a restaurant assistant?

To thrive as a Restaurant Assistant, you need strong customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and adherence to local health regulations are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure help you stand out in this role. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What is a restaurant assistant?

Restaurant Assistants are support staff who help ensure the smooth operation of a restaurant. Their duties can include greeting guests, taking reservations, assisting servers, setting and clearing tables, and helping with basic food preparation or cleaning tasks. They play a key role in maintaining a pleasant dining environment and efficient service. Restaurant Assistants often work closely with both kitchen and front-of-house teams to enhance the overall customer experience.

What are the easiest jobs in a restaurant?

In a restaurant, roles such as busser or host are often considered easier because they typically involve less physical labor and fewer responsibilities than positions like server or cook. These roles usually require basic customer service skills and can be suitable for those new to the industry or seeking part-time work.

What do restaurant assistants do?

Restaurant assistants support daily operations by performing tasks such as serving customers, cleaning tables, restocking supplies, and assisting kitchen staff. They often work in fast-paced environments and need good communication and customer service skills. The role may require basic food safety knowledge and the ability to work flexible hours.

What is the difference between Restaurant Assistant vs Waitstaff?

AspectRestaurant AssistantWaitstaff
CredentialsNone required, on-the-job trainingNone required, customer service skills preferred
Work EnvironmentKitchen support, front-of-house, back-of-houseFront-of-house, serving customers
Employer & Industry UsageRestaurants, cafes, catering servicesRestaurants, cafes, bars
Common Search & ComparisonYesYes

While both roles are essential in the restaurant industry, a Restaurant Assistant typically supports kitchen and front-of-house operations, often with minimal experience required. Waitstaff primarily serve customers at tables, focusing on customer service. The roles overlap in customer interaction but differ in responsibilities and work environment.

What are the most commonly searched types of Restaurant jobs in Chester, SC? The most popular types of Restaurant jobs in Chester, SC are:
What cities near Chester, SC are hiring for Restaurant Assistant jobs? Cities near Chester, SC with the most Restaurant Assistant job openings:
Infographic showing various Restaurant Assistant job openings in Chester, SC as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,397 per year, or $15.6 per hour.

Restaurant Assistant Manager

Condado Tacos

Charlotte, NC • On-site

$50K - $60K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 23 days ago


Condado Tacos rating

6.7

Company rating: 6.7 out of 10

Based on 18 frontline employees who took The Breakroom Quiz


Job description

Condado: Assistant Manager
Compensation: $50,000 - $60,000 annual salary with bonus potential
Condado Tacos is looking for Assistant General Managers who are expressive, knowledgeable, and hospitality driven. Our leaders hold themselves to a higher level of engagement, with their teams, operations, and our guests. Our commitment to Maniacal Hospitality requires us to look through the lens that "everything matters"! If we approach every interaction as the "friendly host" we will always win!
Our management team leads through our values of Inclusion, Humility, Fun, Committed, Accountable and lives by our purpose statement that "We create a sense of belonging and joy".
You will be successful at Condado if you are Committed and Accountable to:
  • Always putting the guest experience first! We are the friendly host, it all starts with a smile, & warm welcome. We always exhibit a positive mood and attitude.
  • Leading your restaurant as if it was your own. Knowing how to read and impact restaurant financials
  • Continuously promoting positive Condado company culture with our teammates and guests.
  • Passion for the industry, including the highest standards for service and guest interaction.
  • Focusing on professional and personal development with hourly employees and management teams daily.
  • Ensuring that every item that is delivered to the guest meets the highest standards of quality and presentation set by Condado. We take pride and care in all food presented to our guests.
  • Constant awareness of the feel and vibe in the restaurant and setting the standard for the rest of the staff in their location.
  • Not only finding the best talent, but training and supporting the team daily.
  • Serving the local community as if they were friends and family; whether inside or outside the four walls.
  • Continuously finding new ways to boost sales and build relationships with our Catering and Marketing departments.
  • Dedication to health and safety standards outlined by Condado and the Department of Health.

Why Should You Join the Condado Team?
  • Opportunities to grow with a brand that focuses on collaboration and development
  • 15 days of Paid Time Off
  • 401k With Company Match (up to 4% match)
  • Our Restaurants are closed on Easter, Thanksgiving, & Christmas
  • Competitive Medical/Dental/Vision Insurance options
  • Extensive Training
  • Free Tacos!

Qualifications & Requirements
  • Minimum 1 year of previous casual dining restaurant manager experience required, preferably Assistant Manager or higher.
  • All employment offers are contingent upon successful completion of pre-employment checks including background, drug screen and references.

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